Festival Special Thalis

Available across Gurugram

Angithi Tadka

Angithi Tadka

49.0k

About

We offer specially curated vegetarian thalis during major festivals, with our signature Navratri Thali being the highlight. Each thali features festival-specific dishes like Shahi Paneer, Palak Paneer, Petha Sabji, and Kuttu Aata Puri, prepared without onion and garlic.

What Makes Us Different

  • Pure vegetarian and Jain-friendly options
  • Traditional recipes using authentic ingredients
  • Festival-specific menu variations
  • Available for both dine-in and home delivery

Perfect For

Food enthusiasts looking for authentic festival-specific meals, especially those following strict dietary requirements during religious occasions.

Additional Details

Advance booking required (2-3 days) for bulk orders. All thalis come with accompaniments like Mix Raita, Sawan Chawal, Kheer, and fresh salad.

Meet your Expert

Angithi Tadka

Angithi Tadka

563 connects in last 3 months

My Story

Our roots - Started with a vision to bring authentic vegetarian and Jain cuisine to Delhi's food scene.

Why we do this - Deeply inspired by the Sikh principles of Langar and Seva, serving others brings us joy.

What drives us - Preserving traditional Indian flavors while creating innovative dining experiences for modern food lovers.

My Work

What we do - We offer vegetarian catering, restaurant dining, unique street food innovations, and specialized thali meals.

How we're different - We serve modern dishes like pasta in traditional clay pots, blending Indian culture with contemporary cuisine.

Community first - We provide daily free meals at Deen Dayal Hospital and support local educational initiatives.

Our specialties - We excel in pure vegetarian bulk meal preparation, serving up to 70-80 km across Delhi NCR.

© Speakleap Technologies Private Limited