---
title: "Global Cuisine Catering with Exciting Live Food Counters in Mumbai - mytribe"
description: "Delight your guests with global cuisine catering from Sagar Catering. We offer authentic international dishes, creative fusion food, and exciting live food counters for weddings & events in Mumbai. Get a quote for your luxury catering needs!"
canonical: https://mytribe.in/sagar.catering/global-specialized-cuisine-catering
last_updated: 2025-09-27
---

# Global & Specialized Cuisine Catering in Mumbai

By [Sagar Catering](https://mytribe.in/sagar.catering) · I offer global and Indian vegetarian catering with live food stations, fusion dishes, and custom menus for all dietary needs.

## Locations

Caters across Mumbai Metropolitan Area; Office in Malad West

### Travels to

- Caters across Mumbai Metropolitan Area (Mumbai Metropolitan Area, Mumbai Metropolitan Area, Maharashtra)

### Visit at

- Office at Malad West, Mumbai (serves catering orders across Powai, Bandra, Juhu, Goregaon, Lokhandwala Complex, Film City)

## Pricing guide (estimates)

These are indicative prices based on provider's past work. Enquire now to find out final quote.

### Essentials Global Buffet

Standard vegetarian spread with 6 starters, 2 live global counters (Italian/Mexican), full Indian mains, and 3 desserts.

Typically ₹1,200-1,650 Per Plate (estimate)

#### **Beverages & Welcome**
*   **Drinks:** 3 to 4 varieties of fresh juices and mocktails (e.g., Guava Chilli, Mint Mojito).
*   **Service:** Tray service by uniformed waiters upon guest arrival.

#### **Appetizers**
*   **Pass-around:** 6 types of hot vegetarian starters including Tandoor items (Paneer Tikka) and Continental bites (Cheese Corn Balls).
*   **Live Chaat:** 1 counter serving Mumbai favorites like Pani Puri and Sev Puri.

#### **Global Live Counters (Select 2)**
*   **Italian Station:** Live Pasta tossed in Red, White, or Pink sauce with vegetables.
*   **Mexican or Oriental:** Choice of Mexican Rice with Nachos OR Veg Manchurian with Fried Rice.
*   **Note:** Flavors are adapted to the Indian palate.

#### **Main Course**
*   **Vegetable Dishes:** 3 Premium Sabzis (e.g., Paneer Lababdar, Malai Kofta) and 1 dry regional vegetable dish.
*   **Staples:** Dal Makhani or Dal Tadka, Jeera Rice or Pulao.
*   **Breads & Sides:** Assorted Rotis/Naans, Papad, Pickle, Salad, and Raita.

#### **Dessert**
*   **Selection:** 3 varieties.
*   **Items:** 1 Hot Indian Sweet (e.g., Moong Dal Halwa), 1 Cold Sweet (e.g., Fruit Cream), and Premium Ice Cream.

#### **Setup**
*   **Hardware:** Bone china plates, stainless steel cutlery, and standard buffet setup with white linens.

### Signature Pan-Asian & Fusion Luxury

Theatrical dining experience featuring live Sushi boats, Burmese Khao Suey, molecular chaat, and premium themed presentation.

Typically ₹1,750-2,500 Per Plate (estimate)

#### **Premium Welcome Bar**
*   **Drinks:** 5 to 6 varieties including heavy shakes, exotic mocktails, and fresh fruit shots.
*   **Glassware:** Served in unique test tubes, mini bottles, or fancy glasses.

#### **Global Hors d'oeuvres**
*   **Fusion Starters:** Unlimited pass-around of Asian bites (Lotus Stem), Modern Indian sliders (Mini Wada Pav), and individual glass-cup salads.

#### **Theatrical Live Stations**
*   **Sushi Boat:** Wooden boat display with vegetarian sushi (Avocado rolls, Tempura) and condiments.
*   **Asian Street Food:** Dim Sum station (steamed live) and Burmese Khao Suey with varied toppings.
*   **Modern Chaat:** Deconstructed street food served in jars (e.g., Kutchi Kadak, Biscuit Chaat).
*   **Fusion Snacks:** Innovative items like Kadi-stuffed Lava Dhokla.

