--- title: "Small Event Catering in Noida for Authentic Homemade Meals - mytribe" description: "Planning a party? Get delicious Small Event Catering in Noida. Spoonalicious offers authentic, home-cooked vegetarian catering with multi-cuisine delicacies perfect for your special occasion. Book delicious, hassle-free food today!" canonical: https://mytribe.in/spoona_licious/small-event-catering last_updated: 2025-09-16 --- # Small Event Catering in Noida By [Spoonalicious](https://mytribe.in/spoona_licious) · I cook fresh, vegetarian food in pure desi ghee for small events, using family recipes and no shortcuts, so you get homemade taste for your get-together. ## Locations Caters to events across Noida ### Travels to - Caters at your venue in Noida (caters to Mayur Vihar, Sector 18 Market, DLF Mall of India, Botanical Garden Metro, Greater Noida, Indirapuram) ## Pricing guide (estimates) These are indicative prices based on provider's past work. Enquire now to find out final quote. ### Heavy High Tea & Snack Menu Includes 2 pieces of handmade veg kebabs (Yam/Lotus Stem) and a heavy main like Zero-Oil Matra Kulcha or Pao Bhaji. Typically ₹450-600 Per Person (Min. 10 Pax) (estimate) #### Starters (Select 2) * **Signature Veg Kebabs:** 2 pieces per person. Handmade, not frozen. * **Options:** Lotus Stem (Nadru) Kebab, Yam (Jimikand) Kebab, or Beetroot & Cashew Kebab. * **Sides:** Freshly ground coarse Green Chutney and sliced onion rings. #### Heavy Main Snack (Select 1) * **Matra Kulcha:** Zero-oil spicy dried peas served with 2 market-style warmed Kulchas. * **Pao Bhaji:** Butter-laden vegetable mash served with 2 buttered Paos. #### Packaging * Delivered in sturdy microwave-safe black containers or bulk aluminium trays. * Includes disposable spoons and paper napkins. ### Bulk Mains & Curries (By Kilo) Order specific dishes by weight for potlucks (1 Kg serves 3-4 adults); includes premium curries, biryani, and handmade sweets. Typically ₹700-1,400 Per Kg (estimate) #### Vegetarian Mains (Per Kg) * **Premium Curries:** Paneer Butter Masala, Mushroom Galouti, or Kathal Curry. Cooked in Desi Ghee with high paneer-to-gravy ratio. * **Standard Mains:** Slow-cooked Dal Makhani or Chana Masala. #### Rice Dishes (Per Kg) * **Biryani/Pulao:** Veg Biryani or Kathal Biryani (Awadhi style). * Includes a complimentary small tub of Raita. #### Sweets & Winter Specials * **Grandmother's Panjiri:** Wheat flour, heavy dry fruits, gond, and ghee. * **Ladoo/Barfi:** Homemade Besan Barfi or Atta Gond Ladoo. #### Packaging * Packed in large volume plastic containers. * Pickles and Chutneys included in separate tubs. ### Desi Ghee North Indian Feast Full-course Punjabi meal cooked exclusively in pure Verka Ghee; includes slow-cooked Dal, Malai Paneer, breads, and dessert. Typically ₹750-950 Per Person (Min. 10 Pax) (estimate) #### Mains * **Dal Makhani:** Slow-cooked overnight for creamy texture, finished with butter and ghee. * **Paneer Special:** 1 dish (e.g., Amritsari Paneer Bhurji) with approx. 150g portion per person. * **Dry Veg:** Seasonal Mix Veg, Kofta, or Ghiya Kofta. #### Staples * **Rice:** Long-grain Basmati Veg Biryani or Peas Pulao. * **Breads:** 2-3 pieces per person. Malabar Parotas or Masala Kulchas (Note: Tandoori rotis not available). #### Accompaniments & Dessert * **Sides:** Boondi/Mix Veg Raita, Vinegar Onions, and Green Chutney. * **Sweet:** Kesari Kheer or Moong Dal Halwa with almonds. #### Serving * Packed in spill-proof black plastic tubs, delivered hot. ## About Small Event Catering ### Straight from My Kitchen I left teaching after 15 years because cooking was calling my name louder. Now, I pour everything into creating homemade food for small events, backed by a team of lovely ladies and recipes handed down by my dadi (grandmother). ### Real Taste, Real Ingredients All my food is vegetarian, made in pure desi ghee, and cooked fresh for each order. I stick to trusted brands for my ingredients, so the *swaad* (taste) is always on point. We don’t do shortcuts - my Dal Makhni simmers for hours and you’ll know it’s special when you take that first bite. Sometimes cooking takes longer than you expect, but it’s worth it for that homemade feeling. ### What’s on the Table - Veg kebabs (Chana, Rajma, Lotus Stem, Kathal, Yam) - Snacks like Moong Dal Cutlets, Masala Vada, Dahi Bhalla - Main dishes - Kadahi Paneer, Amritsari Paneer Bhurji, Awadhi Kathal Biryani, ‘zero oil’ Matra Kulcha - Sweets on request: Besan Barfi, Panjiri, Atta Gond Ladoo ### Made for Your Small Get-Together I cater for anniversary lunches, festive gatherings, office lunches, and any small party where you need a homemade catering service. We’ll plan a custom event food spread together, so you get exactly what you want - delivered hot and fresh, ready to eat. ### What You Can Expect Warmth, honest food, and a kitchen that celebrates real, authentic Indian catering. Sometimes things can get hectic, but I always make sure the food remains the hero at your party. ## Highlights Browse through Spoonalicious's best work. ### [Featured](https://mytribe.in/spoona_licious/small-event-catering/featured) - ![My Amritsari Paneer Bhurji is a real crowd-pleaser. I cook fresh paneer in a rich, tangy tomato gravy with simple spices and serve it with soft kulchas. It’s a perfect main course for any lunch or dinner party.