Featured
This is the first thing your customers will see. I've selected a vibrant and mouth-watering collection that showcases the best of my baking, from viral sensations to elegant classics, all designed to make someone stop scrolling and say, "I need that."
Cakes for Every Celebration
I design custom cakes for any occasion, from elegant weddings to fun kids' parties. I don't use fondant, focusing instead on delicious, fluffy buttercream and high-quality ingredients to make sure your cake is the star of the show.
Not Your Average Savoury Bakes
If you think I only do sweets, think again. I bake a huge variety of savoury goods like my super popular Korean cream cheese buns, flaky vada pav puffs, New York style bagels, and artisanal pull-apart breads. Everything is made fresh, with Jain options available for many items.
Donuts, Croissants & More
I'm obsessed with making the most delicious, fluffy, and 100% eggless donuts and croissants. From Italian-style bombolonis stuffed with fillings like Nutella and Biscoff to my viral "Crookie" and unique Crème Brûlée donuts, there's a treat here for everyone.
Festive & Seasonal Treats
I go all out for festivals, creating special menus for Rakhi, Christmas, Diwali, Eid, and Holi. From surprise burn away cakes to themed breads and gift hampers, I love baking treats that make your celebrations even sweeter.
Dessert Tables & Party Catering
I can create beautiful and delicious custom dessert tables for any event, from baby showers and bachelorettes to birthdays and corporate parties. I offer a mix of sweet and savoury items and can even set up fun DIY decorating stations for your guests.
Guilt-Free Goodies
Healthy can be delicious too. I offer a range of gluten-free, sugar-free, and 100% vegan baked goods, including a variety of crackers and puris made from jowar and bajra. They are the perfect crunchy, guilt-free snack.
Our Happy Customers
Nothing makes me happier than seeing you enjoy my creations. From the littlest fans to the grown-ups, your smiles are the secret ingredient in everything I bake. Thank you for making me a part of your special moments.