GK Caterers

About

For me, catering is all about your guests leaving with a smile. If someone says, "Oota super agittu, aamele service kuda," that's the real win. I treat every event as special, whether it’s a close-knit family do or a big celeb gathering.

Full Event Support, Not Just Food

I don’t just show up, drop food, and disappear. Think of me as your event partner. I take care of:

• Vessel rentals and shamiyana setups
• Flower decorations if you want that extra touch
• Basically, you handle guests, I’ll handle the rest

Food That Stays in Memory

I stick to what I know best: authentic Karnataka wedding catering with a twist. My menu covers:

• Pure veg and non-veg, traditional or modern
• Specialties: Banana leaf meal service, Ragi Mudde, 50-50 Holige, Appam, Dosa, Palya, Kosambari
• North Indian, Chinese, and signature non-veg like Mutton Biryani and fish fry

Making It Fun

Live dosa counter for events? Always a hit. I set up live stations for dosas, appams, rotis, pani puri, and more. Love a fresh paan or a personalized coconut? We do those too. My personal favorite: carving fruits and veggies into something your guests will talk about.

How I Work

You set the budget, I suggest the best menu. Want a tasting? Come try first. Choose sit-down banana leaf or a modern buffet - it’s your call.

Any Event, Any Size

From 50 to 5000 people, Bangalore or all over Karnataka, I’ve done it all. Weddings, beegaroota, birthdays, corporate events - you name it, I’m there.