#### **Gourmet Mains**
*   **International:** Thai or Vietnamese Curry paired with Blue Jasmine Rice.
*   **Royal Indian:** Rich preparations using cashews and saffron (e.g., Paneer Pasanda, Kohe-Avadh).
*   **Breads:** Assorted basket including Roomali Roti and Stuffed Kulchas.

#### **Artisanal Desserts**
*   **Fusion Sweets:** Items like Gulab Jamun Kunefe Cups or Baklava Rolls.
*   **Live Counters:** Hot Jalebi with Rabdi or Tawa Sweets.
*   **Fruit:** Market-style counter with exotic cut fruits (Dragon fruit, Kiwi).

#### **Luxury Service**
*   **Themes:** Themed counter setups (Rustic, Modern LED, etc.).
*   **Serveware:** Presentation in terracotta kulhads, wooden platters, bamboo steamers, and glass jars.

## About Global & Specialized Cuisine Catering

Since 1988, I’ve been making sure every event feels like family. Food is not just about taste for me - it’s about memories, fun, and a little bit of wow. If you want your guests to leave talking about what they ate, you’re in the right place.

### Global Flavors, Local Soul

- My menu is like a passport: South Indian dosas, Marwadi feasts, Gujarati classics, and those must-have Maharashtrian sweets.
- Fancy something international? I can roll out sushi boats, live Dim Sum, Burmese Khao Suey, or wood-fired pizzas right at your event.
- Fusion is where I really have fun - ever tried Kichiya Pasta or Gulab Jamun Kunefe Cups? Trust me, these are crowd-pleasers.

### Details Make the Difference

- Live international food stations: guests love seeing food made fresh, whether it’s chaat, pasta, or desserts.
- Presentation matters as much as flavor. Expect creative buffets, cool serveware (sometimes even mitti ke bartan - clay pots), and dishes that look as good as they taste.
- My team? Fast, friendly, and on point.

### Everyone Eats Happy

- I get how important dietary rules are. Jain food? Pure veg? Vegan? Navratri fasting? Bol do, ho jayega (Just say it, it’ll be done).
- I like to make sure everyone leaves full, happy, and a little bit surprised.

If you want a fusion Indian global menu or customized vegetarian catering with a personal touch, I’m here for it.

## Highlights

Browse through Sagar Catering's best work.

### [Featured](https://mytribe.in/sagar.catering/global-specialized-cuisine-catering/featured)

- ![This is my signature Gulab Jamun Kunefe Cup. It features a crispy nest of baked kataifi dough holding a soft, warm gulab jamun, perfectly blending Middle Eastern and Indian dessert traditions.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/941981d6-4e7b-4cd9-a9d6-6d2358fb57e9)
- [Video: Watch my chefs skillfully prepare our popular purple rice sushi rolls. We use naturally colored rice and fresh fillings like avocado to create a visually stunning and delicious appetizer for your event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ed37a185-0731-468a-95a9-bad09b517fe8)
- ![My sushi boat is more than just food; it's a centerpiece. This elaborate display offers a variety of freshly made sushi and becomes an instant focal point and conversation starter at any gathering.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d74f343b-a0cc-463e-82b0-65d204ee0d96)
- [Video: I serve classic Shahi Dahi Wada with a traditional touch in authentic clay pots (mitti ke bartan). This not only enhances the flavor but also adds a rustic and charming element to the dining experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/99d449ce-8d4d-41c4-9ad1-5a6a4d8b4539)
- [Video: Here is my Kichiya Pasta, a unique fusion dish that is always a crowd-pleaser. We prepare it live, combining the crunch of Indian kichiya papad with a creamy pasta sauce for a truly memorable taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a9270512-9d71-4c9e-94ee-5d5d4a3cce94)
- ![A server presents our Crispy Lotus Stem appetizer. This dish is a perfect example of my commitment to professional service and creating elegant, bite-sized oriental starters that delight guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a7f168ae-4e61-4883-bf5c-b3e31a57d910)
- [Video: This montage captures the full experience I provide, from the meticulous setup and live tawa cooking to the final presentation of a rich curry and, most importantly, happy guests enjoying the food.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/937182fc-ae54-4052-9af3-307e888864db)
- ![I offer specialized global dishes like these authentic Nepalese Jhol Momos. Each momo is served in a warm, tangy, and spiced broth, providing a comforting and flavorful experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9a926704-ff8c-4f4b-b2b3-fc4751bb6152)

