--- title: "Weekend Brunch in Delhi: Enjoy a Gourmet Sunday Brunch at Plats - mytribe" description: "Searching for the best weekend brunch in Delhi? Indulge in a sophisticated, unhurried à la carte brunch at Plats in Malviya Nagar. Explore our gourmet menu with creative dishes & brunch cocktails. Book your table for an unforgettable Sunday experience!" canonical: https://mytribe.in/platsdelhi/weekend-brunch last_updated: 2025-09-21 --- # Weekend Brunch in Delhi Ncr By [Plats](https://mytribe.in/platsdelhi) · We do slow, seasonal brunches every weekend with a changing à la carte menu, creative egg dishes, and cocktails, so you can pick what you want and take your time. ## Locations Visit Plats Restaurant in Malviya Nagar, New Delhi ### Visit at - Plats Restaurant at Malviya Nagar, New Delhi (close to Hauz Khas Village, Select CITYWALK, Qutub Minar, Saket District Centre, Green Park, Panchsheel Park) ## Pricing guide (estimates) These are indicative prices based on provider's past work. Enquire now to find out final quote. ### Craft Cocktails & Coffee Barista-made coffees, fresh fruit mocktails, and premium alcohol mixes using fresh juices and specific garnishes. Typically ₹250-950 per drink (estimate) #### Alcoholic Beverages * **Signature Cocktails:** Mixes like Pistola Picante, Plats 75 (Sparkling wine based), and Espresso Martini using premium base spirits (Agave, Gin). * **Wines:** Curated selection of Red, White, and Sparkling wines available by the glass. * **Classics:** Standard pours like Aperol Spritz or Old Fashioned. #### Non-Alcoholic * **Artisanal Coffee:** Barista preparations including Corn Milk Cafe Latte, Cold Brews with fruit notes, and Cappuccinos. * **Mocktails:** Refreshing drinks blended with fresh fruit syrups and herbs. #### Service Style * **Premium Presentation:** Served in specific glassware (coupes, highballs) with garnishes like dehydrated fruit and fresh herb sprigs. ### Small Plates, Salads & Toasts Tapas-style servings and open-faced sourdough toasts designed for sharing or light individual meals. Typically ₹375-550 per dish (estimate) #### Dish Varieties * **Open-Faced Toasts:** Sourdough bases topped with ingredients like Whipped Brie with figs/hazelnut or Warm Crab with prawn bisque. * **Tapas Plates:** Bite-sized servings such as Beetroot and Goat Cheese Croquettes, Grilled Turkish Lamb Meatballs, or Stuffed Wings. * **Cooked Salads:** Bowls featuring warm elements like Grilled Marinated Aubergine, Smashed Pumpkin, or Seafood Nam Jim with coconut panna cotta. #### Ingredients & Texture * **Premium Components:** Uses seasonal produce, edible flowers, and textural elements like Parmesan crumble or puffed rice granola. * **Preparation:** Features complex techniques including foams, mousses, and purees (e.g., Miso puree). #### Serving Size * **Appetizer Style:** Small plates typically contain 3-4 pieces suitable for starters. Salads and toasts function as a light main course for one person. ### Plated Desserts & Sweet Mains Technical pastry items including house-churned ice creams, gluten-free tortes, and sweet breakfast classics. Typically ₹395-525 per dish (estimate) #### Sweet Brunch Mains * **Breakfast Classics:** Includes Pain Perdu with caramelized banana and rum chocolate anglaise, or seasonal pancakes with fruit compotes. * **Savory-Sweet:** Signature Fried Chicken and Waffles served with hot honey. #### Plated Desserts * **Complex Pastry:** Technical dishes like Baked Alaska (citrus cake, sorbet, torched meringue) or Dark Chocolate Souffle Tart. * **Cakes & Tortes:** Options such as Tiramisu Mille Crepe Cake or Gluten Free Chocolate and Almond Torte. #### Components * **House-Made Elements:** Dishes include house-churned ice cream (Vanilla Bean, Cream Cheese) or fresh sorbets. * **Garnishes:** Finished with toasted hazelnut praline, cocoa nibs, oatmeal crumble, or chocolate shards. ### Brunch Mains, Burgers & Benedicts Plated main courses featuring slow-cooked meats, artisanal breads, and complex egg preparations like soft-cooked onsen style. Typically ₹475-750 per dish (estimate) #### Primary Dish Components * **Complex Egg Preparations:** Options include Crab Benedict, Slow Braised Lamb Benedict, or Balkan Eggs using poached or onsen-style eggs. * **Meat & Seafood:** Signature plates such as Steak and Frites (grilled minute steak with truffle crisps) or Slow Cooked Belly of Belgian Pork. * **Gourmet Burgers:** Choices like Mojo Roast Pork Cubano or Chargrilled Double Lamb Burger served on house-made buns. #### Accompaniments & Sauces * **Artisanal Breads:** Dishes served on Sourdough Focaccia, English Muffins, or toasted Baguettes. * **Technique-Driven Sauces:** Includes Whipped Hollandaise (aerated texture), Red Wine Lamb Jus, Truffle Sauce, or Avocado Hollandaise. * **Sides:** Plated with thin-cut crispy fries, house-pickled vegetables, or dressed herb salads depending on the dish. #### Portion Size * **European Style:** Portions are plated for flavor balance