--- title: "Kerala Food Delivery for Authentic Home-style Meals in Mumbai - mytribe" description: "Craving authentic Kerala cuisine? Order home-style Keralan meals from NairOnFire. From fiery Malabar Biryani to rich Syrian Christian curries, get the true taste of Kerala delivered to your doorstep across Mumbai. Order online now!" canonical: https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery last_updated: 2025-09-26 --- # À La Carte Kerala Food Delivery in Mumbai By [NairOnFire](https://mytribe.in/naironfireindia) · We deliver authentic Kerala curries, biryanis, and street classics à la carte across Mumbai, with options for single meals and festival specials. ## Locations Food delivery across Mumbai Metropolitan Area ### Travels to - Delivers across Mumbai Metropolitan Area (Mumbai Metropolitan Area, Mumbai Metropolitan Area, Maharashtra) ## Pricing guide (estimates) These are indicative prices based on provider's past work. Enquire now to find out final quote. ### Kerala Snacks (Chaaya Kada Bites) Traditional tea-shop fried snacks including banana fritters, cutlets, and spiced meats. Typically ₹250-450 Per Plate (Shareable) (estimate) #### Vegetarian * **Pazham Pori:** Ripe Nendran Banana Fritters (3 to 4 large strips). * **Cutlets:** Beetroot or Jackfruit based (2 to 3 pcs). #### Non-Vegetarian * **Chicken 65 / Payyoli Fry:** Deep-fried with chilies and curry leaves (200g to 250g). * **Buff Cutlets:** Spiced meat breaded croquettes served with pickled onions (3 pcs). * **Rumsticks:** Chicken drumsticks glazed with rum and honey. #### Sides * Served with spicy red chili chutney or ketchup. ### À La Carte Mains Coconut oil-based curries and dry roasts featuring Buffalo meat, Duck, Ghol fish, or Vegetables. Typically ₹400-750 Per Dish (Serves 2) (estimate) #### Poultry & Meat * **Chicken:** Creamy white Stew or Red Nadan Curry (bone-in). * **Buff:** Pepper Roast with curry leaves (dark, dry-roasted). * **Duck:** Kuttanad Duck Roast in thick masala (Seasonal). #### Seafood Specials * **Fish Curry:** Mulakittathu (Red Chilly) or Aleppey (Coconut milk & Raw Mango). * **Fish Type:** Uses premium Surmai or Ghol. * **Prawns:** Pan-fried with spices and coconut slivers (6 to 8 pcs). #### Veg & Egg * **Veg Stew:** Coconut milk based with carrots, potatoes, and peas. * **Egg:** 2 to 3 eggs in onion-tomato roast gravy. * **Mango:** Sweet and sour Mambhazha Pulisseri (Seasonal). #### Note * Prepared in pure Coconut Oil. * Breads (Appam/Parotta) sold separately. ### Pothichoru (Banana Leaf Meals) Steamed red or white rice meal with main protein, sides, and pickles wrapped in a fire-wilted banana leaf. Typically ₹425-725 Per Packet (Serves 1) (estimate) #### Core Base * Large portion of Kerala Matta Rice (Red Rice) or White Rice. * Steamed inside the leaf to absorb aroma. #### Main Protein Options * **Veg/Egg:** Paneer, Mushroom, or Egg Roast. * **Meat:** Chicken Fry/Curry (2 to 3 pcs) or Buff Roast (boneless cubes). * **Seafood:** Premium Kingfish, Surmai, Prawns, or Duck. #### Standard Accompaniments * **Thoran:** Dry vegetable stir-fry with grated coconut. * **Mezhukkupuratti:** Slow-roasted yam, raw banana, or mixed veggies. * **Gravy:** Moru Curry (spiced buttermilk) or Sambar. * **Condiments:** Chammanthi (roasted coconut chutney), Inji Puli (ginger tamarind), and Lime/Mango pickle. * **Extras:** Omelette included in non-veg variants. #### Packaging * Entire assembly wrapped in fire-wilted banana leaf and tied with natural twine. ### Authentic Kerala Biryanis Malabar or Thalaserry style preparation using aromatic short-grain Jeerakasala rice and pure ghee. Typically ₹450-850 Per Portion (Serves 1) (estimate) #### Rice Base * Jeerakasala / Kaima Rice (short, aromatic grain, not Basmati). * Cooked with ghee and whole spices (cardamom, cloves, cinnamon). #### Protein Options * **Chicken:** 2 succulent Dum cooked pieces. * **Buff:** Tenderized boneless buffalo meat cubes coated in masala. * **Fish:** Premium catch like Ghol (Sea Gold) or Kingfish. #### Garnishes * Topped with Fried Onions (Bista), Fried Cashews, and Raisins. #### Accompaniments * Coconut Chammanthi or Pickle. * Onion Curd Raita. * 1 to 2 Kerala style Papadums. ## About À La Carte Kerala Food Delivery ### Taste That Feels Like Home Food for me is about memories. Every dish on our menu has that Kerala soul - fiery, nostalgic, and straight from my family’s kitchen. I cook with a lot of heart, so when you dig in, you’ll know this isn’t just regular delivery food. It’s the kind that makes you say, “Mazaa aa gaya!” (That hit the spot!) ### Your Kerala, Your Way The menu’s like a mini tour through Kerala: - Mappila biryanis full of spice route flavours - Syrian Christian stews and roasts, creamy and pepper-packed - Thattukada-style street classics, bold and rustic Mix and match - go for Malabar biryani on demand, creamy Nasrani stew delivery, or the smoky prawn mango curry everyone’s hooked on. There’s headliners, but also surprising sleeper hits (try the fish biryani when you feel adventurous). ### Single Meals, Big Flavour Not in a sharing mood? No problem. My solo Mallu Bowls and Pothichoru meal Mumbai style are packed up for a full-on Kerala experience in one go. ### Quick Details - À la carte Kerala curries and more, delivered across Mumbai - Open Tuesday to Sunday - Special menus pop up during Onam, Christmas, Easter - Some dishes are spicy, some are mild - always real If you’re craving the taste of home or just want to try something real, this is it. ## Highlights Browse through NairOnFire's best work. ### [Featured](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/featured) - [Video: I bring the many stories of Kerala's kitchens to your table, from the fiery street-side Thattukadas to the comforting flavours of home. This is more than just food; it's the soul of Kerala, prepared with flair and delivered with love, whether you need a satisfying solo meal or a feast for an unforgettable event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ed7376da-8de0-4992-84ff-3beeee7d5603) - ![This is the heart of our celebration, a Sadya served on a traditional banana leaf. I am holding a platter filled with small bowls of curries, thoran, and pickles, each one a taste of Kerala's rich agrarian heritage and festive spirit. It's a wholesome experience I am proud to share.