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/60e1b99b-cd44-4481-aabd-987064f52cc3) - ![These are my special Yam Kebabs, served with fresh mint chutney and onion rings. They are crispy on the outside and wonderfully soft inside, made with a blend of spices that I've perfected over the years.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/452c9e5b-b974-4994-b30f-8391d01e40d4) - [Video: Here is a quick look at a recent catering order ready for delivery. This spread included my beetroot kebabs, veg biryani, kadahi paneer, and dal makhni, all packed carefully to arrive hot and fresh at your party.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/957455e1-83c6-4ccf-8fee-1645e3d24fba) - [Video: You can't go wrong with classic Dahi Bhalla. I make them super soft, soaked in creamy yogurt and topped with sweet and tangy chutneys, pomegranate seeds, and crunchy nuts. It’s a refreshing chaat for any get-together.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/86e0fb8e-5d5a-4360-bb2c-a67582ba6b07) - [Video: This is my kitchen in action. Here I am preparing a rich Kadahi Paneer and my signature slow-cooked Dal Makhni for a client's anniversary lunch. You can see the love I pour into every dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/28ab99ba-4137-4356-8cf6-0bcf4d3a977a) - [Video: My homemade Panjiri is made with my dadi's age-old recipe, full of desi ghee and dry fruits. I also offer beautiful gift packaging, which makes it perfect for wedding favors or festive gifting.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a366deeb-efb1-44ef-81a6-2bfeeade4785) - ![My Matra Kulcha is a healthy and delicious option, made with zero oil. The matra is cooked until tender with aromatic spices and served with soft kulchas, pickled green chillies, and fresh onions.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/43de82a7-2445-4a75-accb-57138f247cc4) ### [Catering Spreads for Your Events](https://mytribe.in/spoona_licious/small-event-catering/catering-spreads-for-your-events) - [Video: This was a lovely South Indian themed catering order for a special client. The menu included fresh idli, sambhar, crispy masala vada and medu vada, with a flavourful coconut chutney, alongside my popular veg biryani and raita.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bc12e6ea-36ee-4d90-9224-db0e80da2168) ### [My Signature Vegetarian Kebabs](https://mytribe.in/spoona_licious/small-event-catering/my-signature-vegetarian-kebabs) - [Video: This video shows how I prepare my Lotus Stem Kebabs from scratch. I use fresh lotus stem and soya keema, blended with spices to create these unique and delicious vegetarian appetizers, served with a dollop of green chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2b48721e-af4d-43bf-8b29-9f9ed03d3098) - [Video: My Beetroot, Oats, and Paneer Kebabs are as healthy as they are tasty. The vibrant color comes naturally from fresh beetroots, and I garnish each one with a cashew for a lovely presentation and crunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/df0b16a3-6ee5-48de-9ae4-e9ae94ac6c5a) - [Video: These are my Rajma and Nutri Kebabs, a protein-packed treat for vegetarians. They are incredibly soft and 'reshedar', pan-fried in minimal oil and perfect with a side of salad and chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/601a2e2b-bb40-4282-94d7-3973ba406627) - [Video: Here’s a look at the making of my Mushroom Galauti Kebabs. I sauté fresh mushrooms and blend them with paneer and freshly ground spices to create a melt-in-your-mouth texture that everyone loves.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1093b6d8-109e-4752-aa59-433c6cb47389) - [Video: Another version of my popular Mushroom Galautis, this time made with boiled potatoes for an extra soft texture. They are so delicate and flavourful, perfect to serve with roomali rotis for a complete meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/62f86740-5703-4fec-ac35-6e4514d78ddc) - [Video: My Kathal and Mushroom Kebabs are a unique combination that always gets compliments. This video shows the process of boiling the kathal and sautéing mushrooms before blending them into a flavourful kebab mix.