rather than bulk (approx 150-180g for meats), focusing on premium ingredients like Truffle and Belgian Pork. ## About Weekend Brunch A weekend brunch at Plats is never rushed. I believe food should be a mix of comfort and surprise, so I pull ideas from travels and local finds, then bring them to our kitchen in Delhi. Some plates are light, some rich, all meant for slow eating and good company. ### The Spread - Our brunch menu changes with the seasons. Sometimes you’ll see a familiar dish, sometimes something wild from our kitchen experiments. Always à la carte, so you get to pick what suits your mood. - Eggs get special treatment here. There’s Crab Benedict with avocado hollandaise, Braised Lamb Omelette, and Balkan Eggs in a peppery relish. If you love egg brunch specials, you’ll find something new every visit. - Sweet and savory brunch plates get their own spotlight. Fried Chicken and Waffles with hot honey, Warm Crab Toast soaked in prawn bisque, Shrooms on Toast with smoked bandel cheese. Vegetarian friends aren’t left out - try Mushroom Roesti, Whipped Brie Honey Toast, or our creamy Linguini Miso Corn-Bonara. ### To Drink - Brunch cocktails in Delhi? Our bar team loves to mix things up. You’ll find classics with a twist and fresh ideas, plus proper coffee and wine for lazy afternoons. ### The Finale - Dessert’s always a bit dramatic. Plats Baked Alaska and Tiramichoux (think tiramisu meets choux pastry) close things out with a bang. Brunch happens every Sunday at 12:30, sometimes Saturday too. We keep it casual, but tables go fast. ## Highlights Browse through Plats's best work. ### [Featured](https://mytribe.in/platsdelhi/weekend-brunch/featured) - [Video: A classic brunch dish, made extraordinary. This is our Crab Benedict, with a perfectly poached egg, rich avocado hollandaise, and fresh herb butter crab, all resting on a toasted English muffin. The moment the yolk breaks is pure brunch satisfaction.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/44c18690-7c32-4364-9f83-8280eec87778) - ![This is what an unhurried Sunday looks like at Plats. A table full of thoughtful plates, fresh cocktails, and good company. There is always something new to discover on our à la carte brunch menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d4a44f53-5b16-4f4a-b10e-98d4540bf63d) - [Video: A celebration of contrasts. The crispness of our fried chicken meets the softness of a warm waffle, brought together with hot honey and a sunny side up egg. This is one of our most popular weekend brunch dishes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a5318307-d194-4e96-8668-c222a1b5e4fd) - [Video: I believe dessert should have a bit of drama. Here, we are torching the top of our Peaches and Cream, creating a caramelized crust that gives way to a cool, vanilla bean crème brûlée.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7adcc170-6e26-4020-99e5-37a9f87a2db8) - ![Simple, timeless, and exactly what a weekend deserves. Our Steak and Frites features grilled steak, creamy béarnaise, a rich jus, and delicate, house-made truffle potato crisps for that perfect crunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fc2ba55d-8643-452c-a290-78ef049e8e8c) - ![Good reasons to stay for one more. Our brunch cocktails are crafted to complement the food and the mood, from bright and citrusy mixes to something a little more spirit-forward.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/586606ab-7857-4613-9578-e5a325b53937) - ![A salad that is anything but expected. This bright composition features sweet watermelon, crisp cucumber, and a jalapeño agua chile, finished with feta and toasted quinoa for a balance of sweet, heat, and crunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8bc1e6a1-8b25-4550-9779-a0408aff3f09) - ![The Braised Lamb Omelette is pure comfort. I fill soft folds of egg with tender, slow-cooked pulled lamb and sharp goat's cheese, then finish it with a red wine lamb jus.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/449c17be-f172-4417-8337-25402314a879) - ![Your table is waiting. I designed Plats to be a warm, inviting space where you can settle in for a slow meal. No frills, just good food and a comfortable place to enjoy it.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/84e23eb1-eab8-4ece-81c9-4680b156ad39) - ![Our brunch menu changes with the seasons, but here is a glimpse of what you might find. I focus on a mix of savory and sweet plates, with special attention given to eggs and fresh produce.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1534ce51-01cb-4e3b-a75b-1d44d5d92c5e) ### [The Art of the Egg](https://mytribe.in/platsdelhi/weekend-brunch/the-art-of-the-egg) - ![Our Crab Benedict, a signature dish on the Plats brunch menu. It features a generous portion of herb butter crab and a vibrant avocado hollandaise over perfectly poached eggs.