We create memorable food experiences with modern Indian fusion catering and live stations
Available across Gurugram
₹ 1,500-3,000 per plate
Available across Noida
₹ 1,500-3,000 per person
Available across Delhi
₹ 1,500-3,000 per person
Available across Ghaziabad
₹ 1,500-3,000 per guest
Available across Faridabad
₹ 1,500-3,000 per person
Raas Catering
8 connects in last 3 months
My Story
Our roots - We started as Indus Flavour with a dream to blend traditional flavors with modern experiences.
What drives us - Creating memorable moments through food is our passion, from intimate gatherings to grand celebrations.
Our journey - Delhi's culinary scene inspired us to innovate dishes like Dal Makhani Fondue and Pao Bhaji Fondue.
My Work
What we do - We cater house parties, weddings, corporate events with gourmet menus and live cooking stations.
How we're different - Our fusion approach combines traditional Indian cooking with contemporary presentation and interactive food stations.
Our style - We use brass and copper serving ware, create themed setups, and ensure hosts can enjoy stress-free.
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