Cooking Classes
B-443, New Friends Colony, New Delhi - 110065
Pickle Pockle
6.1k
Cooking Classes
About
We offer hands-on cooking classes focused on both Indian and international cuisines. Each 3-hour session covers diverse dishes from traditional Indian specialties to Thai and European recipes. Our classes are uniquely designed with bilingual recipes (Hindi and English) to ensure clear understanding.
What Makes Us Different
- Small batch, personalized attention
- Recipes provided in both Hindi and English
- Mix of traditional Indian and international dishes
- Practical, hands-on learning approach
Ideal For
- Domestic help looking to upgrade their cooking skills
- Food enthusiasts wanting to learn diverse cuisines
- Anyone interested in mastering both Indian and international dishes
Featured Dishes
Learn to make slow-cooked chicken with polenta, Vietnamese pho soup, French onion soup, methi moong dal, and veg galauti kebab among other dishes.
Meet your Expert
Pickle Pockle
70 connects in last 3 months
My Story
My roots - I transform my family's traditional pickle recipes into modern delights, preserving our culinary heritage.
Teaching brings joy - I love sharing cooking knowledge through classes, helping others master both Indian and international cuisines.
Health conscious at heart - Making chemical-free, organic products isn't just business—it's my commitment to wholesome eating.
My Work
What I offer? - I create homemade pickles, chutneys, Goan curry pastes, and conduct cooking classes in New Delhi.
What makes me different? - Every recipe is chemical-free, using farm-fresh ingredients and traditional preservation techniques passed through generations.
Flexible with needs - I customize pickles for dietary requirements, including diabetic-friendly options with natural sweeteners.
Beyond local flavors - From traditional Indian pickles to Goan specialties, I bring diverse regional tastes to your table.
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