--- title: "South Indian Vegetarian Catering for Authentic Wedding Feasts - mytribe" description: "Looking for authentic South Indian vegetarian catering in Bangalore? RVR Foods offers traditional Iyengar catering, including Saatvik food, for weddings, pujas & events. Get a quote for a memorable feast served with love and legacy." canonical: https://mytribe.in/rvrfoods/south-indian-vegetarian-catering last_updated: 2025-09-08 --- # South Indian Vegetarian Catering in Bengaluru By [RVR Foods](https://mytribe.in/rvrfoods) · We cater authentic Iyengar vegetarian food with sattvic options, live dosa counters, and banana leaf meals for events from 25 to 10,000 guests, handling everything from setup to cleanup. ## Locations Based in Rajarajeshwari Nagar; Caters across Bengaluru & Karnataka ### Travels to - Caters to events across Bengaluru (Bengaluru, Bengaluru, Karnataka, India) - Travels for events across Karnataka (Karnataka, Karnataka, India) ### Visit at - Visit office at Rajarajeshwari Nagar, Bengaluru (caters to Global Village Tech Park, Banashankari, Kengeri, Jayanagar, Vijayanagar, Malleshwaram) ## Pricing guide (estimates) These are indicative prices based on provider's past work. Enquire now to find out final quote. ### Essential South Indian Buffet A traditional spread featuring Sona Masoori rice, signature Puliyogare, and 2 vegetable sides, perfect for corporate lunches or small functions. Typically ₹400-550 Per Plate (estimate) #### Food Menu * **Welcome Drink:** Lemon Juice or Majjige (Buttermilk). * **Mains:** Steamed Sona Masoori Rice, Iyengar Sambar, and Pepper Rasam. * **Signature Dish:** 1 variety rice (Puliyogare or Vangi Bath). * **Breads:** Poori with Saagu or Chapati with Kurma. * **Sides:** 2 Vegetable Palyas, Kosambari salad, Curd, Pickle, and Papad. * **Dessert:** Kesari Bath, Payasam, or Sweet Pongal. #### Logistics * **Setup:** Self-service Buffet or simple Banana Leaf service. * **Essentials:** Uniformed staff for replenishment, high-quality disposable or melamine plates, and water stations. ### Traditional Banana Leaf Sit-down Feast A course-by-course sit-down service on plantain leaves featuring the signature Bele Holige, Chiroti with almond milk, and unlimited ghee. Typically ₹600-850 Per Plate (estimate) #### The Grand Spread (Unlimited) * **Welcome:** Fresh Juice (Watermelon/Grape) or Panaka. * **Signature Sweets:** Bele Holige (Obbattu) with Ghee OR Chiroti with Almond Milk. * **Second Sweet:** Laddu, Mysore Pak, or Kashi Halwa. * **Savouries:** Vegetable Bondas, Ambode, or Bajji. * **Rice Courses:** Bisibelebath with Boondi, White Rice with Ghee and Tovve, and Curd Rice with pomegranate. * **Liquids:** Drumstick Sambar, Rasam, and Majjige Huli. * **Accompaniments:** 2 Kosambaris, 2 Vegetable Palyas, Pineapple Gojju, and Beeda. #### Service Experience * **Style:** Traditional course-by-course service on fresh Banana Leaves. * **Staff:** Fast-paced rhythmic serving team in traditional attire. * **Hygiene:** Hot water wash for leaves and hairnets for staff. ### Premium Fusion Buffet with Live Stations A lavish fusion setup including live Pizza Dosa and Chaat stations, North Indian curries, and Cheese Balls alongside the traditional buffet. Typically ₹900-1,100 Per Plate (estimate) #### Live Stations & Starters * **Welcome:** Assorted Mocktails and 2 Soup varieties (Tomato/Sweet Corn). * **Starters:** Cheese Balls, Veg Gold Coins, and Gobi Manchurian. * **Live Griddle:** Made-to-order Red Rice Masala Dosa and fusion Pizza Dosa. * **Live Chaat:** Pani Puri or Sev Puri counter. #### Main Course Buffet * **North Indian:** Butter Kulcha/Naan, Paneer Butter Masala, and Veg Kadai. * **South Indian:** Ghee Rice or Veg Biryani, Bisibelebath, White Rice, Rasam, and Curd Rice. * **Specialty:** Soft Channa Batura. #### Dessert & Premium Specs * **Sweets:** 3 varieties including Dry Gulab Jamun and Fruit Salad with Ice Cream. * **Beverages:** Wedding House Filter Coffee and Badam Milk. * **Setup:** Chaffing dishes with warmers and decorated stalls for live counters. ## About South Indian Vegetarian Catering ### What We Bring to Your Table Our journey started with my father in 1986, and I still believe food is more than just taste - it's tradition, emotion, and a whole lot of love. Each event we cater, we begin with a prayer to Annapurneshwari, asking for good health and happiness for everyone who eats with us. ### What Makes Us Stand Out - Authentic Iyengar wedding catering, with recipes passed down in our family - `Madi Adige` (pure cooking methods) for every dish - Sattvic food catering (no onion or garlic) for weddings, pujas, and special occasions - Our team is like family, some have been with us for decades. You’ll always