Featured
This is the first collection of visuals a customer sees. It’s curated to tell our story of tradition, freshness, and family, encouraging them to explore more.
Authentic Rice Preparations
We prepare classic Iyengar style rice dishes like temple-style Puliyogare and Vangi Bath using our family's special masala powders. Each dish is made fresh to bring you the authentic taste of home-cooked comfort food.
Festival Delicacies
Celebrate your special occasions with our traditional sweets and savouries, made just like our grandmothers used to. We offer festival must-haves like Bele Holige for Ugadi, sweet and savoury Kadubu for Ganesha Chaturthi, and rich Hayagreeva for pujas.
Homemade Snacks
Perfect for evening tea or as a special treat, our snacks are fried to golden perfection only after you place an order. This includes favourites like crispy Aloo Bonda and other traditional fried savouries prepared in large batches for events.
Our Family's 39-Year Legacy
Our journey began in 1986 with my father, Sri. Ranganath Iyengar, and continues today with the same dedication to authentic Iyengar recipes. We are proud of our roots and the team that forms the heart of our kitchen.
As Seen on TV
We were honoured to share our family's recipes and cooking traditions on the popular Kannada cooking show, 'Oggarane Dabbi'. My father demonstrated some of our signature dishes, sharing the secrets of our authentic taste with a wider audience.
From Our Kitchen To Yours
We take great care in ensuring our food reaches you fresh and well-packed. Here is a look at our branding and the packaging we use for our homemade products, carrying our family's name and promise of quality.