--- title: "Behind the Scenes: Private Fine Dining with Chef Clive Bangalore" description: "Get a glimpse into the kitchen of Chef Clive Fernandes. See how we craft signature 5-course tasting menus and intimate supper club experiences in Bangalore." canonical: https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/behind-the-scenes last_updated: 2025-09-15 --- # Inside My Kitchen: The Art of Private Dining Tribe Verified · Crafting private culinary experiences in Bengaluru By [Oxalis Fine Dining](https://mytribe.in/oxalisfinedining) · Ticketed pop-up dinners at partner venues across Bangalore · ₹1,800 Per Guest (estimate) Part of [Exclusive Supper Clubs & Pop-Up Dinners](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners). [View full gallery](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/gallery) A glimpse into the precision, passion, and teamwork that define every supper club experience at Oxalis. ## Photos and videos - ![In the kitchen during a busy service. Concentration and teamwork are the keys to a successful private event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a3376484-79ee-48f2-b4d6-fdcc55b4cbed) - ![My kitchen crew is the heart of the operation. Here we are working together during prep for a private dining event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dbecfe7b-c73b-4684-87be-3afd2d72f597) - ![The team working in sync to assemble canapés. Every member plays a crucial role in bringing the menu to life.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/49b70731-7103-4e40-9e5f-c67cf700cc9d) - [Video: A moment to talk about my culinary journey and the philosophy behind Oxalis, my private dining concept.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7eca8595-1f03-4515-90ce-b588e588d310) - ![A member of my team expertly stretching flatbread dough. The quality of our bread is something we take great pride in.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ce8f52c7-e528-44a9-87b6-4648e5607fdc) - ![Adding a potato parmesan espuma to a freshly baked flatbread with jackfruit meat.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ba67e7c5-1c10-4794-a5a0-7f4c7f6549fb) - ![Baking the flatbreads in a hot oven to get that perfect char and rise.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/16420008-bc73-40c0-9fb4-a3740ca6b920) - ![The final product: a delicious, fluffy flatbread. There's nothing better than a bite of the food you've worked hard to create.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/74cfb7a4-59dd-429a-b694-6e0e915633ab) - ![A freshly baked loaf of brioche, ready to be used for French toast or served with butter.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b6bd7c84-bc2b-4dfa-b831-6ac6ae4247ac) - ![Me at the pass during a pop-up event at Nolte. It's a different energy cooking for a larger crowd, but just as rewarding.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3e3b1b74-9ff6-4a33-ba74-797d227e906c) - ![A member of our team shaking up cocktails for a private event. The beverage experience is just as important as the food.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bc1082e1-5ce4-4c2b-b0b0-f0d79524b5c3) - ![A portrait of me in the kitchen. This is my happy place, where I can be creative and do what I love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7ff292b6-ced2-458b-b1cb-1aacffdb9331) - ![Adding the final touches to a flatbread before it goes out to the guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2ed92761-94ef-41e6-9b36-802a01fd48ad) - ![A black and white portrait. My goal is to bring curated fine dining experiences to the city of Bangalore.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8f94c269-4bb4-41df-9e68-15c5211e571d) - ![A close-up shot of the espuma being dispensed onto the flatbread.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8b5ee518-e4f6-4690-913d-712beda52af8) - ![Another angle of the flatbread preparation, showing the tools of the trade.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2ddc6b33-eb14-415d-9612-37ebf7efee28) ## About Behind the Scenes When you see my kitchen crew in action, you are watching a finely tuned rhythm. It is not just about the cooking; it is about timing the resting of a sourdough or the temperature of a potato espuma perfectly so that when your plate hits the table, it is exactly as intended—temperature, texture, and taste in total harmony. My approach to the kitchen is that of a purist. Having been classically trained in French and modern European techniques at L'Auberge du Pommier, I treat every ingredient with respect. What you see in these images is the foundation of the Oxalis concept: an obsession with preparation. Whether we are hosting an intimate supper club at my residence or a pop-up at a partner venue like The Conservatory, the process remains the same. My team and I focus on the nuance—hand-stretching dough, balancing acidic purees, and ensuring the plating conveys the story of the dish. We avoid the chaos of a traditional commercial kitchen, favoring an environment where every movement is deliberate and every plate is a personal expression of the menu theme. This behind-the-scenes transparency is part of the invitation; I want you to know exactly how your food is being crafted, from the initial prep to the final pour. ## About Oxalis Fine Dining I am Chef Clive. At Oxalis, I focus on the intersection of Modern European technique and Asian soul, crafting menus that rely on precision and seasonality. My team and I are here to strip away the restaurant noise and bring you back to the essence of good food, shared intentionally. [See all of Oxalis Fine Dining's services](https://mytribe.in/oxalisfinedining) ## More from Exclusive Supper Clubs & Pop-Up Dinners by Oxalis Fine Dining - [Featured](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/featured) - [The Supper Club Experience](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/the-supper-club-experience) - [Themed Pop-Ups & Collaborations](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/themed-pop-ups-collaborations) - [The Art of Plating](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/the-art-of-plating) - [Signature Main Courses](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/signature-main-courses) - [Handcrafted Pasta](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/handcrafted-pasta) - [Canapés & Appetizers](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/canap-s-appetizers) - [Desserts & Mignardises](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/desserts-mignardises) - [Menus & Announcements](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/menus-announcements) - [Additional Work](https://mytribe.in/oxalisfinedining/exclusive-supper-clubs-pop-up-dinners/additional-work) ## More services by Oxalis Fine Dining - [Private Chef Services](https://mytribe.in/oxalisfinedining/private-chef-services) - [Fine Dining Catering](https://mytribe.in/oxalisfinedining/fine-dining-catering) ## Similar work from other experts - [Behind the Scenes: Our Catering Craft](https://mytribe.in/singlethreadcaterers/bespoke-event-catering/behind-the-scenes-the-culinary-craft) by Single Thread · Bespoke Event Catering · Caters at venues across Bengaluru and India - [Inside the Kitchen: The Craft of Amiel Gourmet](https://mytribe.in/amiel_gourmet/french-restaurant-cafe/the-chef-s-table-behind-the-scenes) by Amiel Gourmet · French Restaurant & Cafe · Dine-in at Sahakar Nagar, Yelahanka New Town & Centre for Sports Excellence - [The Art of the Plate: Theatrical Dining in Bangalore](https://mytribe.in/cavore_blr/fine-dining-experience/the-art-of-the-plate) by Cavore · Fine Dining Experience · Visit Cavore in Ashok Nagar, Bengaluru - [Authentic Chef’s Table Dinners in JP Nagar](https://mytribe.in/klayworkzbarista/event-hosting-venue-rental/exclusive-chef-s-table-dinners) by Klayworkz Barista · Event Hosting & Venue Rental · Event venue at JP Nagar, Bengaluru - [Private Dining & Custom Tasting Menus in Bengaluru](https://mytribe.in/thelupagram/special-event-hosting-culinary-pop-ups/bespoke-dining-curated-menus) by Lupa · Special Event Hosting & Culinary Pop-ups · Experience at LUPA, MG Road, Bengaluru - [The Storytellers Behind the Plate](https://mytribe.in/roxie.bengaluru/premium-dining-restaurant/meet-the-storytellers) by Roxie · Premium Dining Restaurant · Located at Roxie, HSR Layout, Bengaluru ## Book To book Oxalis Fine Dining, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%20Chef%20Clive%2C%20I%20saw%20the%20behind-the-scenes%20look%20at%20your%20kitchen%20and%20would%20love%20to%20chat%20about%20booking%20a%20private%20dinner.)