get a warm, genuine smile - naga nagutta badisbeku (must serve with a smile) ### For Every Occasion We cater for: - Weddings, receptions, and all related ceremonies - Housewarmings, arangetrams, religious and festival functions (think Ganesh Chaturthi, Ugadi, Varalakshmi Vratam) - Corporate and social gatherings - from 25 to 10,000 guests ### Food Highlights - Live dosa counter Bangalore style - our red rice masala dosa is a crowd favourite, always piping hot - Banana leaf meal service (Elai Saapadu) with Puliyogare, Vangi Bath, Drumstick Sambar, Pepper Rasam - Tiffin favourites: soft idli with pumpkin sambar, Uddina Vade, Pongal - Legendary sweets: Pheni, Holige, Chiroti, Hayagreeva and classics like Gulab Jamun ### Service, Your Way Pick buffet or sit-down service. We handle everything - presentation, cleanup, and making sure your special day feels personal. If you want food that’s rooted in tradition but works for any event size, we’re here for you. ## Highlights Browse through RVR Foods's best work. ### [Featured](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/featured) - [Video: Our signature Red Rice Masala Dosa is a must-have at any wedding we cater. We use nutritious red rice to create a batter that results in a perfectly crisp, golden-brown dosa, served piping hot with a dollop of fresh butter. It’s a healthy, traditional, and delicious experience that guests always remember.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5ee4862-63f9-4698-84cf-b04a899adb20) - [Video: It fills our hearts with joy to hear such wonderful words from the lovely couple we served. For their wedding, we handled three different events, and ensuring every dish, from the Madake Biryani to the Champakali sweet, was perfect was our promise. We are so grateful to have been a part of their beautiful journey.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/234618ad-18cc-49ce-80bf-c2c7da0ab9da) - [Video: The traditional sit-down banana leaf meal, or Elai Saapadu, is the soul of a South Indian wedding feast. Here, you can see our team serving guests with a smile, offering everything from welcome drinks to our famous Pheni sweet. We believe in serving with warmth and making everyone feel happy and satisfied.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/18bd6a73-e81b-4695-a107-cb1bdf43ab73) - [Video: Many of you ask how we manage large wedding orders. Here is a small look behind the scenes at a wedding in VV Puram. We want you to meet our Sweet Master, Shankaranna, who has been with us since my father's time. He is a true artist, and his skill is a blessing to our RVR family.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4aede7cd-febd-4ddf-bf10-4a54caa4e4a1) - ![A feast for the eyes and the palate. This is our special open-faced masala dosa, generously topped with grated carrots, fresh coconut, and coriander, finished with a scoop of white butter. It’s a vibrant and flavourful dish that we love serving at breakfast counters for weddings and events.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6f2f8140-773a-4a7d-8db5-2c186b4704e9) - [Video: Before every service, we take a moment to pray to Goddess Annapurneshwari. We ask for her blessings so that everyone who eats our food is blessed with good health and happiness. We also remind our team to serve with a smile, because food tastes best when it is served with love and joy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/969309f0-fddd-431b-94c7-d1825378ca7a) - ![Bele Holige is a special sweet that marks the celebration of Ugadi. We prepare this traditional delicacy with chana dal and jaggery, ensuring each holige is soft, flavourful, and melts in your mouth. It is a taste of home that we love to share with you during the festival.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/24a557cf-27be-4321-9f73-a66faf7c58e0) - [Video: We were honoured to cater the inauguration of a new office, and it was wonderful to hear such positive feedback. Our team ensures that the service is seamless, the food is delicious, and the cleanup is perfect, allowing our clients to focus on their special occasion. We look forward to serving them again.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2a72eb0c-2ecc-4b90-b131-c9e9b986988d) ### [Words from Our Snehitare (Happy Clients)](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/words-from-our-snehitare-happy-clients) - [Video: We are so grateful to our customer, Natesh, for his kind words. He was initially hesitant as it was his first time with us, but he was impressed by our professional service, hygiene, and of course, the quality of the food. We believe in handling every event with care, and his recommendation means the world to us.