Artisanal Indian Pickles & Preserves
Shipped across India
Pricing Guide
Classic Traditional Pickles
Core Varieties
- Options: Punjabi Mango, Khatta Mitha Lemon, Chat Pata Lemon, Green Chilli, Banarasi Red Chilli, or Amla Murabba.
- Base: 100% farm-fresh seasonal raw ingredients.
Ingredients & Quality
- Oil: Cold-pressed Kachi Ghani Mustard Oil.
- Spices: Hand-pounded traditional spices (Fennel, Kalonji, Turmeric, Asafoetida).
- Additives: Zero artificial colors or Sodium Benzoate. Trans-fat free.
Production Specs
- Method: Traditional sun-drying and fermentation techniques.
- Texture: Hand-cut chunks for homestyle consistency.
- Packaging: Food-grade glass jar with air-tight gold metal lug cap.
Premium Wellness Preserves
Premium Ingredients
- Base Material: High-grade seedless dates (Khajur) or premium Fenugreek (Methi) seeds.
- Sweetener: Natural Jaggery or fruit sugars only.
- Oil: Cold-pressed oils aligned with Ayurvedic principles.
Health Benefits
- Focus: Recipes designed for blood sugar regulation, digestion aid, and immunity boosting.
- Preparation: Soaking and sun-cooking process to retain nutritional value.
Packaging
- Container: Premium glass jar suitable for table display.
Taster Packs & Gift Hampers
Configurations
- Trio Pack: Set of 3 Standard Jars (Sweet, Spicy, Savory mix).
- Ultimate Sampler: Set of 7 miniature jars (approx 90g each).
Flavor Profile
- Spicy: Banarasi Red Chilli, Green Chilli.
- Tangy: Lemon, Mango.
- Sweet/Medicinal: Amla Murabba, Date, Methi.
Presentation
- Outer Box: Sturdy branded box or tray.
- Aesthetics: Jars feature rustic burlap/jute cloth tops tied with decorative thread.
About Artisanal Indian Pickles & Preserves
Taste Bhi, Sehat Bhi
Food for me is straight from the heart - I make my pickles and preserves just like my dadi (grandma) did, using only pure ingredients and zero shortcuts. What you get isn’t just a jar, it’s a slice of tradition with every spoonful.
What Makes My Pickles Stand Out
- Handmade at home, not in some factory. I stick to my family's old recipes, mixing up Punjabi, Banarasi, and Surati flavours.
- No chemicals, no weird colours. Just cold-pressed oil, spices, and real veggies or fruits.
- Some batches are made with Ayurvedic pickle preparations. It’s slow, but worth it.
Pickles & Preserves for Every Mood
- Life too boring? Add my Green Chilli Pickle or Banarasi Red Chilli Pickle for a teekha (spicy) kick. Both vegan and gluten-free.
- Want something tangy? Try my Punjabi Mango Pickle or Chat Pata Lemon Pickle - these are the ultimate tiffin heroes.
- Craving sweet-sour? Khatta Mitha Lemon Pickle and my traditional mango preserve (Chunda) hit the spot.
- Feeling health-conscious? Amla Murabba (Gooseberry Preserve) packs your Vitamin C. Fenugreek Magic Pickle helps with digestion.
Roti Ka Best Friend
One bite and your roti will say, “Oh my achaar!” If you like natural Indian condiments and want something real, you’ll probably love these. Not every batch tastes exactly the same, because I keep it small and homemade - so, full honesty, sometimes flavours change a bit. But that’s ghar ka taste (homemade taste) for you.
Meet your Expert
Monika's Foods
My Story
Namaste, I’m Monika – Monika’s Foods ki asli jaan. Ghar ki rasoi se hi shuru hua sab kuch. Dadi-nani ki recipes, woh teekha, woh swaad – sab kuch apne haath se banaya. Log bolte hain, Monika didi ke laddu best hain! Ghar ka taste, bina chemicals, bas pure ingredients. Jab koi bolta hai, ‘Yeh bilkul ghar jaisa hai’, toh lagta hai, mehnat safal ho gayi.
My Work
Homemade Pickles, Meals & Sweets - We make Punjabi Mango Pickle, Green Chilli, Lemon, Date Chikki, Besan Laddu, Pav Bhaji, and more.
Traditional Recipes, Pure Ingredients - Sab kuch ghar ka, old-school tariqa, Ayurvedic touch, cold-pressed oils, no preservatives.
Sugar-free & Healthy Options - Kuch products jaise Sugar-free Date Chikki, trans-fat free, health bhi taste bhi.
Custom Food Hampers - Gifting ke liye beautiful hampers – apni pasand ke products ke saath.
Zesty Meals for Daily Life - Pickles and sweets jo tiffin ka hero ban jaye, boring khana ko chatpata kar de.