Featured
This is the first glimpse into the world of Apero. It’s a curated collection that captures the essence of my brand: bespoke, full of heart, and always a visual feast. These are the moments and flavours I am most proud of.
Signature Grazing Tables & Spreads
My grazing tables are more than just food; they are interactive, visual experiences designed to be the centerpiece of your event. I style each table to match your specific vibe, whether it's a rustic, warm setup for an intimate gathering or a bright, bold spread for a large celebration.
Bespoke Appetizers & Canapés
My appetizers are designed to be conversation pieces that look as good as they taste. I focus on creating couture-style, bite-sized morsels with unique flavour combinations, from modern Indian twists like Chicken Tikka Sliders to elegant European classics like Poached Lobster Tail.
Artisanal Desserts & Savory Bakes
From flaky, buttery tarts and soft, stuffed buns to indulgent cakes and modern cheesecakes, my bakery items are made to turn any moment into a celebration. I offer a range of sweet and savory options, including unique creations like our Matcha Dream Cake and savory Braised Lamb Shepherd's Tart.
Full-Service & Live Station Catering
For a completely zero-stress hosting experience, my full-service catering covers everything from menu design to on-site execution. I offer options like live pasta and sandwich stations, elegant buffet setups with chafing dishes, and a professional team to ensure your event runs smoothly.
Festive Celebrations
I love bringing a special touch to festive gatherings, whether it's for Diwali, Ganesh Chaturthi, or Christmas. I offer themed menus, couture-style grazing tables, and bespoke gift hampers that capture the spirit of the season, like my 'Swaad Peti' with artisanal cheese modaks.
Corporate & Brand Collaborations
I specialize in creating bespoke catering experiences for brand launches, in-store events, and corporate gatherings. I've had the pleasure of collaborating with luxury brands like Dior, Nykaa, and Bioderma to design menus and grazing tables that align perfectly with their aesthetic and make their events memorable.
Artisanal Cheese & Dips
It all started with cheese. I offer a signature range of house-made cheese domes and dips, from the earthy Truffle & Shiitake Mushroom to the zesty Cheddar, Chilli & Burnt Garlic. They are perfect for building your own platter or as the star of a full grazing table.
The Apero Story: Behind The Scenes
People say my food feels like a hug, and that's the feeling that drives me. This is a look at the real story behind Apero: the hustle, the chaos, the 5 a.m. wake-ups, and the incredible team that helps me turn passion into beautifully catered events.