---
title: "Authentic Regional Cuisine - Get Homemade Food Delivery in Bangalore - mytribe"
description: "Craving authentic regional cuisine that tastes like home? Get traditional Indian food, from Mangalorean seafood to Gujarati specialties, delivered in Bangalore. Experience preservative-free, soulful homemade food delivery. Order from Sanshreefoods now!"
canonical: https://mytribe.in/sanshreefoods/authentic-regional-cuisine-a-la-carte
last_updated: 2025-09-02
---

# Authentic Regional Cuisine (A La Carte) in Bengaluru

By [Sanshreefoods](https://mytribe.in/sanshreefoods) · I cook fresh, home-style regional Indian dishes from scratch using family recipes, with no preservatives and everything made to order in my own kitchen.

## Locations

Delivers across Bengaluru; Kitchen at Doddagubbi

### Ships / delivers to

- Delivers across Bengaluru (Bengaluru, Bengaluru, Karnataka, India)

### Pick up from

- Kitchen at Doddagubbi, Bengaluru (delivers to Byrathi, Kalkere, Kasturi Nagar, Banaswadi, Elements Mall, Hennur Main Road)

## Pricing guide (estimates)

These are indicative prices based on provider's past work. Enquire now to find out final quote.

### Homestyle Biryani & Chinese Bowls

750ml single-serve main courses featuring less-greasy biryanis, pulao, or wok-tossed noodles.

Typically ₹250-450 per plate/portion (estimate)

#### Menu Specs
* **Volume:** 750ml container (Single serve).
* **Chicken Biryani:** Includes 2 substantial meat pieces (leg/breast mix).
* **Veg Pulao:** Loaded with carrots, beans, and peas.
* **Indo Chinese:** Wok tossed Hakka noodles or batter fried Fish Manchurian (8 to 10 pieces).

#### Sides & Packaging
* **Biryani Sides:** Includes onion raita or salan.
* **Sauces:** Chinese items accompanied by schezwan sauce or ketchup.
* **Format:** Delivered in disposable, microwave safe containers.

### Authentic Gujarati Undhiyu & Theplas

Seasonal slow-cooked casserole with 20+ vegetables and spiced methi flatbreads for 2-3 people.

Typically ₹450-650 per 500g portion (estimate)

#### Dish Composition
* **Undhiyu:** Rich, slow cooked mix of 20+ vegetables including Surti Papdi, sweet potato, purple yam, and brinjal.
* **Muthiyas:** Includes handmade fried fenugreek and gram flour dumplings inside the mix.
* **Theplas:** Thin whole wheat flatbreads with fresh fenugreek leaves (high shelf life).

#### Serving Details
* **Curry Portion:** 500g container sufficient for 2 to 3 people.
* **Texture:** Semi dry to thick gravy consistency with traditional oil usage.
* **Accompaniments:** Served with a side of pickle or green chilli.

#### Packaging
* **Container:** Heavy duty plastic container to prevent oil leakage.

### Mangalorean Ghee Roast & Coastal Curries

500g shared portions of premium ghee roast or coconut curries with fresh catch seafood or chicken.

Typically ₹500-1,000 per 500g container (estimate)

#### Portion & Yield
* **Weight:** 500g gross weight container (approx. half kg).
* **Serves:** 2 adults as a heavy side dish.
* **Note:** Rice, Neer Dosa, or Ragi Mudde are not included.

#### Protein Selection
* **Chicken:** Option of Bone-in (4 to 5 cuts) or Boneless cubes.
* **Seafood:** Fresh catch Anjal (Seer Fish), Prawns, or Mackerel.
* **Cuts:** Fish served as darne steaks or fillets.

#### Preparation Styles
* **Ghee Roast:** Masala heavy paste cooked in pure ghee with tamarind.
* **Pulimunchi:** Spicy tamarind and chilli based gravy without coconut.
* **Ghashi:** Coconut milk or ground coconut gravy base.

#### Quality Specs
* **Fats:** Pure Ghee for roasts and Coconut oil for traditional curries.
* **Spices:** Authentic Byadgi chillies used for deep red color.

## About Authentic Regional Cuisine (A La Carte)

### Food That Feels Like Home

At Sanshreefoods, I make food that comes straight from the heart. It's not fancy, but it’s real - cooked with recipes passed down from grandma and packed with flavors you probably won’t forget. Every dish is made with care, nothing rushed, nothing from a packet.

### What’s On The A La Carte Menu

- **Mangalorean Specials:** This is where I go all out. My Mangalorean seafood curries (like Bangude Pulimunchi and Prawns Hinga Uda) are all about that fresh, coastal hit. If you’re into chicken, try the spicy Ghee Roast or Chicken Sukka - proper local favourites.
- **Gujarati Hits:** Undhiyu gets the slow-cooked, earthen-pot treatment here, just like it should. Theplas are made thin, soft and full of flavour.
- **South Indian Comfort:** Iddiyappam served with homemade chutneys and sambar - nothing complicated, just pure comfort.
- **Indo-Chinese Faves:** I make homemade Hakka noodles Bangalore folks rave about, and a Fish Manchurian that’s crispy, saucy and honestly addictive.
- **All-Time Classics:** If you’re in the mood for Chicken Biryani or Paneer Butter Masala, I’ve got you.

