All-Day Café Menu
Available across Navi Mumbai
We serve an all-day menu with fresh-baked breads, specialty coffee, and unique global and Indian-inspired sandwiches you won’t find at regular cafés.
Pricing Guide
Chef's Breakfast & Specialty Coffee
Main Dish (Select One)
- Egg Preparations: 3-egg omelettes like Tomatino (slow cooked tomatoes) or Cafreal Eggs (Goan green masala).
- Or Sourdough Sandwiches: Options include Golden Crunch Avo or Masala Kheema with fried egg on a Bagel base.
- Accompaniments: Served with 2 slices of in-house fermented sourdough toast and salted butter.
Beverage
- Barista Coffee: One standard 200ml cup (Americano, Cappuccino, or Latte).
- Bean Quality: Freshly ground single-origin beans.
Service Details
- Timing: Strictly served between 08:00 AM and 11:30 AM.
- Setting: Served on ceramic plates in air-conditioned seating.
Artisanal Sandwich Meal & Drink
Gourmet Sandwich (Select One)
- Bread Types: Choice of in-house baked Sourdough, Brioche, Poee, or Bagel (no preservatives).
- Fillings: Options include The Creamy Clucker (Chicken), Poee Cafreal, or Smoked Ham & Cheese.
- Sides: Includes a portion of crispy Kappa (Tapioca) chips with dip or a side salad.
Cold Beverage
- Selection: One 300-350ml drink such as Iced Latte, Espresso Tonic, or Classic Cold Coffee.
Amenities
- Preparation: Freshly assembled upon order (approx. 15-20 min wait time).
- Service: Full table service with cutlery.
Savory Buns & Coffee Light Bite
Savory Bake (Select One)
- Specialty Buns: Seoul's Golden Garlic Buns filled with cream cheese and garlic butter.
- Or Croissants: Options include Barbeque Chicken, Mushroom & Cheese, or Pain Au Chocolat.
- Or Focaccia: A slice of Veg or Chicken Focaccia sandwich.
Beverage
- Hot or Iced: Choice of standard tea or coffee.
- Water: Complimentary RO water provided.
Service
- Type: Quick service snack (typically ready-to-serve or quick reheat).
- Availability: Subject to daily fresh baking stock.
Signature Dessert & Hot Chocolate
Premium Dessert (Select One)
- Cheesecake: Slice of the viral Basque Cheesecake, NYC Blueberry, or Lotus Biscoff Cup.
- Or French Pastry: Tiramisu Tres Leches, Millionaire Crunch, or Premium Bomboloni (doughnut).
- Add-on Budget: High price range covers one pour-over sauce (Chocolate or Raspberry Coulis).
Signature Drink
- Hot Chocolate: A cup of their recommended dense, velvety hot chocolate.
- Or Coffee: Alternative options include Cappuccino, Latte, or French Press.
Presentation
- Plating: Served on aesthetic slate or ceramic platters.
About All-Day Café Menu
Why I Started This Café
I opened this spot in Vashi to feel less like a regular café, more like home. You’ll find cozy seating, music that chills you out, and a menu built for any mood - whether you’re catching up with your bestie or just zoning out solo.
Morning Bites (8 am - 11 am)
Breakfast here is serious business. My omelettes come loaded - Mushroom & Spinach, Goan-style Cafreal Eggs, or the hearty Eggxactly Kheema. You can pair these with croissants or sourdough toast for that extra kick. I bake my own breads, so the breakfast sandwiches (Golden Crunch Avo, Umami Melt) are fresh every morning.
All-Day Eats
From noon onwards, I keep things simple but tasty. The artisanal croissant sandwiches (Chicken & Cheese, Mushroom & Cheese, Barbecue Chicken) are big hits. If you want something different, try the Seoul Golden Garlic Buns or Tuscan Bliss Bagel - they’re not your typical café fare.
Desi Vibes
My Poee sandwiches bring local flavour to the table. Goan-inspired sandwiches like Poee Cafreal (Chicken or Paneer) and Madras Curry Chicken Poee are all about that lagta French, par feel desi! (looks French, feels Indian) life.
Sip and Chill
Coffee is my jam. I only use specialty coffee drinks, so whether you’re into a classic Latte or an Orange Americano, you’re sorted. People also rave about my legendary hot chocolate - thick, rich, and perfect for dunking a croissant. For something different, the Matcha Latte and Butterfly Pea Blue Matcha are worth a try.
Quick Note
I close on Mondays - need that break to come back with new ideas and fresh bakes.
Meet your Expert
Moi Doughssier
19 connects in last 3 months
My Story
Hey, we’re Moi Doughssier. Started off just baking breads for pre-orders, now we’ve got a whole café in Vashi – still feels wild sometimes. Nafisa here, pastry chef, obsessed with making food that’s got some soul. Our Basque cheesecake? People say it’s the best in Navi Mumbai. We’re all about that mix – French style, desi feels (Indian vibes). Every bake’s got a story, and yeah, loads of late nights too.
My Work
What we serve - Specialty single-origin coffee, 100% eggless desserts, artisanal sourdough bread, custom cakes, and festival hampers.
Eggless Basque Cheesecake & Bomboloni - Our eggless Basque cheesecake and filled bomboloni are local legends – people can't get enough.
Handcrafted Bread Kitchen - We slow-ferment everything. Try our classic sourdough or gluten-free ragi sourdough, all preservative-free.
The vibe - Cute, chill, and comfy spot. Folks call us a hidden gem for coffee dates or a sweet treat.
