Weekly Organic Farmers' Market
DLF CLUB 5
I run a weekly market where you buy fresh, organic food directly from local farmers, with no middlemen, and join a relaxed community spot for your kitchen needs.
Pricing Guide
Weekly Organic Produce Haul
Fresh Produce Mix (6kg - 9kg)
- Premium Fruits: Seasonal high-value items like Organic Mangoes (Kesar, Chausa), Strawberries, or tree-ripened Papayas.
- Exotic Vegetables: Zucchini, Broccoli, Colored Bell Peppers, Cherry Tomatoes, or Hydroponic Kale.
- Daily Staples: Essential gourds (Lauki, Tori), Bhindi, and root vegetables like Potatoes and Onions (often with soil attached).
- Greens & Herbs: Seasonal bunches of Spinach, Methi, Swiss Chard, Italian Basil, or Lemongrass.
Quality Standards
- Chemical-Free: Verified no synthetic pesticides or fertilizers used.
- Harvest Timing: Most items harvested 12-24 hours prior to market opening for maximum crispness.
- Heirloom Varieties: Includes non-hybrid native vegetables like purple carrots or spring onions.
Logistics
- Zero-Waste Policy: No plastic packaging; loose produce is placed directly into customer-brought bags.
- Farmer Access: Direct interaction with growers from within 20-50km of the city.
Artisanal Pantry & Live Food
Premium Pantry Staples
- Dairy & Oils: High-value items such as A2 Cultured Ghee (Bilona method) and Cold-pressed Mustard or Coconut oils.
- Clean Grains: Unpolished heritage rice (Black/Red rice), Millets, and stone-ground flours.
- Preserves: Homemade Pickles, Jams without refined sugar, Hummus, and Podi powders.
Bakery & Ready-to-Eat
- Specialty Breads: Sourdough, Gluten-free loaves, and Millet-based breads.
- Live Food: Fresh options like Millet Idlis, Air-fried Tikkis, and Vegan Hot Dogs.
- Beverages: Fresh Sugarcane juice, Aam Panna, and probiotic drinks like Kombucha served in non-plastic containers.
Lifestyle Add-ons
- Eco-Products: Occasional availability of upcycled cloth bags, natural soaps, or home composting kits.
Vendor Stall Registration
Infrastructure
- Workspace: Provision of one standard table (approx 4ft to 6ft) and a chair.
- Location: Placement in a covered or shaded area with high footfall at the designated venue (e.g., Club 5).
Seller Support
- Digital Marketing: Features in official Instagram stories and posts targeting the community group.
- Audience Access: Direct retail opportunity with 200+ recurring premium customers.
- Fees Covered: Includes table rental and volunteer expense contribution.
Requirement
- Verification: Subject to strict prior checks for chemical-free or organic compliance.
About Weekly Organic Farmers' Market
Why This Market Feels Like Home
I’ve been at this market every weekend for 10+ years, rain or shine, because khana toh hamesha khana hi hai (food is always a must). For me, saaf khana (clean food) isn’t some fancy thing - it’s what everyone deserves. Here, you get more than just vegetables. It’s a community spot in the city for real, honest food. The industrial stuff out there? Feels fake. We keep it simple, local, and nourishing.
Meet the People Growing Your Food
No middlemen, no mystery. You talk straight to the folks who grow your food - most are right around Gurgaon, within 6 to 50 km. That means the veggies and fruits are super fresh, and the taste is next level, iski guarantee hai (that’s a promise). Every item is checked by experts, and there’s a decade of trust backing it.
What’s in Your Bag This Week?
- Hyper-local produce: Expect seasonal organic vegetables like purple carrots, yellow cauliflower, and all kinds of tomatoes and leafy greens (saag).
- Fruits: Juicy mangoes, Kinnauri apples, figs, passion fruit - whatever nature gives.
- Herbs, wild greens: Fresh basil, rosemary, Kulfa, Punarnava.
- Homemade pantry staples: Special flours, cold-pressed oils, khada masala (whole spices), high-curcumin turmeric.
- Treats: Atta cookies, homemade paneer, samosas, laddoos, pickles, chutneys.
- Drinks: Sugarcane juice, traditional Kaanji, Aam Panna, herbal teas.
It’s a Pajama-Chappal Scene
This is a pajama-chappal market (come in slippers and PJs). Super relaxed, family-friendly. Kids have their own corner with books and crafts. Zero-waste shopping: bring your own thela (cloth bag) and get a small cashback, or pay a bit for a disposable one.
It’s more than shopping. It’s your weekly ritual, for good food and good conversations.
Meet your Expert
Manas
21 connects in last 3 months
My Story
Suprabhat! I'm Manas, host and dost here at Gurgaon Organic Farmers Market. Been at it 11 years, seen bachche turn into grownups, whole generation raised on clean khaana (food). I roam from Auroville to Coimbatore, picking up wisdom, bringing it back for our gang here. Running this is tough, but clean food ka maza hi alag hai (the joy of clean food is something else). People say, ‘isse cancer nahi hota’ – I just say, ‘kitna swadisht hai!’ (how tasty it is!). Every Sunday’s a mela (festival) – we’re all family, hooked to real food.
My Work
Sabji ka Bazaar - Weekly Kitchen Sorted - Organic veggies, fruits, fresh greens, dal, rice, atta, cold-pressed oils, dairy, breads, cookies, snacks, homemade pickles, jams, coolers.
Hyper-Local & Chemical-Free - Produce travels max 20-30 km, harvested hours before, straight from farmer. Iski guarantee hai (guaranteed) – chemical-free, grown with care.
Pajama-Chappal Market Vibe - No fancy stuff – come as you are, share recipes, chat, learn about farming. Build trust with real people growing your food.
Weekly Market Timings - Saturdays at Sustainable Oasis, Sector 29. Sundays at Club 5, DLF Phase 5. 7-11 AM. Every week, no break.
Join Our Movement - New farmers and artisans welcome! Only rule: must be local, organic, traceable. Open-door for farm visits.