Bespoke Event Catering
Available across Thane
We design custom event menus and setups with unique fusion dishes, flexible service options, and detailed food presentation tailored to your occasion.
Pricing Guide
Signature Luxury Grazing Table Setup
The Edible Selection
- Artisanal Cheeses: A curated spread of 4 to 5 premium varieties including imported Brie, Gouda, and signatures like Truffle Edamame Mousse.
- Gourmet Accompaniments: Freshly made dips (Basil Hummus, Pesto), sourdough crisps, lavash sticks, and imported fruits like berries and figs.
- Fillers: Premium walnuts, almonds, marinated olives, and honey glazes.
Decor & Styling
- Props & Risers: Use of luxury serveware including marble platters, rustic wooden boards, and tiered brass stands.
- Floral Integration: Heavy use of fresh flowers (tuberoses, lotus, hydrangeas) and foliage interwoven with the food display.
- Ambiance: Includes candles, mood lighting, and printed menu cards on easels.
Logistics
- On Site Setup: Professional styling team attends 2 to 3 hours pre event to assemble the table.
- Tear Down: Post event clearance of all props and risers.
- Service: This is a self service station and does not include waiters.
Full-Service Cocktail & Live Station Catering
Circulating Appetizers
- Cold Canapes: 3 to 4 varieties of bite sized items like Watermelon Feta Skewers or Smoked Salmon on Crostini.
- Hot Small Bites: 3 to 4 varieties of warm appetizers like Truffle Mushroom Vol au vents or Mutton Galouti Phyllo Rolls.
- Service: Unlimited circulation by waitstaff on silver platters or wooden boards.
Live Stations & Mains
- Interactive Counters: 1 to 2 stations where chefs finish dishes live (e.g., Pasta in Cheese Wheel, Taco Bar).
- Small Bowl Meals: Substantial individual portions served Tapas style, such as Thai Curry with Rice or Dal Baati Churma Fondue.
- Dessert: Plated gourmet sweets like Belgian Chocolate Dream Cake or Pistachio Sables.
Service & Hardware
- Staffing: Uniformed waiters and on site chefs included.
- Equipment: Includes all premium ceramic crockery, cutlery, glassware, induction plates, and finishing ovens.
Premium Drop-Off Party Boxes
Menu Configuration
- Quantity: Approximately 10 to 12 pieces of food per person, sufficient for heavy snacking.
- Cold Appetizers: Ready to eat bites such as Vietnamese Rice Paper Rolls or Caprese Skewers.
DIY Components
- Assembly Kits: Items sent with components separated to maintain texture (e.g., Vol au vent shells separated from Truffle Mushroom filling).
- Essentials: Includes piping bags for fillings, tubs of dips, and specific garnishes.
- Instructions: Detailed cards provided for heating and assembly.
Delivery Format
- Packaging: High quality, spill proof aesthetic boxes suitable for direct serving.
- Exclusions: Delivery only service. Does not include waitstaff, crockery, or on site styling.
About Bespoke Event Catering
What Drives Us
For me, food is all about connection. People say our food feels like a hug, and honestly, that’s the vibe I want to bring to every event. I grew up inspired by that maa ke haath ka pyaar, and that’s the heart behind Apero. There’s a lot of hustle behind the scenes - way too many early mornings and last-minute adjustments - but I put all that energy into making sure the food isn’t just tasty, but memorable.
Your Event, Your Style
No copy-paste menus here. I work with you to design a custom event menu that fits your party’s mood, whether it’s elegant or laidback. Options include:
- Full-service catering for zero-stress hosting
- Signature grazing table setups that are Insta-ready and always get people talking
- Chef on-site for intimate evenings
- DIY food delivery (comes with simple instructions, so you look like a pro)
Flavours Designed for You
I love mixing things up - Modern Indian with a twist or European classics. Dal Baati Churma Fondue, Butter Chicken Crostini, Lamb Birria Tacos, Crab & Avocado Tartlets, and desserts like Shahi Tukra meets Pistachio Kunafa. You get a couture culinary experience, tailored from start to finish.
Parties & Events We Do
From small baithak nights to big launches, we cover:
- Private parties, festive gatherings, brunches
- Brand launches, corporate breakfasts, product events
The Apero Touch
It’s all about the details. Expect marble platters, wooden boards, fresh flowers, and candlelight. Themed food presentation makes your event pop.
Apero is my passion project. When you book me, you get a piece of my story and a promise to make your event unforgettable.
Meet your Expert
Apero
198 connects in last 3 months
My Story
Apero came from a late-night cheese epiphany during COVID, after I’d flopped at Photoshop and social media. Next day, truffle oil in hand, I whipped up our first truffle edamame mousse. Real talk? It’s messy. I’m juggling chef life, mom life, and toddler drama before sunrise. My mother-in-law taught me cooking’s about love, not just recipes. So, every box is a slice of our family’s warmth, not just fancy snacks.
My Work
Luxury Catering & Grazing Tables - We do bespoke grazing tables, party appetizers, bakery treats, and signature cheese & dips.
Menus That Match Your Vibe - Every event is different - we create modern Indian, European, or fusion menus just for you.
Tradition, But Make It Fun - Expect twists like dal baati churma fondue or truffle malai tikka cheese. Culture, but playful.
Food That’s Also an Experience - Our grazing tables are styled for the eyes and the taste buds - always a conversation starter.
Platters for Any Occasion - Quiet night, big bash, or brand launch - we’ve got a platter or personalized gifting for it all.