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/11f0b770-940b-405e-9c95-b9b1cbcb32d9) - [Video: It was a pleasure to serve this beautiful family during their housewarming ceremony. They shared that our food was fantastic and the service was fabulous, giving us five stars. Hearing that they enjoyed the food after a hectic day is the best compliment we could receive.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1733bde8-e536-4ec6-8130-7f5973a1aae9) - [Video: We are so happy that this family found us through our YouTube recipe videos and trusted us for their function. They loved our service, especially how our team served with a smile. It brings us joy to know they enjoyed our Dry Jamun, Hayagreeva, and Thili Saaru.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5847b134-b8ef-478d-ab8d-dd9047c33176) - [Video: For us, a 10 out of 10 review is the highest honour. This couple enjoyed the variety of sweets and appreciated our prompt service at their friend's reception. We ensure that every guest is served immediately and with care, no matter the size of the group.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bd3cc21e-9c52-444f-a628-427aea7cf1e5) - [Video: We are truly honoured to receive praise from the legendary Kannada actor, Doddanna sir. He enjoyed our breakfast of Puttu, Uddina Vade, and Pongal at a cooking show and then invited us to cater for the Karnataka Film Artists’ Association. His blessings and appreciation give us immense strength.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c0c6ed18-1bff-485c-a87a-0b39e1b44991) - [Video: Hearing from guests that every single item, from the Mushroom Soup starter to the Pheni sweet and Idli-Sambar, was perfect is why we do what we do. We take great pride in maintaining consistent quality, quantity, and service, ensuring a homely taste in every dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c2f8095f-52fc-45f6-bebb-b961794e3c17) - [Video: We were delighted to cater for a young artist's Arangetram, a very important day for her and her family. The feedback that the food was delicious, on time, and that all the guests relished it makes us feel like a part of their celebration. We thank them for their trust in us.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c78e6fc9-8da3-418a-8877-f1736a73a361) ### [Our Legacy: The RVR Family & Our Process](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/our-legacy-the-rvr-family-our-process) - [Video: Snehitare, with your blessings, we are celebrating 39 years of RVR Caterers. My father, Ranganath Iyengar, started this journey in 1986, and your support has brought us this far. I offer my heartfelt gratitude to all of you and promise to bring you even more new and traditional recipes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/470de11a-0a1a-47ec-9854-8fb3dd2f8ba1) - [Video: Many people ask about our process for a wedding. It starts with a personal discussion to decide the menu, followed by a visit to the venue. Our team then plans every detail, and the preparation starts 48 hours before, often at 4 AM. Because of our strong team, we can manage multiple events with the same level of perfection.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/83a970f7-0960-4cab-8065-d0c2fbda25ba) - [Video: I want to introduce you to the pillars of RVR, our family. Here is Jaganna, who has been cooking with us since before I was born. And this is our 'Speed Rajanna', who can cook for 10,000 people in a few hours. Our specialists like 'Holige Raganna' and 'Coffee Master' Ravi Kumar are the artists behind our authentic taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fcd56b89-62d3-4240-9b94-8f34271efa54) - [Video: At this wedding reception for 1500 guests, we are serving a full-fledged menu with multiple sweets like Pheni and Champakali, along with Ghee Rice, Veg Kadai, and Channa Batura. It makes us happy to hear guests enjoying the food. For any of your functions, we promise to make it a delicious and smooth experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cfb12d95-361b-4bb8-ae9c-3a59d7bb7b0a) - [Video: We are so grateful to Pradeep Eshwar of Parishrama Academy for his kind words. Before we begin serving, we always start with a prayer to Annapurneshwari, asking her to bless the food and the health of everyone who partakes in it. This tradition is the foundation of our service.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f5a4a63b-37fe-4917-904f-a23e43283f41) - ![As the next generation carrying my father's legacy, I believe in facing every challenge with a positive spirit. Whether it's a small puja or a massive wedding, we accept the responsibility with humility and a promise to deliver our best.