### [The Theatre of Food: Live Stations](https://mytribe.in/sagar.catering/global-specialized-cuisine-catering/the-theatre-of-food-live-stations)

- [Video: A live dosa station is always a hit. My chefs prepare thin, crispy dosas to order with a variety of fresh fillings and chutneys, bringing the authentic flavors of South India to your event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b3a50ec5-1f45-4353-9986-ecde65745706)
- [Video: This live tawa station showcases the preparation of a South Indian specialty. We cook savory items with fresh vegetables and spices on a hot griddle, serving them fresh and hot to your guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/05ae632c-5696-4c39-a599-ad037ee75e91)
- [Video: Perfect for festive occasions or health-conscious menus, my live Paneer Chilla station is a popular choice. These savory, protein-packed crepes are made with fresh paneer and vegetables.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/461b24b1-a847-481a-9406-cc237d5fad5c)
- [Video: Experience the art of dim sum with my live station. Here, my chefs steam and serve delicate dumplings, offering a taste of authentic Cantonese cuisine that is both light and flavorful.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b3a5623d-d0fe-4b1b-a62f-3d1e6c229f12)
- ![My live Khao Suey counter allows guests to build their own perfect bowl. I provide a rich, coconut-based Burmese curry with a wide array of toppings like fried noodles, onions, and herbs for a customized meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ca3d7d39-09f1-4182-b7b8-652567817d61)
- [Video: Everyone loves pizza, and my live wood-fired pizza station delivers. Guests can enjoy freshly baked vegetarian pizzas with a variety of toppings, served hot from the oven throughout your event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/da7ebabe-c824-40aa-9b12-ac9c8043c6f5)

### [Creative Appetizers & Small Plates](https://mytribe.in/sagar.catering/global-specialized-cuisine-catering/creative-appetizers-small-plates)

- ![This tray of assorted hot and cold canapés shows the variety I can offer. Each bite is designed to be a burst of flavor, featuring different textures and ingredients to suit every palate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3d9e0625-4d08-40b2-bce9-2bca6f125987)
- ![I've transformed Mumbai's iconic street food into an elegant appetizer with these Mini Vada Pavs. They are served on small bamboo plates, offering a nostalgic yet sophisticated bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/60fde767-9477-4698-af7f-f81604c71e52)
- [Video: My Paneer Multani Tikka is a rich and flavorful starter. Soft paneer is marinated in a creamy, spiced mixture and grilled to perfection, then served as an elegant, easy-to-eat appetizer.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/26bfe427-f1c4-4b08-837c-dd9e220cf8eb)
- ![A classic Italian starter, my bruschetta features crisp toasted bread topped with fresh cherry tomatoes, herbs, and a drizzle of balsamic glaze. It's a simple, fresh, and always popular choice.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/30b9c43e-33f4-4edd-9892-e55647414b9a)
- ![This refreshing watermelon and feta salad is served in individual cups for easy enjoyment. The combination of sweet watermelon, salty feta, and fresh mint is perfect for warm-weather events.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a07ae74b-9501-48d3-aa8b-ba1b3e7c7a84)
- ![My scooped vegetable salads are both healthy and beautiful. I use hollowed-out cucumbers and tomatoes as edible cups for a creamy dill salad, garnished with black olives.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9d93358c-c093-4060-adcf-6b0ae27c2bce)
- ![These Cheese Burst Canapés are a savory delight. Flaky puff pastry is filled with creamy cheese and topped with a sweet and spicy garnish, creating a perfect balance of flavors.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f28fff7d-cfab-44a7-95bb-c0672a561edb)
- ![This vibrant Mezze Platter is perfect for sharing. It includes a trio of dips like classic hummus, beetroot hummus, and guacamole, served with soft pita bread, crackers, and fresh vegetables.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6ff130ff-8ab3-45f2-9ead-314661bafdda)
- [Video: This video showcases the elegance of my appetizer displays. I use tiered stands, mirrored trays, and floral arrangements to create a visually stunning grazing table for your guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/04c16516-bb00-430b-b654-99a2cdf41073)

### [Indian Classics with a Modern Twist](https://mytribe.in/sagar.catering/global-specialized-cuisine-catering/indian-classics-with-a-modern-twist)