### How I Cook

- No preservatives, ever. Just fresh stuff from the market.
- Every meal is made to order, in small batches, with proper bhakti (devotion).
- Everything’s home-style, not restaurant-style. 

I run this from my home kitchen, so it’s not a fancy set-up. But if you want home-style Indian food delivery that’s actually made with soul, this is it.

## Highlights

Browse through Sanshreefoods's best work.

### [Featured](https://mytribe.in/sanshreefoods/authentic-regional-cuisine-a-la-carte/featured)

- ![Our signature Undhiyu, traditionally slow-cooked in an earthen pot to bring out the deep, authentic flavors of mixed winter vegetables and spices. This is a true taste of Gujarati heritage, made with love in our kitchen.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53278575-2397-4288-8df3-e96720575a01)
- [Video: Watch as we prepare our popular Fish Manchurian from scratch. Each piece is fried to crispy perfection before being tossed in a tangy, spicy sauce, ensuring a fresh and flavorful bite every time.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e75af68a-2f99-4aea-9880-b9ac97388043)
- ![A perfect home-style meal featuring three of our customer favorites. This platter includes our creamy Paneer Butter Masala, crispy Dry Gobi, and fragrant Vegetable Pulao, offering a complete and satisfying dining experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/179f2371-1ae6-4a9f-b491-905dacdbdddf)
- ![A simple stack of our soft, homemade methi theplas. We make these traditional Gujarati flatbreads with fresh fenugreek leaves and whole wheat flour, perfect for a quick snack or as part of a larger meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e85d5b20-32b9-434e-802a-de97057b854e)

### [Gujarati Homestyle Delights](https://mytribe.in/sanshreefoods/authentic-regional-cuisine-a-la-carte/gujarati-homestyle-delights)

- ![Our signature Undhiyu, traditionally slow-cooked in an earthen pot to bring out the deep, authentic flavors of mixed winter vegetables and spices. This is a true taste of Gujarati heritage, made with love in our kitchen.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53278575-2397-4288-8df3-e96720575a01)
- ![A close-up look at our homemade Undhiyu, ready to be served. You can see the rich texture of the seasonal vegetables and the fresh cilantro garnish, showcasing the care we put into every bowl.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/087d62e8-2fb4-40c9-8f7c-a16ffa0dc501)
- ![A simple stack of our soft, homemade methi theplas. We make these traditional Gujarati flatbreads with fresh fenugreek leaves and whole wheat flour, perfect for a quick snack or as part of a larger meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e85d5b20-32b9-434e-802a-de97057b854e)

### [Our Indo-Chinese Twist](https://mytribe.in/sanshreefoods/authentic-regional-cuisine-a-la-carte/our-indo-chinese-twist)

- [Video: Watch as we prepare our popular Fish Manchurian from scratch. Each piece is fried to crispy perfection before being tossed in a tangy, spicy sauce, ensuring a fresh and flavorful bite every time.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e75af68a-2f99-4aea-9880-b9ac97388043)

### [All-Time Comfort Meals](https://mytribe.in/sanshreefoods/authentic-regional-cuisine-a-la-carte/all-time-comfort-meals)

- ![A perfect home-style meal featuring three of our customer favorites. This platter includes our creamy Paneer Butter Masala, crispy Dry Gobi, and fragrant Vegetable Pulao, offering a complete and satisfying dining experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/179f2371-1ae6-4a9f-b491-905dacdbdddf)

## Meet your expert

[Sanshreefoods](https://mytribe.in/sanshreefoods)

### My story

We started Sanshreefoods in our own kitchen, just wanting to bring back those grandma-style meals - you know, the ones that taste like home. For us, cooking isn’t some factory thing. It’s bhakti, real love, every time. We’re not a fancy restaurant, just a home kitchen, so what you get is what we’d feed our own family. If you miss true ghar ka khana (home food), that’s what we’re here for.

### My work

- **Homemade Meals & Tiffins**: We do homemade tiffin delivery, veg or non-veg, all made fresh and custom for you.
- **Regional Specialties**: Love authentic Mangalorean curry or Gujarati thepla? We’ve got your cravings sorted.
- **Festival & Sattvik Food**: On festival days, we send out special sattvik meals so you can just enjoy the celebrations.

## More services from Sanshreefoods

- [Customizable Daily Tiffin Service](https://mytribe.in/sanshreefoods/customizable-daily-tiffin-service) · ₹130-320 per meal (estimate)
- [Festive Meal Catering](https://mytribe.in/sanshreefoods/festive-meal-catering) · ₹250-1,200 per plate (estimate)

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## Book

To book Sanshreefoods, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Authentic%20Regional%20Cuisine%20(A%20La%20Carte)%20by%20Sanshreefoods.)