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a4bf9e6c-05f0-4890-8dc6-07b568b59dcc) - ![This is my father, Ranganath Iyengar, the founder of our catering service. His vision, principles, and recipes are the guiding light for everything we do at RVR Foods.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/699d127c-9660-4da8-9711-1c50e7067029) - ![A portrait of my father, whose legacy of taste and tradition we are proud to continue.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b745b19d-99c2-43b8-b003-1a72ac8a0026) - ![My father on the set of the 'Oggarane Dabbi' cooking show, sharing his culinary knowledge with a wider audience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c8856303-382c-4010-b13e-43e2390b2027) - ![Another picture of my father, the inspiration behind RVR Foods.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dd410a25-0823-4f9f-be7e-1727dd0f3a77) - ![An image of the great saint Ramanujacharya, who is central to the Iyengar tradition that inspires our 'Madi Adige' or pure cooking methods.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0603e6e5-dbfa-4623-8619-46654ab50ef6) ### [Authentic Wedding Feasts](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/authentic-wedding-feasts) - [Video: We had the honour of preparing a complete Sattvic meal (no onion or garlic) for a sacred Homa ceremony at the Karnataka Film Artists' Association. The menu included over 25 traditional items like Bili Holige, Hitkida Bele gravy, Avial, and Puliyogare, all prepared with the utmost purity.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b8a78ebe-1015-4dc1-aafe-44e9c52dc03b) - [Video: A glimpse of our buffet service in action. Our team, dressed in uniform, ensures that the counters are always stocked and guests are served efficiently. We can set up multiple counters, including live stations, to manage large crowds smoothly.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1528bb7a-e204-4194-bf68-f96a682744f1) - [Video: The preparation for a grand feast begins early. Here, our team is seen loading the truck with supplies and carefully cleaning fresh banana leaves, which are essential for the traditional Elai Saapadu service. Every detail is important to us.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1fffd3dc-4b08-4a99-8ed8-c4b6ee9871ef) - [Video: This is what it looks like when we prepare a feast for 2000 people. Our head chef Rajanna and his team work like an army. In this video, you can see Ghee Rice, Channa Masala, and the dough for Channa Batura being prepared, all timed perfectly to be served hot.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/52db2f50-627a-4a23-98b2-3f290ab32ada) - [Video: A peek into our bustling kitchen during a large event. The sizzle of puris being fried and the sight of our chefs working with passion and energy is where the magic begins. We carry forward a legacy of taste, ensuring every dish is cooked with love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8dde3c89-7412-4229-a403-02e5d4c7023a) - [Video: A grand welcome for a reception at Premavijaya Convention Hall. We set up welcome counters with sugarcane juice, kokum sherbet, and snacks like cheese balls. For the children, we had a special counter with popcorn and cotton candy to make the celebration joyful for everyone.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f00ed666-357a-491c-893d-52d63eff7583) ### [Live Counters & Interactive Stations](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/live-counters-interactive-stations) - [Video: For the Gauri festival celebrations at Parishrama NEET Academy, we set up a live kitchen to serve 1000 people. Guests enjoyed hot Rumali Roti, crispy Onion Pakoda made with cashews, and our special house-made cheese nuggets, all prepared on the spot.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/906ce33b-ee5e-4c53-a2a6-07dc94cc8b8d) - [Video: Our Channa Batura is a highlight at any event. Here, our specialists Shiva and Satish are preparing baturas for 2000 guests. The dough is mixed with milk, curd, and ghee to make it so soft that it can be torn with two fingers. They can prepare thousands in no time!](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/14562971-2f94-4984-8f16-9a48461c2a4e) - [Video: Watch our chef prepare the perfect Ghee Masala Dosa. From spreading the batter on the hot tawa to adding the spicy red chutney and potato palya, every step is done with skill. The dosa is then rolled into a perfect, crispy cylinder, ready to be served.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8b66f391-29d5-4bbb-b17c-aaa45af9e40c) - [Video: Here is the making of our Pudi Onion Dosa. The batter is spread on the tawa, and a generous amount of chopped onions, herbs, and our special pudi (spice powder) is pressed into it. It is a flavourful variation that is loved by many.