- ![This is my Deconstructed Dabeli, also known as Kutchi Kadak. I serve the spicy potato filling, chutneys, and crunchy sev in a jar for a modern, mess-free take on the beloved street food.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c3321edf-43ae-47a3-9e33-da77bc6304ee)
- [Video: A fusion favorite, this is my Ahmedabadi Kadi-stuffed Lava Dhokla. A soft, fluffy dhokla is filled with a tangy kadi that flows out when cut, creating a surprising and delicious experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6f088fff-c1e7-467f-b5ad-9df45fbd6980)
- [Video: I serve my comforting Roasted Tomato Shorba in eco-friendly coconut shell bowls. The warm, tangy soup is garnished with toasted coconut, adding a unique texture and flavor to the classic dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bf4f8a63-8821-4c20-afeb-fbdb57f03a23)
- ![This is a glimpse of my traditional Indian food counter, featuring Marwadi specialties like Choka nu Khichu. I ensure every dish is authentic, flavorful, and served with care.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6a3b5838-05f6-4fa0-904e-5c916eeb64e1)
- ![My buffet setups are designed to be both beautiful and informative. Here, a well-lit station features a clear menu listing innovative dishes like Deconstructed Dabeli and Shahi Dahi Wada.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5a5f8909-104c-4cfb-8e97-a62764ecbaf9)

### [Sweet Finishes & Behind the Scenes](https://mytribe.in/sagar.catering/global-specialized-cuisine-catering/sweet-finishes-behind-the-scenes)

- [Video: This video shows the detailed process behind my fusion sweets. From preparing crispy kunefe nests to making fresh boondi and frying jalebi, every step is handled with precision and care by my team.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0fa58194-cf69-4bd9-aa87-8fcc8ff68391)
- [Video: Here, one of my professional servers presents a tray of assorted appetizers. This highlights my team's commitment to impeccable service and ensuring your guests are well looked after.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5c347e6e-8ec9-48c9-99f7-916a4997e8db)
- ![My Mexican Rice is served in individual glasses for a convenient and stylish appetizer. It's a flavorful mix of seasoned rice, beans, and corn, topped with a dollop of sour cream.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/223abe96-5b33-4c8f-ba25-f4f796f9b298)
- ![This dish features fragrant Blue Jasmine Rice paired with a creamy Vietnamese curry, served in a rustic coconut bowl. It's an example of the authentic and beautifully presented global cuisine I offer.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cce5ec30-e0ae-43c2-8e73-45bbbe97a74e)
- [Video: A close-up look at the final touch being added to my Kadi-stuffed Lava Dhokla. A drizzle of oil and a sprinkle of spice complete this unique and flavorful Gujarati fusion dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/820a3ebf-91af-4391-a83e-3910bafd068b)

## Meet your expert

[Sagar Catering](https://mytribe.in/sagar.catering)

### My story

We’re Sagar Catering, Mumbai folks since 1988, family-run and still loving every minute. Food’s our thing – it’s what makes a party, na? Once a client said booking us was their ‘wisest decision’ because our team treats every event like their own family function. That’s what keeps us going! Zero complaints, only compliments – that’s what we aim for, every single time.

### My work

- **Luxury & Bespoke Catering**: We handle weddings, corporate dos, cocktail parties – you name it. Grand buffet setups, pass-around snacks, all sorted.
- **Global and Traditional Flavours**: From Kutchi Kadak to Lebanese mezze platters, even Jain wedding menu. We’ve got all tastes covered.
- **Live Counter Experience**: Love a live dosa counter or fresh pizza station? We bring interactive food magic right to your guests.
- **Presentation Matters**: Food’s got to look as good as it tastes. We fuss over buffet décor and plating, aiming for luxury buffet catering.
- **Innovative Fusion Desserts**: Dryfruit Goond Bhel, Gulab Jamun Kunefe Cups – we mix up traditions for sweet surprises.

## More services from Sagar Catering

- [Gourmet & Fusion Dessert Catering](https://mytribe.in/sagar.catering/gourmet-fusion-dessert-catering) · ₹250-700 per person (estimate)
- [Full-Service Event Catering](https://mytribe.in/sagar.catering/full-service-event-catering) · ₹900-1,800 per plate (estimate)
- [Interactive & Themed Food Stations](https://mytribe.in/sagar.catering/interactive-themed-food-stations) · ₹600-1,800 per person (estimate)

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## Book

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