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f0d0d896-308d-4195-a16d-e9970e7eb8e1) - [Video: The making of our Braised Lamb Omelette. We slow-cook the lamb until it is incredibly tender, then fold it into a soft omelette with goat's cheese and finish with a rich jus.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/52dfc39c-dd14-4abc-9ffc-5d096547df2c) - ![A guest enjoying the Braised Lamb Omelette. It’s a hearty and flavorful dish, perfect for a leisurely Sunday brunch, served here alongside our Bánh Mì.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fac5af7e-dccb-49c4-be8b-c862d1c21dc4) - [Video: A closer look inside the Braised Lamb Omelette, revealing the tender, shredded lamb filling that makes this dish so special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/45966de3-4845-4f96-9da3-cf1a5e131d33) - ![The Braised Lamb Omelette, cut open to show its rich filling, served with a side of fresh salad and toasted sourdough.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6ed811b3-0c21-4ebc-91b4-3db3877b1f58) - ![Sunlight catching our Braised Lamb Omelette. A perfect plate for a bright Sunday morning.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3bb9b4cc-bf06-4b58-9ac4-eae6694391b9) - ![A pour of red wine lamb jus completes the Braised Lamb Omelette, adding another layer of savory depth.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6f2d753b-4170-4644-9cf6-eb769e8242ff) - ![A breakdown of our Smoked Salmon Waffle. This dish combines a fluffy waffle with smoked salmon, avocado, crème fraîche, and a perfectly poached egg.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1967cd86-531f-4880-b976-4ac19ae89c09) - ![The finished Smoked Salmon Waffle, a beautiful combination of sweet and savory with a runny egg yolk bringing it all together.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/929cc3b6-50f8-4b3f-a310-b327c2a2551c) - ![A close-up of the poached egg on our Smoked Salmon Waffle, its golden yolk cascading over the delicate salmon and waffle.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a33e8569-fbcf-49f6-a9af-43ab274538ab) - [Video: Preparing our Balkan Eggs. This dish features poached eggs nestled in a slow-roasted pepper and tomato relish with creamy labneh, served with warm pita bread.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bc9cd766-35d1-43fe-8782-7d790a264874) - ![A beautiful bowl of Balkan Eggs, garnished with fresh microgreens. It's a flavorful and satisfying vegetarian brunch option.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/12385bd9-ee90-4d6a-8228-3ed58f36ec44) - [Video: The perfect bite of our Balkan Eggs, with creamy labneh, rich relish, and runny yolk scooped up with a piece of fresh pita.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6e06976a-d40c-4ee8-bb7b-d9b99b079e5f) - ![An overhead shot of our Balkan-style eggs, served with perfectly toasted bread for dipping.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d8cffd9c-7512-4044-916e-cbd0f4d2b923) - [Video: A satisfying cut into one of our brunch egg dishes, revealing a perfectly runny yolk. It’s a simple pleasure we take very seriously.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ae9aaed1-afbf-47d1-a447-578ad43fd91e) ### [Savory & Hearty Plates](https://mytribe.in/platsdelhi/weekend-brunch/savory-hearty-plates) - [Video: From the kitchen pass to your table. Our Fried Chicken and Waffles gets a final drizzle of hot honey before being served. It’s a dish of beautiful contrasts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f7635007-8242-4b23-9772-1a82be10a5d8) - ![A full view of our Fried Chicken and Waffles, stacked high and topped with a perfect sunny side up egg. A true brunch centerpiece.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c085ea48-5286-48b6-bd59-c5395cb73d48) - ![The irresistible stack of crispy fried chicken and fluffy waffles, a signature savory dish on our Sunday brunch menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/afb5faa7-fcda-4e5f-b37f-9a661e04eb26) - [Video: That perfect moment when the yolk from the sunny side up egg runs over the crispy fried chicken and waffles.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d3399d7e-66ba-4ed6-b17a-488c920b9c8a) - ![A close-up shot capturing the textures of our Fried Chicken and Waffles, from the crispy coating on the chicken to the pockets of the waffle.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f49ea79b-aa71-4563-bf8f-2114d0b99c02) - ![The final touch. A rich jus is poured over our Steak and Frites, bringing together the grilled steak and truffle potato crisps.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f00531f8-453c-44e7-9f5d-1a95250b3ef7) - ![A close-up of the char-grilled steak in our Steak and Frites, topped with béarnaise and paper-thin truffle potato crisps.