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9ab21520-e650-41e7-890f-ed98737f221c) - [Video: A fun fusion of Italian and South Indian flavours, our Pizza Dosa is a hit, especially with younger guests. A dosa base is topped with vegetables, sauce, and cheese, creating a unique and delicious snack that we prepare at our live counters.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cfb98c9e-9970-47c2-8e12-4d8e6f14c746) - [Video: Our cheese balls are a popular welcome snack. We prepare them fresh in-house using potato, cheese, vegetables, and butter. They are fried just before serving, ensuring they are hot, crispy, and cheesy when your guests enjoy them with tomato ketchup.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5f5f278b-e370-44fd-bb87-c4ade70a7090) - [Video: Our Veg Fried Rice is prepared in a flaming hot wok, ensuring each grain of rice is perfectly cooked and infused with a smoky flavour. This video shows our chef's skill in action, followed by the beautifully garnished final dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/00413a5c-8857-40de-b98e-4429ffc91ff7) ### [A Taste of Tradition: Our Signature Dishes](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/a-taste-of-tradition-our-signature-dishes) - [Video: Benne Masale Dose, a classic Karnataka favourite. This crispy dosa is cooked with a generous amount of butter, giving it a rich flavour and a beautiful golden texture. It is served with our traditional potato palya and coconut chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9bf88a30-061c-4244-81c7-69c7a3308843) - ![Our special open-faced masala dosa, a colourful and delicious breakfast option. It's topped with a mix of vegetables, coconut, and herbs, and served with a dollop of butter, making it both healthy and tasty.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a4f36fd7-cc72-4c25-8028-0790ebec7286) - [Video: Aloo Bonda is a perfect evening snack. Spiced mashed potatoes are dipped in a gram flour batter and deep-fried until golden and crispy. Served hot with ketchup or chutney, it's a simple yet heavenly treat.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a9bde554-06fe-4265-9be5-78c43640086c) - ![A classic Masala Dosa, perfectly folded and served in a traditional segmented plate with our flavourful pumpkin sambar and fresh coconut chutney. A staple at our breakfast catering events.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9a2fb9b2-d9f8-4f9c-af5d-596f4fcf2dbe) - ![Another look at our classic Masala Dosa, a timeless favourite. The crispy outer layer and soft potato filling make it a comforting and satisfying meal for any time of the day.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ce359f71-60be-4d7a-aab6-5576230c169d) - [Video: Puliyogare, or tamarind rice, is a temple-style classic known for its tangy and spicy flavour. We prepare it with our special spice mix, peanuts, and curry leaves, ensuring an authentic taste in every bite. Here it is being mixed in a large batch for an event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3854db2f-1377-408d-9697-3b7aeaf8ab5b) - [Video: Vangi Bath, a traditional brinjal rice from Karnataka, is a flavourful one-pot meal. We use tender brinjals and our freshly ground vangi bath powder to create this aromatic and delicious dish, often served with raita or chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/93a66e20-2fb0-44d1-b2cb-4cc4ee0340a0) - ![A close-up of our aromatic pepper pulao, garnished with cashews and fried red chillies. This mildly spiced rice dish is a wonderful alternative to plain rice and pairs well with any gravy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4725e961-9984-4bb6-b320-8a0542f3bcac) - ![Our flavourful rice preparations are a cornerstone of our menu. This dish, served on a banana leaf, showcases the texture and aroma of our cooking, a perfect main course for any feast.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/78dbd133-5309-47de-a134-3b37db694a36) - ![We believe presentation is just as important as taste. Here, one of our team members proudly holds a plate of freshly prepared rice, ready to be served to guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/73d5bd3f-a7cf-4669-a2ab-800bf874fb41) - ![A plateful of tradition. Serving our delicious rice preparations with a smile is part of the RVR experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ab9bc1f2-0f69-4f42-95c1-723cdb3a1b49) - ![Our chef presenting a perfectly cooked and garnished rice dish, showcasing the care we put into every single plate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c708b8c0-3a92-4145-8239-2a536cc31b99) - ![Food that is ready to delight. A perfectly portioned plate of our special rice, a staple in our catering menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cfba405d-6049-4ed0-866d-33b1564671e9) - [Video: For the Gauri Ganesha festival, we prepare traditional Sihi Kadubu (sweet) and Khara Kadubu (savoury). These steamed dumplings are made with rice flour, filled with jaggery-coconut or spiced lentils, and steamed in banana leaves for a unique aroma.