Healthy Snacks
Shipped across Bengaluru
Pricing Guide
Handcrafted Vegan Energy Bars
Product Specifications
- Unit Weight: Approx. 55g - 65g per bar (Dense, hand-cut block).
- Core Ingredients: Almonds, walnuts, pumpkin seeds, sunflower seeds, and chia seeds.
- Binder: 100% Omani Dates (No honey, jaggery, or sugar syrups).
- Dietary Profile: Vegan, Gluten-Free, Oil-Free, Satvic (No onion/garlic).
Flavors
- Amaranth Bliss: Puffed amaranth for crunch with dark cacao.
- Cinnamon Nut Crunch: Spiced with Ceylon cinnamon and walnut chunks.
- Nutri Pista: Pistachio and pumpkin seed dominant.
Packaging
- Style: Individually wrapped in greaseproof parchment within a rustic Kraft sleeve.
- Shelf Life: 3-4 weeks at room temperature (No preservatives).
Slow-Roasted Savory Snacks
Varieties
- Spiced Makhana: Premium Lotus Seeds roasted without oil, seasoned with rock salt and turmeric.
- Clean Trail Mix: High-density blend of almonds, cashews, sunflower seeds, and melon seeds (No peanut fillers).
- Millet Chivda: Roasted millet flakes with curry leaves and spices.
Preparation
- Method: 100% Dry Roasted/Baked. Zero refined oil or ghee.
- Taste: Mild to medium spice, focusing on natural ingredient flavors.
Packaging
- Format: Resealable Kraft paper pouch with food-grade lining.
- Portion: 100g standard snacking pack.
Date-Sweetened Nut Laddus
Flavor Profiles
- Almond & Walnut: Coarsely ground nuts bound with dates.
- Coconut & Almond: Desiccated coconut blend with a softer texture.
- Pista Royale: High pistachio content with cardamom notes.
Ingredient Quality
- Sweetener: Zero refined sugar, jaggery, or honey. 100% Date sweetened.
- Fat Source: Natural nut oils only (No added Ghee or Oil).
- Texture: Dense and chewable, not crumbly.
Presentation
- Format: Box of 6 artisanal laddus (~180g-200g total).
- Packaging: Individual paper liners inside a sturdy Kraft or festive box.
Soy-Free Lentil Tofu Block
Product Details
- Base Ingredient: 100% Red Lentils (Masoor Dal).
- Dietary Tag: Soy-free, Gluten-free, Nut-free, Dairy-free alternative to Paneer.
- Texture: Firm cubes with a distinct natural orange hue.
Usage & Storage
- Preparation: Pre-cooked/set. Suitable for salads (raw) or light sautéing.
- Shelf Life: Highly perishable; consumes within 3-4 days (Refrigeration mandatory).
Packaging
- Container: Biodegradable tub or food-grade container to maintain moisture.
About Healthy Snacks
Why I Started Satvegik
I care about what goes into my body and yours. Every snack I make has to check two boxes - tastes good, feels good. That’s why I stick to satvic, vegan food with simple, real ingredients and nothing fake.
What Makes My Snacks Different
- No oil, no maida, no refined sugar or jaggery. Even gluten, yeast, and preservatives? Bilkul nahi (Absolutely not).
- I use dates for sweetness, so you get naturally sweet energy bites without any guilt.
- Everything is vegan. If you’re dodging allergies or following a strict diet, my snacks have your back.
What’s On The Menu
- Vegan protein snack bars, like Puffed Amaranth Choco and Pumpkin Seed & Fig.
- Date Sneakers - think chocolate bars, but made with dates and peanut butter, minus the junk.
- Protein laddus with peanuts, sesame, and seeds - perfect for post-gym ya office ke beech mein (or between office calls).
- Gourmet stuffed dates for those sweet cravings after a meal.
- Gluten-free munchies: Millet Flakes Chivda, Seed Crackers, baked nachos, and crunchy spiced makhana.
- Lentil tofu (no soy!), plus smoothies and plant-based chaas for something filling and different.
Earth & Health Friendly
I’m fussy about ingredients and even fussier about packaging - biodegradable only, kyunki dharti bhi apni hai (because the earth is ours too). If you want snacks that feel good and do good, ab try kar lo (just give them a try).
Meet your Expert
Satvegik
5 connects in last 3 months
My Story
Hey, welcome! Satvegik started from my kitchen, where I just wanted food to be clean, nourishing, and taste real good. I get a kick when someone bites into my flourless lentil bread and their eyes light up, especially folks who thought bread was off-limits. The best part? Meeting people at farmers' markets, swapping stories, sharing food made with no maida, no sugar, nothing fake. Just pure, honest stuff I eat myself. It’s all about mindful living and good vibes.
My Work
Satvic & Vegan Delights - I make flourless lentil bread, pure nut butters, nutritional bars, plant-based laddus, desserts, savory snacks and lentil tofu.
Flourless Lentil Bread - My signature bread - gluten-free, yeast-free, no sugar or preservatives. Packed with protein, totally unique.
Sugar-Free Nut & Seed Butters - Butters made from just nuts or seeds. No oils, no sugar, no extras. Hazelnut, peanut, herbed cashew pumpkin seed.
Gluten-Free Nutritional Bars & Laddus - Energy bars and laddus loaded with nuts, seeds, dates. No junk, just pure nutrition for everyone.
Satvic Vegan Desserts - Plant-based sweets like flourless brownies, chocolate mousse, and Rabdi. No dairy, no refined sugar.