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/774eefbf-46c2-43fc-962d-27ea45d54e9e) - [Video: These Spinach and Peas Stick Kebabs are a great way to enjoy your greens. I blend fresh spinach and peas with spices, shape them onto skewers, and pan-cook them until they are perfect.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/975cbb9e-27d4-46d1-a22b-69df0b3dad55) - [Video: For a healthy and protein-rich option, I make these Sabut Moong Dal and Peas Cutlets. The coarse texture of the dal combined with soft paneer and spices makes for a truly satisfying snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0a81aea9-cbc2-4181-af72-c0905f00f509) - [Video: My Veg Chapli Kebabs are a vegetarian take on the classic dish. I use a mix of nutri keema and soya chunks, seasoned with anardana for that authentic tangy flavour, creating a succulent and flavourful kebab.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4cb5e5d1-e48a-46ed-906c-998580052758) - [Video: These Oats and Dalia Cutlets are packed with veggies like carrots, bell peppers, and sweet corn. They are a healthy option that even kids enjoy, especially when served with mint chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a8db0f05-9312-4b4e-bb7a-5bee2d390e07) - [Video: A delicious and healthy combination of Lobhia (black-eyed peas) and chickpeas go into these tikkis. Bound with rice flour and pan-fried in minimal oil, they are crispy, flavourful, and completely guilt-free.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/08460fb4-1904-4195-8953-05f758c216bf) ### [Hearty Main Courses](https://mytribe.in/spoona_licious/small-event-catering/hearty-main-courses) - [Video: My Awadhi Kathal Biryani is a dish full of flavour. I cook tender jackfruit with fragrant basmati rice and a special blend of spices. It’s a wonderful vegetarian main course for any celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/473d817b-97ff-4373-b069-73793b3c4327) - [Video: Pao Bhaji is always a party favorite. I make a rich bhaji with lots of fresh vegetables, cooked in butter and spices, served with soft buttered pao, chopped onions, and a squeeze of lime.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1462e8f0-0734-4c53-b420-566c47f6e398) - ![A close-up of my zero-oil Matra Kulcha, served with a side of spicy green chilli pickle. This is a classic street food dish from Delhi, made healthy without compromising on the authentic taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fecbdd94-a248-4cc3-a2ee-6a8d44ee9d92) - ![A full bowl of my homemade Matra, garnished with fresh tomatoes, onions, and coriander. It's a wholesome and tangy chickpea curry that is both light and satisfying.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/aaaba628-9daf-4b8b-bd1e-5077a2d5a059) - ![Another look at the delicious pairing of my Matra curry and homemade green chilli pickle. This dish is perfect for a light lunch or as part of a larger catering menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/06ed110b-b5d3-4b64-ab68-af64fe23658d) - [Video: Here is how I prepare my Bharwa Shimla Mirch. I stuff crisp capsicums with a flavourful spiced potato filling and pan-cook them until they are tender and the filling is golden brown.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d7155e97-dbab-4055-870e-de96f923d1e4) - [Video: This is my healthy take on Ghiya ke Kofte. I make the koftas from bottle gourd in an appe pan with very little oil, and then simmer them in a light, homemade tomato gravy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f283183d-5ce5-4620-871b-654a90b96d38) ### [Classic Snacks & Chaat](https://mytribe.in/spoona_licious/small-event-catering/classic-snacks-chaat) - [Video: Nothing beats hot and crispy Pyaaz Pakoras, especially for breakfast or as a tea-time snack. I serve them with my homemade imli and mint chutneys for the perfect combination of flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/55550b7e-a1d2-4eeb-9f89-2b2ec925acba) ### [Traditional Homemade Sweets](https://mytribe.in/spoona_licious/small-event-catering/traditional-homemade-sweets) - [Video: This was a large order of 35 kgs of my traditional Panjiri. Each batch is made with pure desi ghee and packed with dry fruits, perfect for postpartum nourishment or as a winter sweet.