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/99b6a904-1931-406d-8afd-cacb7bd5230c) - ![Our Steak and Frites, a satisfying and classic brunch choice for those with a hearty appetite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e793f1ad-24c7-49d7-9226-3ee11aabdd8d) - ![A layered plate of savory goodness, showcasing the textures and flavors that define our approach to brunch cooking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53dd47a9-2cb2-4e1c-98a4-3951dc7cc5c9) - ![Our Bánh Mì, inspired by a trip to Vietnam. It’s a lesson in balance, with grilled pork patties, chicken liver pâté, fresh herbs, and chili caramel in a crisp baguette.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2de97d77-aecc-4445-8f90-410857ce39d9) - ![A close-up of the Plats Bánh Mì, showing the layers of fresh ingredients and savory grilled pork.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/22bdf1a1-611b-4a71-9bd5-26cfe2a5a5d8) - ![The Bánh Mì served with a side of crispy fries, a perfect pairing for a satisfying brunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5889ba6a-74d9-453e-8410-18b81eb1e350) - ![A rustic shot of our Bánh Mì with fries, a popular choice from one of our past brunch menus.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/231ce0e1-39b6-48fe-9781-dc898904c795) - ![The foundation of our Bánh Mì starts with the perfect bread, sourced for its thin, crisp crust and soft interior.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c673d311-12e1-400b-8ec5-62a705c71834) - [Video: This video from our travels in Vietnam shows the street-side vendor that inspired our own Bánh Mì. It’s a reminder of the importance of fresh, simple ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/75578363-bdde-4667-803e-fb8120183b23) - ![Our Warm Herb Garlic Butter Lump Crab Toast. A generous amount of fresh crab meat sits atop a toasted slice of bread, surrounded by a rich prawn bisque.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5167229a-05cf-4957-8a14-d4ff23d30065) - ![A guest cutting into the Warm Crab Toast, breaking the yolk of the slow-cooked egg to enrich the prawn bisque.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0ed92b68-b2ff-4e7f-a5ea-dcea729beffa) - ![The Warm Crab Toast, a truly sublime dish that combines delicate seafood flavors with a comforting, creamy bisque.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d10c69a1-c4ee-4969-92d0-de310320152c) - ![A beautiful serving of our Warm Crab Toast, showcasing the pile of fresh lump crab and the perfectly cooked egg.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/88966a40-e665-4039-bb49-8d3531d4d105) - [Video: The making of our Shrooms on Toast. We grill wild mushrooms and serve them over sourdough with a creamy hunacaina sauce, a poached egg, and crispy parsnip chips.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a5366414-9260-49d9-9798-4bea7b84fe7b) - ![A close-up of our Mushroom Roesti, a variation of our mushroom toast, with a creamy wild mushroom ragout over a crispy potato base.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/480a6f2a-cff3-423c-940a-4aa0d34c3e34) - ![Our Whipped Brie on Toast, a simple yet elegant dish with creamy brie, sweet macerated figs, and crunchy hazelnuts on sourdough.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c2ecca46-5758-48ef-a6a6-a7261c9a5e35) - [Video: A detailed look at the textures of the Whipped Brie on Toast, from the creamy cheese to the fresh rocket.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/301614fd-73c6-471d-9f9f-4a8485d81501) - ![A close-up of the melted brie, figs, and hazelnuts on our popular toast, a perfect starter or light brunch plate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a5fbfd21-0582-450f-81d2-480ed8244774) - ![Another look at our Whipped Brie Honey Toast, a recurring favorite on our seasonal brunch menus.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6b539539-678c-4431-afda-ddedfa0ad1dd) - ![Our Hot Fried Chicken Congee, a comforting bowl of rice porridge with crispy five-spice chicken, a soft onsen egg, and a ginger scallion dip.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3233e7a0-1d39-46f3-9254-5853ffec89cf) - ![A close-up of the toppings on our Hot Fried Chicken Congee, showing the contrast of textures and flavors.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a83ecb03-fe14-4eef-ac37-8bba5d5e1809) - ![Our take on Khao Soi, a rich and fragrant coconut curry noodle soup with tender chicken and a soft-boiled egg.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/98a1b5a4-c308-4e10-8cc3-47671578b4c5) - ![An overhead view of our Khao Soi, a complete and satisfying meal in a bowl, perfect for a comforting lunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e7e270a2-29af-4815-8c30-05d6109755ba) - ![A beautifully presented bowl of our Khao Soi, garnished with fresh lime and crispy noodles.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d02540c4-ea70-4a34-9fbc-ae23a25690c8) - [Video: Our Charred Corn Linguini Aglio Olio, a vegetarian pasta dish with blistered tomatoes, feta, and a nut and seed crumble for texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b354769a-a883-476b-a4ff-03c51bb492a9) - [Video: Assembling our non-vegetarian sharing platter, featuring Chicken Croquettes, Lamb Kibbeh, and Al Pastor grilled chicken.