--- title: "Naga Food Delivery Bangalore – Authentic Cuisine & Homemade Pickles - mytribe" description: "Enjoy Naga food delivery in Bangalore with authentic cuisine, homestyle cooking, and traditional ingredients. Taste homemade pickles and specialties that bring real Naga flavors to your doorstep." canonical: https://mytribe.in/naturallynaga last_updated: 2024-06-21 --- # Naturally Naga I cook and deliver authentic, homestyle Naga food in Bangalore. Expect spicy, flavourful dishes made with traditional ingredients like Axone, bamboo shoot, and king chilli, prepared fresh for every order. ## Services ### [Homemade Naga Pickles & Condiments](https://mytribe.in/naturallynaga/homemade-naga-pickles-condiments) Delivered across Bengaluru Typically ₹180-350 per 200g packet (estimate) - [Video: This is my signature spicy shredded chicken pickle, made fresh in my kitchen. I shred the chicken by hand and mix it with my own blend of masalas and chillies until it's full of flavour. It's perfect with rice or just as a snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/57545fab-0626-46bb-bfa6-12f5f684fb52) - [Video: My homemade shredded beef pickle is a true Naga staple. It's rich, spicy, and has a wonderful texture from being slow-cooked and shredded. I use a mix of traditional spices to give it that authentic, smoky taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/227bbd5f-34b8-4ed0-8ba9-acbf363e7c1b) - ![This is Etsu Molu, our traditional red chilli chutney. It's fiery and full of flavour, made by pounding together fresh king chillies, garlic, and other spices. A little bit of this goes a long way to spice up any meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c1d59f91-4809-468c-95d0-79a546268845) - ![A fresh batch of my homemade Axone chutney. I make this by pounding fermented soya beans with roasted green chillies, tomato, ginger, and garlic, then finish it with fresh green leaves from my garden. The flavour is strong, pungent, and very traditional.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ad0b1433-64c0-4272-9c14-8eb6bb692ea3) - [Video: A simple, satisfying Naga meal from my kitchen. This plate has steamed rice with dried fish and bamboo shoot curry, a simple vegetable fry, fresh cucumber, and a spoonful of my spicy beef liver pickle on the side.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53c6bcf5-6cab-46d8-988b-3e52dd46eb33) - ![This is what fresh bamboo shoots, or Zukolak, look like before I cook with them. I use them in everything from curries to simple boiled dishes with chilli. Their seasonal freshness is a flavour I really miss from home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6b394e81-8ff6-4467-8f34-e36feb8c3ecf) - [Video: A bowl of pork innards and intestines, cooked the traditional way with bamboo shoot juice and dried rosella leaves. It's a delicacy for those who appreciate deep, authentic Naga flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/304a0f68-6a9a-4b20-85f0-58e7b2f2068d) ### [Naga Meal Delivery](https://mytribe.in/naturallynaga/naga-meal-delivery) Pickup in Koramangala or delivery across Bengaluru Typically ₹350-600 per thali (estimate) - ![This is my special fish thali, packed and ready for you. It comes with steamed rice, fish cooked in a light gravy, a dry fish preparation, fresh salad, a vegetable side, and a sweet gulab jamun. A complete, delicious meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/41f08e82-f80c-40ac-8a66-f28ef5a43520) - [Video: Here is my smoked pork with axone, a true Naga specialty. The pork is smoky and tender, cooked with fermented soybeans, tomatoes, and lots of fiery chillies until the flavor is deep and rich.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5acc37ea-2782-4d6a-898a-563a363b036f) - ![I love making this beef curry. It's cooked slowly with bamboo shoot and special Naga herbs from my garden until the meat is falling apart. The wooden bowl just makes it feel more like home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/009399ed-645a-4a5e-b6e7-9179971243f2) - ![This is my take on the traditional Pongsen style freshwater fish. Since I don't have a fireplace here, I steam it with herbs and spices until it's perfectly cooked and full of flavor.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e8255453-0da9-4f15-8c82-afe9865f4afd) - [Video: Watch me cook this chicken curry with Aneshi, which is dried colocasia leaves. It gives the curry a unique, earthy taste that you won't find anywhere else. It's a classic Ao Naga dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f2933513-7f0c-4b68-9430-eab9081e7cf7) - [Video: This is Rosop, a healthy and hearty mixed vegetable stew. I cook different seasonal vegetables with bamboo shoot juice and a bit of dried fish for that authentic Naga taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0e7f1145-cd4f-4995-b5bb-46588bc91d48) - [Video: I am always learning how to make my homemade Axone (fermented soya) even better. This is the secret to many of my dishes, giving them that special, pungent flavor that is so loved back home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/67b9b4b8-7823-48dd-8cc7-ab5d14a84bb3) - ![A simple and beautiful river fish lunch thali. On the plate, you have rice, boiled bamboo shoot, a simple vegetable stir fry, and a spicy chutney, all served with fresh leaves.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e6cfdf4a-e7e3-4e44-8318-0672f01b3181) - [Video: This is how I cook my pork with dried bamboo shoot. I let it simmer with dried red chillies and king chilli until the curry is bubbling and the whole kitchen smells delicious.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/818326a5-e6b6-457e-bc7c-80d75216bc09) - [Video: It makes me so happy to see customers enjoying my food. This is a video from a food lover in Bangalore who tried my Naga thali with pork, fish, and bitter gourd.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/543c93ca-396a-40d7-b63a-2c6ac2cb8381) ## Meet your expert ### My story Hi, I’m the cook here at Naturally Naga. Cooking’s just what I do, nothing fancy, just real homestyle Naga food straight from my kitchen in Bangalore. I even use veggies from my own garden sometimes. Getting the right smoked pork or kolar isn’t easy, but I manage. No fireplace? No problem, I’ll figure out a way. It makes my day when folks say my food tastes like home. Every meal I pack comes with that feeling. ### My work - **Naga Home Food Delivery**: We cook and deliver Naga meals—think smoked pork curry Naga style, beef, fish, and changing menus. - **Traditional Ingredients**: We use real stuff—bamboo shoot, homemade Axone (fermented soya), etsu molu, king chillies, and more. - **Proper Homestyle Cooking**: Food’s made fresh, simple, and always with love. No show-off, just pure taste. - **For Naga Food Lovers in Bangalore**: Miss home or just curious? Our spicy, flavourful dishes bring real Naga flavours right here.