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7fe88766-5c44-4636-95b3-13e4ef4583ff) - [Video: Here I was preparing a 50-litre order of Kesari Kheer for a party. I slow-cook the milk until it's thick and creamy, then add fragrant saffron and lots of almonds and raisins. It’s a truly royal dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/19a8475f-ec3f-4085-af3a-688d8411659e) ### [Freshly Made Chutneys & Sides](https://mytribe.in/spoona_licious/small-event-catering/freshly-made-chutneys-sides) - ![This is my special 'dardari' or coarse green chutney. I make it by blending fresh coriander, mint, green garlic, green onions, and tomatoes with a mix of spices for a zesty kick.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d2b9cd2a-079b-4439-9296-8471be9303c0) - ![A picture showing the fresh ingredients that go into my green chutney. I use fresh mint leaves, green chillies, and whole garlic cloves to create a truly authentic and flavourful condiment.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d85f4d78-3c7a-4561-bda0-8677ca783db8) ## Meet your expert [Spoonalicious](https://mytribe.in/spoona_licious) ### My story Hi, I’m Poonam. Spoonalicious is just me, my kitchen, and a whole lot of desi ghee! I started in Noida, cooking up Panjiri from my dadi’s recipe and packing mithai boxes for Diwali, always with family around. Milo, my beagle, keeps me company while I block print or dream up new sweets. Life’s busy, but every ladoo and achaar I make is a bit of my heart. Blessed and tired, but happy! ### My work - **Ghar ka Khana, For Every Occasion**: I make homemade mithai, Punjabi pickles, festival hampers, and offer catering for parties. All straight from my kitchen. - **Pure and Traditional**: Every sweet and achaar uses pure desi ghee, no preservatives, and old-school recipes. Feels like home. - **Sweets and Bestsellers**: Besan Block, Panjiri, Atta Gond Ladoo, Moong Dal Halwa, Masala Gud. Available in half kg, 1kg, and custom wedding boxes. - **Achaar from my Kitchen**: Try Aam Chana, Gajar Gobhi Shalgam, Bharwa Mirch, Kathal ka Achaar. I courier pickles anywhere in India. - **Party Catering**: Per-kg menu for Kadahi Paneer, Dal Makhni, Pao Bhaji, plus South Indian dishes. For all your functions. ## More services from Spoonalicious - [Traditional Indian Sweets](https://mytribe.in/spoona_licious/traditional-indian-sweets) · ₹700-1,500 per kg (estimate) - [Custom Gift Hampers](https://mytribe.in/spoona_licious/custom-gift-hampers) · ₹700-2,000 per hamper (1kg) (estimate) - [Homemade Indian Pickles](https://mytribe.in/spoona_licious/homemade-indian-pickles) · ₹350-800 per kg (estimate) ## Experts similar to Spoonalicious on mytribe - [Event & Corporate Catering by Kitchen Tales](https://mytribe.in/kitchentales_noida/event-corporate-catering) · ₹250-600 per person (estimate) · Noida - [Artisanal Pickles, Jams & Chutneys by Niwala by Mallika](https://mytribe.in/niwalabymallika/artisanal-pickles-jams-chutneys) · ₹180-300 per 250g jar (estimate) · Mallika's Kitchen - [Bengali Event Catering by Sharmi's Happy Meals](https://mytribe.in/sharmishappymeals/bengali-event-catering) · ₹400-1,200 per person (estimate) · National Capital Region - [Vegetarian Event Catering by Kharya's Brijwasi](https://mytribe.in/brijwasisweetsnoida/vegetarian-event-catering) · ₹350-900 per plate (estimate) · Brijwasi Sweets: Best Caterers In Noida | Catering Services In Noida | Bulk Orders | Party Caterers - [Vegetarian Event Catering by Mehar Tiffin and Catering](https://mytribe.in/mehartiffin/vegetarian-event-catering) · ₹200-600 per plate (estimate) · Mehar Catering Food Services - [Catering for Small Events by DefCol Rasoi](https://mytribe.in/defcolrasoi/catering-for-small-events) · ₹250-800 per person (estimate) · South Delhi - [Full-Service Catering by Saloni's Kitchen](https://mytribe.in/saloniskitchen/full-service-catering) · ₹1,200-2,500 per person (estimate) · National Capital Region - [Boutique & Speciality Catering by Food Affaire](https://mytribe.in/foodaffaire7/boutique-speciality-catering) · ₹300-1,000 per person (estimate) · National Capital Region - [Bespoke Catering by Shamiyana](https://mytribe.in/shamiyanarooftop/bespoke-catering) · ₹900-2,500 per person (estimate) · Shamiyana Rooftop - Double Room - [Small Event Catering by Go Foods](https://mytribe.in/gofoods_tiffin/small-event-catering) · ₹220-500 per person (estimate) · Go Foods Tiffin Service - [Vegetarian Event Catering by Sage n Fork](https://mytribe.in/sagenfork/vegetarian-event-catering) · ₹600-1,800 per person (estimate) · Delhi - [Special Occasion Cakes by Baked by Apoorva](https://mytribe.in/homelybakebyapoorva/special-occasion-cakes) · ₹1,000-2,500 per kg (estimate) · National Capital Region ## Book To book Spoonalicious, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Small%20Event%20Catering%20by%20Spoonalicious.)