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3c7fdeb6-0a43-45bb-8620-f7443da5db22) ### [Sweet Finales](https://mytribe.in/platsdelhi/weekend-brunch/sweet-finales) - [Video: The making of our Tiramisu. We focus on creating a dessert that is espresso-soaked, cocoa-dusted, and elegantly undone.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/70872772-5330-4ade-8d35-1e41e92b1522) - [Video: Our Tiramisu, presented in a glass to show the delicate layers of cream and coffee-soaked sponge.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e4758568-a79c-4e12-bd32-22e6afba4e80) - ![A spoonful of our Tiramisu, showcasing its light, creamy texture and the crisp shards on top.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a57bee53-4986-4205-ad09-1d4839637d02) - [Video: The final touch on our Tiramisu, a generous dusting of cocoa powder before it is served.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/63faafd2-8986-4acd-bd8d-457f47ab573c) - [Video: A guest enjoying our Tiramisu, breaking through the crisp tuile to the creamy mascarpone beneath.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/aa74c05d-d332-4009-b637-e075c3c41e86) - [Video: Placing the final decorative shards on our Tiramisu. Every detail is considered.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3c87c8c4-f157-4fab-bb66-62d80b8935a5) - ![A beautifully composed shot of our Tiramisu, with a swirl of cocoa dust on the plate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/37b4034f-6276-40d5-ae37-ddcc3ec8f29d) - [Video: The process of whipping the mascarpone cream for our Tiramisu until it is perfectly smooth and airy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cecf4670-e30e-41da-be2c-26291efe5c12) - ![A diagram of our Tropical Pavlova, breaking down its components: pistachio cake, mango sorbet, pandan coconut custard, and meringue shards.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/26a15a9d-1425-4a02-9819-81322874e8fb) - ![A gentle kind of decadence. Our Tropical Pavlova is a complex dessert that remains incredibly light and refreshing.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b122edc5-4b17-4464-beed-239c3dc3b3a1) - [Video: The careful assembly of our Tropical Pavlova, a dessert that balances bright, tropical fruits with delicate textures.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ee387724-aa84-40e9-ba16-10abc0acd8b6) - [Video: Placing the final garnish on our Tropical Pavlova. A tiny mint leaf adds a touch of freshness.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c543ab4b-ceef-4321-98cd-6074f1cd3b10) - ![A guest enjoying a spoonful of the Tropical Pavlova, a perfect bite of cake, sorbet, and cream.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9136802b-1400-43ee-b399-629098b43870) - ![Our Vanilla Bean Basque Cheesecake with a molten lemon curd center. It’s a play on contrasts: burnt, bright, soft, and sharp.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9f55e02f-2667-476e-9ad4-f840070de569) - ![A perfect slice of our Burnt Basque Cheesecake, served with macerated berries, oatmeal crumble, and delicate meringues.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bbd73ff6-5338-4f1e-a17d-957c9f43ea34) - ![A fork cutting into the creamy cheesecake, revealing the bright lemon curd inside.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4bd91ca2-55a1-424c-88b6-8f92172480ef) - [Video: Our Pain Perdu, a decadent French toast with caramelized banana and a rich rum chocolate anglaise being poured over the top.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6e4b8c72-a18e-4909-929b-131bd3333944) - ![A close-up of the Pain Perdu, topped with vanilla ice cream, toasted pecans, and caramelized banana.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/21297059-fa68-4eac-8c3f-df1b2bff19b5) - ![Sweet things for brunch. Our thick-cut brioche soaking in the pan, getting ready to become the perfect Pain Perdu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f815823d-e4f3-4f18-bbff-612dc977672a) - [Video: The caramelization process for our Pain Perdu, creating that perfect golden-brown crust.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c266a380-9ea5-426f-85b6-f25c7b90ec52) - ![A slice of our Hazelnut Tart, a rich and nutty dessert, paired perfectly with a cup of coffee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/baccbf41-9422-4319-8290-8c9d499ec739) - ![Our Dark Chocolate Soufflé Tart, topped with toasted hazelnuts. A deep, intense chocolate experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/03d5943d-8e8a-4286-8380-d9605ef8d6b5) - ![The Plats Baked Alaska, with beautifully torched meringue peaks. A dramatic and delicious end to brunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/abbc75b2-93da-4ebf-954a-64658707ada1) - [Video: Assembling our Vanilla and Orange-scented Panna Cotta, served with macerated figs and a caramelized puff pastry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fb71d588-5636-4b07-96a9-c77c5b496092) - ![Our Caramelized Banana Bread, served with candied bacon and a rum pecan custard, paired with a layered coffee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/815fff17-fe58-40ac-a242-6c48369a31ed) - ![The Faux Coconut from our Kitchen Playground. This dessert features a tempered chocolate shell filled with coconut mousse and jelly.