The Story of JhaJi: From Our Kitchen to Yours

This is our journey, from a small dream in a Darbhanga kitchen to a brand that is loved by families across the world. It is a story of preserving tradition, empowering women, and sharing the authentic taste of Mithila.

Ghar Jaisa Swaad: Our Handmade Process

We follow the timeless traditions of our grandmothers. Our pickles are made without machines or artificial preservatives, using fresh, seasonal ingredients sourced from local farmers and slow-cooked in pure mustard oil.

Our New Tomato Chutney: A Family Recipe

This isn't just a new product; it's a family story that has traveled through time. Discover our chunky, spicy, and tangy Tomato Garlic & Green Chili Chutney, a recipe perfected over 25 years.

Achaar & Chutney in Your Kitchen

From turning a simple dal-chawal into a feast to adding a zesty twist to your snacks, our pickles and chutneys are made to bring your meals alive. Here are some of our favorite pairings and traditional recipes.

From Our Customers' Homes

Nothing makes us happier than seeing our pickles and chutneys being enjoyed in your homes. This is a collection of your stories, your recipes, and your love for JhaJi, shared from kitchens all across the country.

Our Team & Our Vision

JhaJi Store is more than a business; it's a family. It is powered by the hard work and dedication of the women of Mithila, who are the true custodians of our traditional recipes and our biggest strength.

Announcements & Updates

Here you will find all our latest news, from new packaging options that make our pickles easier to ship and enjoy, to exciting giveaways and contests we've hosted for our wonderful community.