mytribe

Happy Clients, Memorable Events

For me, nothing is more important than a client's satisfaction. Here are some of the wonderful people I have had the pleasure of serving, from large weddings to intimate family gatherings. Their words are my biggest reward.

Authentic Karnataka Oota

This is my specialty, the traditional banana leaf meal (Baale Ele Oota) that is the heart of any Karnataka celebration. I serve a wide variety of authentic dishes like palya, kosambari, gojju, and more, ensuring a complete and satisfying experience for your guests.

Our Famous Non-Veg Dishes

I offer a full non-vegetarian menu that is a hit at every Beegaroota and reception. From spicy Nati Koli Sukka and classic Mutton Biryani to perfectly fried fish, every dish is prepared with authentic spices and care.

Live Counters & Interactive Fun

I bring the kitchen to your event to serve fresh, hot food that guests love. My live counters for dosas, appams, rotis, and pani puri are always a highlight, along with special stations for fresh paan and personalized coconuts.

Sweets & Desserts

No meal is complete without something sweet. I offer a huge variety of traditional and modern desserts, from classic Mysore Pak and Holige to innovative options like Sapota Halwa and Rasmalai.

More Than Just Food: Complete Event Setup

You focus on your guests, I will handle the rest. My service includes everything from shamiyana and vessel rentals to elegant seating arrangements and decorations to make your event run smoothly.

From Our Kitchen to Your Plate

I take great pride in the entire cooking process, from sourcing fresh ingredients to large-scale preparation. Here is a glimpse of my team at work, ensuring every dish is cooked with hygiene and authentic taste.