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b50f799e-62f0-446d-89e2-1e633c465769) ### [Fresh & Vibrant](https://mytribe.in/platsdelhi/weekend-brunch/fresh-vibrant) - ![A trio of our seasonal salads. This one highlights the Chicken Wedge Salad, a crisp and refreshing option.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/796394c9-0f2f-4a89-97e4-5be486c071ed) - ![Our Citrus & Shaved Fennel salad is featured here, a bright and aromatic dish with olives, mint, and toasted hazelnuts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3cb45b8b-abb1-4b14-b283-f1d1d3f8751f) - ![This version highlights our Watermelon & Cucumber salad, a perfect balance of sweet and spicy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a4d15ce8-0be5-4f6a-969a-b4b45f35e7f2) - ![A beautiful overhead shot of our three signature salads, showcasing their vibrant colors and fresh ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/34cafb9f-6f9b-4b0b-94a6-328f8fceee84) - ![Our salads and a cocktail, the perfect combination for a light and leisurely lunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b7204235-609d-46a0-9d5c-094539995b5d) - ![A closer look at our Watermelon and Cucumber salad, a refreshing and beautifully plated dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/26c778e7-41cd-4fdd-9fe8-ff269d65b159) - ![Our Seafood Nam Jim Salad, a dish inspired by travels to Thailand. It features tender seafood in a zesty dressing over a smooth corn and coconut panna cotta.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0a58f043-f0cf-4860-a018-74c71ae03778) - [Video: The careful plating of our Seafood Nam Jim Salad, garnished with fresh herbs and crispy puffed rice granola.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fe8ee22e-690a-4944-aae2-feb60fe4b683) - [Video: The finished Seafood Nam Jim Salad, a symphony of textures and flavors, ready to be served.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/abc67d29-c85c-4368-8751-4c73fb7294be) - [Video: A guest enjoying the Seafood Nam Jim Salad, mixing the tender seafood with the creamy panna cotta.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d37abe9f-6a34-47d9-8df5-911b70d8c533) - ![A still shot of the Seafood Nam Jim Salad, a popular and unique offering from our limited edition brunch menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2bdc2c5e-761f-47ca-95f0-4d86a5ea0a2d) - ![A spoonful of the corn and coconut panna cotta, the creamy base for our Seafood Nam Jim Salad.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1e5a9896-fbc7-40a8-9217-7c8c921cfe5b) - [Video: The assembly process for our Seafood Nam Jim Salad, showing how we build layers of flavor and texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b03e5579-9aef-4614-85e0-02e00aaae615) - [Video: Placing the poached seafood into the bowl, the first step in creating our vibrant Seafood Nam Jim Salad.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b74c2e03-c536-4109-b099-19ec0c402d81) ### [Brunch Cocktails & Sips](https://mytribe.in/platsdelhi/weekend-brunch/brunch-cocktails-sips) - ![Wine and cocktails are an essential part of the brunch experience at Plats. We offer a curated selection to pair with your meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c171d6cc-640c-4ce8-aa8c-f2e764a69225) - ![From our kitchen's experimental 'Trial Tuesday', a refreshing Kiwi & Mint Splash. A non-alcoholic option that is bright and invigorating.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/471ac541-ffc0-4255-bc3a-2e28d1e165c9) - ![Another creation from our team, a Passionfruit and Kaffir Lime Cold Brew. A surprising and delicious twist on iced coffee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/45c390a7-553f-43a2-89da-7705d111c397) - ![The Corn Milk Cafe Latte, an inventive and creamy coffee drink developed during our kitchen playground sessions.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/138a3a2b-037d-481a-9586-bb623af4650a) ### [Our Seasonal Menus](https://mytribe.in/platsdelhi/weekend-brunch/our-seasonal-menus) - ![A sample brunch menu, showcasing a variety of our signature egg dishes, savory plates like Fried Chicken Waffle, and Steak and Frites.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d6043934-8f66-4072-96a3-0aa6a02c6754) - ![A look at one of our May brunch menus, featuring favorites like Balkan Eggs, Shrooms on Toast, and the Braised Lamb Omelette.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/260c63f7-5d29-4633-adb8-74b4c8d84e78) - ![The sweet section of our May brunch menu, featuring the Dark Chocolate Soufflé Tart and Tropical Pavlova, alongside a special selection of Pistola Cocktails.