Mango Pickle
Shipped across India
Achari Adda
262
Mango Pickle
About
We craft traditional homemade mango pickles in three distinct varieties - spicy Heeng Mango with asafoetida tadka, Sweet Mango for those who enjoy tangy-sweet flavors, and Special Dry Mango for spice lovers. Our pickles are made with fresh seasonal mangoes from Mithila region, using organic spices and pure mustard oil.
What Makes Us Different
- Preservative-free and less oil content
- Traditional family recipes passed through generations
- Small-batch production for quality control
- FSSAI certified for food safety
Perfect For
Food enthusiasts who appreciate authentic Indian pickles and prefer healthier, homemade alternatives to commercial varieties. Ideal for those seeking the nostalgic taste of traditional household pickles.
Meet your Expert
Achari Adda
My Story
Our roots - Started with a dream to preserve traditional pickle recipes passed down through generations in Indian homes.
Why we exist - Watching people's faces light up with nostalgia when tasting our pickles drives our passion.
Community at heart - We support local artisans and women empowerment through our small-batch production approach.
My Work
What we make - We craft preservative-free pickles in varieties like mango, lemon, green chili, jackfruit, and mixed vegetables.
How we're different - Each pickle is handmade using organic spices, pure mustard oil, and traditional family recipes.
Quality matters - Our FSSAI-certified kitchen ensures food safety while maintaining authentic homemade taste.
Easy availability - We deliver pan-India and offer special discounts when you buy multiple jars.
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