Vegetarian Pickles & Chutneys
Shipped across India
Pickle Pockle
6.1k
Vegetarian Pickles & Chutneys
About
We craft an extensive range of traditional vegetarian pickles and chutneys using farm-fresh ingredients and handpicked spices. Our collection includes unique varieties like Gurmirchi (jaggery-chili blend), Lotus Stem pickle, and regional specialties like Dheu (Pahari Monkey Fruit).
What Makes Us Different
- Chemical-free and preservative-free preparation
- Traditional family recipes passed down generations
- Seasonal offerings using fresh produce
- Diabetic-friendly options available
Perfect For
Food enthusiasts seeking authentic Indian pickles, health-conscious individuals wanting chemical-free preserves, and those looking to explore unique regional flavors.
Additional Features
We offer customization for dietary preferences and seasonal pre-ordering for special varieties like mango and Gobi Gajar Shalgam pickle.
Meet your Expert
Pickle Pockle
70 connects in last 3 months
My Story
My roots - I transform my family's traditional pickle recipes into modern delights, preserving our culinary heritage.
Teaching brings joy - I love sharing cooking knowledge through classes, helping others master both Indian and international cuisines.
Health conscious at heart - Making chemical-free, organic products isn't just business—it's my commitment to wholesome eating.
My Work
What I offer? - I create homemade pickles, chutneys, Goan curry pastes, and conduct cooking classes in New Delhi.
What makes me different? - Every recipe is chemical-free, using farm-fresh ingredients and traditional preservation techniques passed through generations.
Flexible with needs - I customize pickles for dietary requirements, including diabetic-friendly options with natural sweeteners.
Beyond local flavors - From traditional Indian pickles to Goan specialties, I bring diverse regional tastes to your table.
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