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c2fad819-612a-4470-866b-9afe3665e042) - [Video: It was our privilege to serve a festive meal at Parishrama Academy for Gauri Habba. The menu featured traditional dishes like sweet and savoury Huli Kadubu, Puliyogare, and Chitranna. It is a joy to serve the next generation of doctors.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/daa77a06-3e61-4b39-a219-0133e2b61c7e) - ![The art of making traditional sweets in large quantities requires immense skill. Here, our expert chef is preparing a sweet dish in a large kadai, a common sight in our kitchen during festival seasons and for large wedding orders.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/54683cdf-5935-44d3-8347-10dd57cd3934) - ![Hayagreeva is a traditional Iyengar sweet made from chana dal, jaggery, and ghee, garnished with cashews. Served on a banana leaf, this rich and divine dessert is a specialty for pujas and religious functions.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0ee839ee-068d-431c-ad2e-239cca9bf5ca) - ![A closer look at our delicious Hayagreeva, a rich and wholesome sweet that is a testament to our traditional recipes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5cc695fd-fa92-468a-9e82-e0956f59586b) - ![Sakkare Pongal, or sweet pongal, is a classic South Indian dessert made with rice, moong dal, jaggery, and ghee. It is a comforting and auspicious dish that we often prepare for festivals and pujas.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/55ceb71f-371d-4798-99b6-085fcedaa8de) - ![Our Sakkare Pongal, served on a fresh banana leaf, is rich with the flavour of ghee and cashews. A truly divine offering.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ccd09c1c-b9be-4870-8ed3-6120323b035b) - ![Pineapple Kesari Bath is a delightful sweet made from semolina, sugar, ghee, and fresh pineapple chunks. The fruity flavour adds a wonderful twist to the classic Kesari Bath.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/996d5b14-7514-40f0-8121-41bd4fabb71e) - ![A scoop of our warm and delicious Kesari Bath, glistening with ghee and studded with nuts. A perfect end to any meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dc804542-6bea-45ff-ad00-01c13fa3a16c) - [Video: The process of making Boondi for ladoos. Tiny droplets of gram flour batter are fried in ghee to create golden pearls, which are then soaked in sugar syrup. It is a meticulous process that results in a delicious sweet.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9fd2f83e-49ed-46a5-9505-5aa4bd8aa72d) - ![Frying sweets to perfection. This is where the magic happens, turning simple ingredients into mouth-watering traditional Indian desserts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/958d5779-290d-4028-b8c7-a43e20dab3bd) - ![Our chefs are masters of their craft, with decades of experience in preparing sweets for thousands of people.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d6a13e22-0549-4dd0-b226-4d4477b56986) - ![The final stages of sweet making, where our chef carefully shapes and prepares the dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/eb7d3099-f80c-4bf9-b098-a3de02994589) - ![A poster from a past Ugadi festival, celebrating with our special Holige meals. Holige is a festive staple we prepare with great care.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c6c9c287-341f-4bca-9880-ea24f20227e5) ### [Catering for Every Occasion](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/catering-for-every-occasion) - [Video: We cater to corporate events of all sizes. For this special event for 700 employees at a company in CV Raman Nagar, we served a full menu from breakfast to lunch, including items like Ghee Pongal, Veg Manchow Soup, and our famous Sambar and Rasam. We also provide daily meal services for companies.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/def4bf36-48b8-4e72-bcf6-2bee1147430e) - [Video: A glimpse into our corporate kitchen where we prepare daily meals with the same passion and hygiene as our event catering. We believe good, wholesome food is essential for a productive workday.