Homemade Indian Pickles
Shipped across India
Pricing Guide
Standard Family Jar (250g)
Product Specs
- Net Weight: 250g.
- Container: Wide-mouth food-grade glass jar.
- Method: Sun-dried with traditional oil floating layer.
Flavor Options
- Mango (Aam): Seedless, sun-ripened chunks.
- Lemon (Nimbu): Savory or Khatta-Meetha.
- Green Chilli: Dark green medium-heat chillies.
- Mix Veg: Seasonal mix (Carrot, Cauliflower, Lotus Root).
Texture and Quality
- Cut: Hand-cut uneven chunks.
- Salt: Rock Salt usage only.
- Masala: Home-ground Fennel, Fenugreek, and Nigella Seeds.
Assorted Flavor Bundle (Set of 2-4)
Configuration
- Duo Pack: 2 Jars (500g total).
- Variety Pack: 4 Jars (1kg total).
- Customization: Mix-and-match allowed (e.g., Sweet Lemon + Spicy Chilli).
Variety Availability
- Mango Pickle (Classic).
- Mixed Veg (Seasonal/Winter).
- Green Chilli (Spicy).
- Lemon (Digestive).
Box Contents
- Freshness: Recent small-batch production.
- Protection: Partitioned corrugated box to prevent glass collision.
- Inserts: Brand story card.
Mini Taster Jar (150g)
Specifications
- Net Weight: 150g approx.
- Vessel: Sterilized glass jar with black metal lug cap.
- Shelf Life: 12+ months (Sun-dried).
Ingredients
- Base: Choice of Raw Mango, Lemon, or Green Chilli.
- Preservatives: Kachi Ghani Mustard Oil and Rock Salt (Sendha Namak). No Sodium Benzoate.
- Spices: Hand-crushed (not machine powdered).
Packaging
- Label: Paper sticker with flavor details.
- Finish: Hand-tied jute twine on neck.
About Homemade Indian Pickles
Humara Safar (Our Journey)
I grew up with achaar (pickle) that feels like pure ghar ka pyaar (love from home). My grandma and dad set the bar high, and now I follow their footsteps. The real push came when my wife tasted our garlic pickle and said, "Yeh har kone mein pahunchna chahiye" (This should reach every corner). That’s how Pop n Chew started.
Bilkul Ghar Jaisa Taste (Just Like Homemade)
Our pickles are made using family recipe Indian pickles techniques, some more than 100 years old. I handpick veggies in small batches so everything stays fresh. Only deep green chillies make the cut. For spices, I crush them by hand just before mixing, which gives each jar that punchy, genuine aroma. There are no preservatives achaar here, no chemicals, no fake colours. Even the salt is Sendha Namak (rock salt) - better for health.
Pickle Collection
- Homemade mango pickle: Sweet, sour, and spicy - all at once.
- Lemon pickle: Tangy, bold, and we offer a khata meetha (sweet-sour) version too.
- Mixed veg: Carrot, lemon, mango, lotus root, green chilli - all handpicked.
- Green chilli: For that fiery kick.
- Garlic: Dad’s signature, the one that started it.
- Carrot-cauliflower: Crunchy and full of flavour.
How to Enjoy
Achaar goes with dal-chawal, roti, paratha, khichdi, and even grilled cheese - sab kuch!
Giving Back
Each jar helps us support women through Hope Foundation India. Achaar khana, accha karma bhi (Eat pickle, do good too).
Meet your Expert
Pop n Chew
My Story
Pickles run in our blood, really. My grandma started it, dad mastered it, and now Pop n' Chew is our way of sharing that love. Every meal at home still has achaar on the side, and honestly, it feels weird without it. When my wife said dad’s garlic pickle needed to reach more people, something clicked. Now, we’re a small crew making each jar by hand, supporting women who deserve a shot too. Your feedback keeps us going. Thanks for tasting, really.
My Work
Homemade Pickle Varieties - We make nimbu ka achaar, aam ka achaar, mixed vegetable, green chilli - all homemade, all full of flavor.
Ghar Jaisa Swaad - Our pickles taste just like home - sweet, tangy, spicy, and full of nostalgia.
Pure Ingredients, No Nasties - Handpicked veggies, hand-crushed spices, rock salt - no preservatives, no fake stuff.
Handcrafted with Purpose - Dad makes every jar with care. Buying from us supports underprivileged women too.
Mini Jar, Big Punch - Our 150gm jars are perfect for gifting, trying, or just not wasting. Small batch, big flavor.