Baking Workshops

Don Bosco Academy, Nerul, Mumbai

The Fidgety Pastry Chef

The Fidgety Pastry Chef

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21.4k

About Baking Workshops

Baking Workshops

I offer hands-on baking workshops designed to teach essential cake-making skills. My signature program is the Basic Cupcake Workshop where participants learn baking fundamentals and frosting techniques.

What Makes This Special

  • Interactive, practical learning environment
  • Focus on both technical skills and creative decoration
  • Professional guidance through each step

Ideal For

Baking enthusiasts who want to learn cake-making fundamentals in a structured setting, from complete beginners to those looking to enhance their existing skills.

Important Details

Workshop formats include cupcake making basics, fondant techniques, and cake decoration methods. Participants get hands-on experience with proven baking and decorating techniques I've developed over my decade-long career.

Meet your Expert

The Fidgety Pastry Chef

The Fidgety Pastry Chef

246 connects in last 3 months

My Story

Hey, I’m Harshita, but folks call me The Fidgety Pastry Chef. Always on the move, mixing pop culture into my cakes - Harry Potter, Shinchan, Office, you name it. Baking is my therapy, and my family’s my taste-test squad. Made a crazy Iron Man cake for my Marvel-obsessed husband (I love him 3000, ha!). Sometimes cakes flop - 'ye dukh kaahe khatam nahi hota' (why does this pain never end!), but seeing your dream cake become real? Worth it. That’s my magic.

My Work

All things sweet, all moods - Designer cakes, cupcakes, bento cakes, cakesicles, breakable cakes, chocolate jars - single bite to whole dessert table.

Pop culture cakes & edible nostalgia - Harry Potter, floral, lion, Office, Shinchan - I vibe with your story, make it edible. Instant nostalgia, guaranteed.

Handmade, not basic - Every fondant figure, every buttercream swirl - handmade with soul. It’s not just cake, it’s hours of heart.

Milestone cakes for every memory - Engagements, weddings, birthdays, first steps - I make cakes that mean something, not just what’s trending.

2,000-4,000
per participant