Krust Café

About

I see every cake as the heart of a celebration - not just something sweet at the end. Your party, wedding, or even a random Tuesday means something, and the cake should feel special too. I’m always up for wild ideas, so bring on the crazy themes or simple elegance - I won’t judge!

Cakes for Every Story

• Custom themes? Yup, I’ve made jungle animals, Bengaluru football logos, and all sorts of quirky designs.
• For weddings and anniversaries, I go for handcrafted wedding centrepiece cakes with buttercream flowers or clean, classy patterns.
• If you’re into seasonal stuff, I whip up Christmas Plum Cakes, mango specials, and more.
• Ice cream cakes are my jam when it’s too hot - think Mango Monarch or Opulent Cocoa Bliss.
• Vegan celebration cake options? Got you! Orange Ginger is a hit.

Flavour First, Always

I won’t lie - I’m fussy about ingredients. Only Belgian chocolate, French butter, and proper Italian cream cheese go into my cakes. Everything’s fresh, and my pastry school background means I don’t cut corners.

How You Want It

You call the shots - design, shape, size, flavour, filling, message. Whether you want fresh fruit cake flavours or classic coffee-chocolate, I’ll help you build something personal. Let’s make your cake the real showstopper.