Custom Celebration Cakes
Available across Mumbai
I bake custom cakes from scratch for your celebrations, with the flavours, design, and themes you want, all made fresh with at least 48 hours’ notice.
Pricing Guide
Fresh Fruit & Vanilla Cream Cake
Base & Fillings
- Sponge: Vanilla Genoise or soft Sponge (Egg or Eggless).
- Layering: Fresh whipped cream with chunks of real fruit (Pineapple, Strawberry, or seasonal mix).
- Structure: Standard 3-layer sponge with 2 layers of filling.
Finish & Design
- Exterior: Rustic semi-naked scraping or piped whipped cream rosettes.
- Toppings: Fresh fruit garnishes.
- Shape: Round (Standard), Square, or Rectangular.
Logistics
- Packaging: Standard white bakery box with cake board.
- Essentials: Includes disposable serrated knife and wax candles.
Premium Dark Chocolate Ganache Cake
Flavor Profile
- Base: Dense, moist Dark Chocolate sponge or Mud Cake.
- Fillings: Dark Chocolate Ganache, Nutella, Homemade Salted Caramel, or Chocolate-Hazelnut praline.
- Frosting: Rich 2:1 Dark Chocolate Ganache finish.
Quality & Finish
- Ingredients: Couverture chocolate used (Real Cocoa Butter, no vegetable fats).
- Texture: Palette knife texturing, chocolate drips, or chocolate shards.
- Garnish: Edible gold dust/flakes or golden balls.
Standard Features
- Customization: Hand-piped message on the board or cake.
- Packaging: Heavy-duty box to support dense weight.
Custom Theme & Prop Cake
Design Elements
- Style: Semi-fondant or Cream-based designs (Not fully fondant covered).
- Props: Includes real toys (e.g., Construction trucks, Dinosaur figures) or premium acrylic toppers.
- Theming: Cardstock cutouts (e.g., Footballs) and edible decor like crushed Oreo dirt or piped grass.
Cake Base
- Flavor: Choice of Vanilla, Chocolate, or Red Velvet.
- Format: Round, Square, or Tall-Barrel style to suit the design.
Personalization
- Details: Custom color palettes and hand-piped names or quotes.
- Packaging: Tall cake box to accommodate toppers and height.
Liquor Infused Cake
Infusion Details
- Process: Generous soaking of sponge layers with premium liqueurs.
- Options: Kahlua Coffee Liqueur or Dark Rum (Seasonal).
- Profile: Alcohol used to enhance chocolate notes and moisture.
Composition
- Pairing: Dark Chocolate sponge layered with Ganache or Boozy Buttercream.
- Style: Standard layer cakes or Bundt style (common for Rum cakes).
Presentation
- Decor: Sophisticated, minimal garnish (Gold splashes, abstract piping).
- Packaging: Premium box suitable for gifting.
About Custom Celebration Cakes
Why I Bake
Baking is personal for me. As a home baker and a special needs mom, I know how much a cake can mean on a big day. When my daughter turned 18, I made her a cake that said "Main Apni Favourite hoon" (I am my own favourite) - that smile on her face is what I want for you too.
What I Make
Every cake is baked from scratch, with real ingredients and a lot of heart. I do cakes for all sorts of celebrations:
- Birthdays (themed birthday cakes for kids, milestone parties)
- Anniversaries (personalized anniversary cakes)
- Baby showers, festivals, even national holidays like Independence Day with a special "Jai Hind" cake
- Custom festival cakes for Christmas, Raksha Bandhan, Valentine’s Day and more
Flavours & Customization
My chocolate overload cake is a crowd favourite, but I also do:
- Chocolate & Strawberry, Chocolate & Hazelnut, Dark Chocolate & Salted Caramel
- Pineapple, Vanilla Genoise with fresh strawberries, Apple Cinnamon, Red Velvet, Kahlua-infused chocolate for grown-ups
- Eggless celebration cakes available for most flavours
You can pick the theme, colours, and style. From jungle animals to football, floral to minimal, I love making your ideas real.
What to Expect
I bake only on order, so everything is fresh. I need at least 48 hours’ notice to make sure your cake gets the attention it deserves.
Meet your Expert
Nidhi
14 connects in last 3 months
My Story
Hey, I’m Nidhi - baking in Mumbai, and mom to a super kiddo with special needs. My kitchen’s where I find my peace. Every cake I make, from scratch, feels like I’m sprinkling joy into someone’s big day. Made my daughter's 18th cake with her fav movie line, ‘Main Apni Favourite hoon’ (I am my own favorite) - that’s the kind of personal touch I love. Baking’s not just a job, it’s in my blood.
My Work
Cakes & Desserts for Every Occasion - I bake bespoke celebration cakes, tea time cakes, brownies, boozy chocolate cake, tiramisu, puddings, and mini cakes.
Everything Homemade, No Mixes - All my bakes are made from scratch in my kitchen, with fresh ingredients and lots of heart.
Chocolate Ganache & Boozy Cakes - Love working with chocolate. My dark chocolate ganache and Kahlua boozy cakes are crowd favorites.
Order Fresh, Plan Ahead - I need at least 48 hours notice, since every order is made fresh just for you.