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/85839592-85c6-41bd-9fa4-7629e8776c6e) - ![A vegetarian brunch menu, highlighting creative dishes like Miso Grilled Aubergine, Burrata and Strawberry Confit, and Linguini Miso Corn-Bonara.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a3983514-49c4-4d82-b6cf-e5ed58505c87) - ![The non-vegetarian offerings from one of our brunch menus, including a Seafood Nam Jim Salad and Red Wine Braised Lamb Omelette.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7a3f7797-ddef-406c-86d1-a0a88a333d32) - ![The dessert menu for one of our brunch events, featuring a Plats Baked Alaska and a Pecan Baklava Mille Feuille.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c0b02ef7-3f05-493b-a798-2b966d5e1185) - ![A vegetarian menu from another Sunday brunch, with dishes like Baked Potato Royale and a Grilled Mediterranean Vegetable Tart.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/738e83f4-c64a-4a97-8401-f26dc21888b8) - ![The non-vegetarian counterpart, offering a Salmon and Shrimp Omelette and Slow Braised Lamb Benedict.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/593fd0ff-132d-4fe9-b20f-7355caa9c4f4) - ![A dessert menu featuring our popular Plats Baked Alaska and a unique Tiramichoux, a hybrid of tiramisu and choux pastry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2719960a-0e88-46bb-96fb-4a4a8ee3abf3) - ![A beautifully designed cocktail menu from one of our August brunches, featuring creative mixes like the Kyoto Linen and Plats 75.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/409f1b23-1ffd-4d5c-a68c-d06d07a49a01) - ![A sample of our sweet offerings, including a Coffee Caramel Panacotta and the ever-popular Tropical Pavlova.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8da4a56e-7492-4d47-a311-d4277623c61e) - [Video: A glimpse of our specials board, a tradition where we list our most current and seasonal dishes for guests to see.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fc984451-e87d-4cc4-aae7-fa6c2ca6e75e) ### [The Plats Experience](https://mytribe.in/platsdelhi/weekend-brunch/the-plats-experience) - [Video: A montage of the Plats brunch experience. From close-ups of our seasonal plates to guests enjoying their meal, this is what Sundays are all about.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d5c9885e-7047-4e30-892e-d4e67c8bd204) - ![Unrushed, understated, entirely worth it. This collage captures the essence of brunch at Plats: delicious food, careful preparation, and a relaxed atmosphere.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/960eeef5-3e8c-4a1e-8aa9-97c67ca74aa0) - ![A snapshot of our brunch offerings, showcasing the variety and artistry of the plates we serve every Sunday.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7f96d81e-b220-4a19-9bdd-48895c12da59) - ![A table laden with some of our brunch favorites, including the Bánh Mì and Braised Lamb Omelette. This is a typical sight on a Sunday at Plats.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e9c362fb-e580-4475-ad56-0070d1f842ff) - [Video: A video collage capturing the vibrant energy of a Sunday brunch at Plats, from the food to the drinks to the happy guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/124ccbde-6398-4dbd-a753-e3cce4bc5c6e) - ![A feast for the eyes. An overhead shot of a table filled with a variety of our dishes and drinks, ready for a celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6a3a64fc-0ac0-4bf2-ba3a-b1d14aaf4b7a) - [Video: A look inside Plats during service. It’s a space filled with conversation, clinking glasses, and the rhythm of our kitchen and bar.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6067f9b9-edcd-4363-a182-0bf3d51b34f2) - ![We hope you spend your celebrations surrounded by good food and good vibes. A festive spread from our table to yours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/14b3d956-2f3a-42ee-92e9-39adf8181173) - ![A simple, iconic image of pancakes drizzled with syrup, representing the sweet side of our brunch offerings.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2851a19e-c407-46fc-bfb2-7b080dfc690f) - ![The plates that make Plats special. This photograph, which hangs in our restaurant, is an ode to the beautiful canvases we use for our culinary creations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3a10fc4e-7da8-413a-a869-6d8b2abb7bd3) - ![Welcoming you to Plats. The steps to our restaurant lit for Diwali, ready for an evening of celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bb60a1ce-72b6-4249-8e81-e4cb566ad9a0) - ![Our cozy dining space, with its warm leather banquettes and carefully chosen decor, ready to welcome you for a meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/677f4b62-0027-4feb-b0d4-c5749d6999f7) - [Video: We are now open for extended hours on weekends, giving you more time to enjoy the Plats experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7d7db639-52e7-424e-b76c-db4e5f755a19) - ![Your spot is waiting. We are open and ready to serve you unforgettable flavors in our comfortable dining room.