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2803abc9-7364-4adf-a51d-7bf3bb6a3f45) - ![We were blessed to serve at two special occasions on the same day. A Varalakshmi Pooja lunch for the owners of the famous Rameshwaram Cafe, and a breakfast service for the studio opening of celebrated lyricist Dr. V. Nagendra Prasad.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/158e44c8-88be-4e98-9bf5-636676a0db65) - ![Our team with the esteemed guests at the Varalakshmi Pooja. Being a part of such personal and cherished celebrations is what makes our work so meaningful.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/33760c45-8177-4561-b52a-9e274adc8576) - ![A moment of gratitude as we serve at the home of Mr. Raghavendra Rao & Mrs. Divya Raghavendra Rao of Rameshwaram Cafe. It is an honour to serve fellow members of the food community.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b85679e4-9b26-4910-b8da-fab68c3527d7) ### [Our Brand & Journey](https://mytribe.in/rvrfoods/south-indian-vegetarian-catering/our-brand-journey) - ![Our logo, representing the legacy of my father and our commitment to serving authentic South Indian food.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3b89c633-f0da-4137-9628-2ea451b47e7c) - ![The RVR Foods & Beverages brand is a symbol of quality and tradition that you can trust for all your events.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9d5692e8-1309-4887-abe2-a24f321a82d9) - ![A proud moment for us on the set of the popular Kannada cooking show 'Oggarane Dabbi', where my father shared one of his signature recipes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b67356fc-e8e7-478c-861c-f88c2aed9cdf) - ![Sharing our love for food with a wider audience. We believe in preserving and passing on our traditional culinary heritage.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f82ff65d-4f8c-49e6-806b-a9e6764e5ee6) - ![The logo of the 'Oggarane Dabbi' show, a platform that celebrates the rich culinary traditions of Karnataka.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cc09f1e7-95e1-4c2d-8a81-276c2d3a52b0) - ![Wishing everyone a very Happy Diwali. May the festival of lights bring joy and prosperity, accompanied by a feast of delicious food.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5447ebca-98dd-4072-8380-331579ce90a8) - ![Happy Ugadi! May the new year bring a mix of sweet and sour moments, just like the traditional Ugadi pachadi, and fill your life with happiness.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bc4291a0-7941-467f-a83a-456006f70927) - [Video: A collage showcasing some of our most loved dishes and moments from our journey.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e2e1c2ef-ed42-4dbe-872c-ebdc5acd6dc4) - [Video: Just a small trailer of the delicious spread we can bring to your event. This is just a glimpse of the feast that awaits.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ec65ac39-7f47-41a8-b6d3-bdcdce571f38) ## Meet your expert [RVR Foods](https://mytribe.in/rvrfoods) ### My story Namskara! We’re RVR Foods Iyengars. Started by my appa, Ranganath Iyengar, in 1986 as RR Caterers. Now, it’s on me to keep his legacy alive. Our team is family – Shankarnna, Rajanna, Holige Raganna – all legends in their own way. For us, food is heart work. Before every big oota (meal), we pray, 'Annapoorne sadaa poorne... devare, illi oota maadoru arogya vruddhi aagali.' That’s our wish for everyone. ### My work - **Traditional Iyengar Vegetarian Catering**: We cater pure veg for marriages, poojas, housewarmings, and more, from 25 to 10,000 people. - **Saatvika Aahara & Fusion Dishes**: Specialists in saatvika aahara catering, plus fusion hits like Pizza Dosa and our famous red rice masala dosa. - **Personal Touch for Every Event**: We chat with you, plan the menu, visit venues, and supervise everything ourselves. No shortcuts. - **Live Counters & Snacks**: Live Rumali Roti counter, chaat, wedding house filter coffee, homemade Iyengar masalas, and snacks like chakli. ## More services from RVR Foods - [Homemade South Indian Spices & Snacks](https://mytribe.in/rvrfoods/homemade-south-indian-spices-snacks) · ₹100-400 per 500g (snacks/sweets) or per 250g (spice powder/gojju) (estimate) ## Experts similar to RVR Foods on mytribe - [Baby Celebrations & Traditional Ceremonies by Anusha Devle](https://mytribe.in/bloomevents_ka25/baby-celebrations-traditional-ceremonies) · ₹18-75K per event (estimate) · Bloom Events--Balloon Decorators + Wedding Planner - [Balloon Decoration Services by Party Planet](https://mytribe.in/party_planet_hubli/balloon-decoration-services) · ₹3-15K per event (estimate) · Party Planet ## Book To book RVR Foods, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20South%20Indian%20Vegetarian%20Catering%20by%20RVR%20Foods.)