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6c71844e-ebab-486a-84a4-3d590e92f010) - ![Celebrating five years with the most valuable players. The team behind all our food, hospitality, and cocktails.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c7ad1a36-0893-4c5a-9088-6d286539ca3b) - ![A smile from the heart of our kitchen. Our team is the driving force behind every dish we serve.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d0594aa7-8891-4b26-a251-d27cc3149ebb) - ![Chef Hanisha in her element, a glimpse into the focus and passion that goes into every plate at Plats.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a8ee7dd3-5fa7-4739-a2fe-a98eb3697f14) ### [The Kitchen Playground](https://mytribe.in/platsdelhi/weekend-brunch/the-kitchen-playground) - ![From a 'Trial Tuesday' session. Chef Harshit's creation of Baked Brie with a sweet and spicy Chilli and Guava Chutney.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/86a22943-4e92-4729-bd30-487b0cf273be) - ![Chef Rahul Arya's Crispy Chicken Burger with a teriyaki-inspired pineapple relish, born from our kitchen playground.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/11ca5f4a-caf3-4d56-a4c0-696dc344d4aa) - [Video: A behind-the-scenes look at our 'Trial Tuesday'. The team presents their experimental dishes, a process of learning, tasting, and innovating together.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fafd2ee0-7885-4f2f-8bb7-e8a6c1dd2b5d) ## Meet your expert [Plats](https://mytribe.in/platsdelhi) ### My story Hey, we’re Hanisha and Jamsheed, and Plats is our playground. We chase flavours from everywhere—like that crazy good Bánh Mì in Vietnam, still dream of that crust. Our team’s always experimenting, sometimes nostalgic, sometimes wild. Every couple weeks, someone throws something new on the table. It’s not loud, just a quiet kitchen dance. We’re here for the magic, one plate at a time. That’s Plats. ### My work - **Global Plates for All Occasions**: We serve global plates for dine-in, takeaway, and delivery. Best enjoyed slow, with good company. - **Layered Palate Dishes**: Our food mixes sweet, savory, crisp, comfort. Plates are light, layered, and memorable. - **Sunday Sweet and Savory Brunch**: Sundays from 12:30, we do seasonal, slow brunches. À la carte menu, subtle indulgence, easy cocktails. - **Curated Wine List & Cocktails**: We take drinks seriously. Wines from everywhere, cocktails balanced just right for your meal. ## More services from Plats - [Global Fine Dining](https://mytribe.in/platsdelhi/global-fine-dining) · ₹1,200-3,500 per person (estimate) - [Craft Cocktails & Curated Wines](https://mytribe.in/platsdelhi/craft-cocktails-curated-wines) · ₹350-1,200 per drink (estimate) ## Experts similar to Plats on mytribe - [Breakfast Service by Camillo's](https://mytribe.in/camillospizzeria/breakfast-service) · ₹400-800 per person (estimate) · Camillo's - [Styled Buffets & Grazing Tables by The Pizza Studio](https://mytribe.in/thepizzastudiodelhi/styled-buffets-grazing-tables) · ₹1,200-3,000 per person (estimate) · National Capital Region - [Cafe & Restaurant Dining by Caara](https://mytribe.in/caarafood/cafe-restaurant-dining) · ₹500-1,100 per main dish (estimate) · CAARA at Ogaan, Malcha Marg - [Indian Cuisine Catering by Baraat](https://mytribe.in/indulgeatbaraat/indian-cuisine-catering) · ₹700-1,500 per person (estimate) · National Capital Region - [Gourmet Food Platters by NM Foods by Tanya](https://mytribe.in/nmfoodsbytanya/gourmet-food-platters) · ₹1,200-3,500 per platter/box (estimate) · National Capital Region - [Restaurant & Bar by Fat Lulu's](https://mytribe.in/fatlulus/restaurant-bar) · ₹350-1,100 per main course dish (estimate) · Fat Lulu's - [Gourmet Gifting & Platters by Maistella by Muskan](https://mytribe.in/maistella.by.muskan/gourmet-gifting-platters) · ₹1,000-6,000 per hamper/box/platter/kit (estimate) · Maistella by Muskan - [Gourmet Gifting & Platters by Sage n Fork](https://mytribe.in/sagenfork/gourmet-gifting-and-platters) · ₹1,300-6,000 per platter (estimate) · Delhi NCR - [Weekend Bengali Meal Delivery by Sharmi's Happy Meals](https://mytribe.in/sharmishappymeals/weekend-bengali-meal-delivery) · ₹150-900 per portion (serves 2) (estimate) · National Capital Region - [Festive Meal Box Delivery by Eventia Kitchen](https://mytribe.in/eventia.kitchen/festive-meal-box-delivery) · ₹1,200-4,000 per box (serves 2-4) (estimate) · Eventia Kitchen - [Progressive Indian Fine Dining by Rooh](https://mytribe.in/roohnewdelhi/progressive-indian-fine-dining) · ₹600-4,500 per person (estimate) · ROOH - [Full-Service Event Catering by La Marinate](https://mytribe.in/lamarinate/full-service-event-catering) · ₹1,200-3,500 per person (estimate) · Delhi ## Book To book Plats, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Weekend%20Brunch%20by%20Plats.)