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a98b71f9-4cc0-4b55-8b68-a24b52df2984) - [Video: There's a special kind of magic in unwrapping a Pothichoru. As the banana leaf parcel opens, the smoky aroma reveals a complete meal inside: steaming hot rice, rich curries, stir-fried vegetables, and tangy pickles, all mingled together. It’s a simple, sustainable, and seriously delicious experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/20633009-1ad1-4a9f-b964-907b6417634e) - [Video: Our Kerala Buff Fry, or Buff Olarthu, is a true classic and our number one bestseller. We slow-roast tender buffalo meat with freshly ground spices, shallots, and coconut slivers until it's exceptionally tender and flavourful. It’s a dish steeped in history, best enjoyed with flaky Malabar porottas.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/da8bd24f-b07d-431c-a7e0-b1da67db5027) - [Video: There are no rules when a meal is this good. Here, I am enjoying one of my favourite combinations: hearty Matta rice with a crunchy carrot and cabbage thoran, tangy pickle, and the star of the show, our creamy and vibrant Prawn Mango Curry. It’s a perfect bite of home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/feaa55e8-ae9f-4726-b8f6-af83a1608f9e) - [Video: This is our Thalassery Biryani, a delicate and aromatic Mappila specialty from Kerala's spice coast. We prepare it using the traditional dum cooking method, layering fragrant rice with rich masala and topping it with ghee, fried onions, and cashews for a truly royal dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/969d8ab9-8da4-43a8-969a-03b1e31d64bd) - ![This is a combination that defines Kerala's unique food culture: sweet, crispy Pazham Pori (banana fritters) served with a fiery, slow-roasted Buff Roast. The contrast of sweet and savoury is wildly addictive and has become a cult classic for those who love bold flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a544ebc0-565a-4543-8617-49520c4db3fc) - ![On a rainy day, nothing is more comforting than our peppery Nasrani Stew paired with soft, lacy Idiyappam (string hoppers). This creamy, coconut milk-based stew is a classic from Kerala's Syrian Christian kitchens, offering pure, heart-warming flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d9e52961-d442-467b-9eca-59bbc7eaef07) - ![Our Ada Pradhaman is a dessert where tradition and flavour weave their magic. We slow-cook beaten rice flakes in dark, smoky jaggery and rich coconut milk, finishing it with fried coconut flakes for a truly divine and authentic payasam experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5550ba9-1421-442a-b66c-9611e31ec877) - ![We believe in sharing love and gratitude through food, and our special Iftar box is designed for just that. It’s a complete feast that unfolds to reveal the rich, bold flavours of Malabar, perfect for celebrating the holy month or gifting to someone special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bdcef08e-3e30-4a50-abf2-c81ca052169a) ### [Our Festive Table](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/our-festive-table) - [Video: Whether it's Ganesh Chaturthi or Onam, festivals are about celebrating togetherness in our homes. We bring you a taste of that joy with our Mini Sadya, Ela Ada, Payasams, and more, perfect for any festive occasion.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a60ccbcc-40e0-412e-b137-9ebb05cac138) - ![Our Eid table tells a story that travels from Arab sails to the Malabar shores. This beautiful spread features our signature biryani, rich mutton curry, roasted chicken, and fresh fruits, capturing the essence of a festive feast.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2b1b4343-3da1-433a-9ca2-8f2044019e2c) - [Video: This Christmas, we bring the festive spirit of a Suriani feast to your table. Our menu is filled with Syrian Christian classics like Stuffed Chicken Roast, divine Lamb Stew, and Mutton Pepper Roast, each dish carrying the soul of Kerala’s culinary history.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/31985b06-65eb-48c5-8ea8-0dcc6fe37e35) - ![The joy of Vishu is in its traditions, from the auspicious Vishukkani to the delicious Vishu Sadya. We are bringing this complete festive experience to your home, so you can celebrate the Malayalam New Year with authentic flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/66504917-4392-438f-81d6-f84021d14092) - ![For Diwali, we present our SONATA, or Sadya On A Thali. This festive spread features Kerala’s authentic delicacies like Avial and Kootu Curry alongside non-veg twists like Varutharacha Chicken Curry and Mutton Pepper Roast, lighting up your celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/49b3a659-bf66-4fe9-93f6-65ef8b957aa1) - [Video: Our Easter feast is a deep dive into Kerala's Syrian Christian roots. The menu features our majestic Stuffed Chicken Roast and comforting Lamb Stew, dishes that tell a story of faith, family, and food passed down through generations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c7e5e19c-c6f3-4a41-8d19-dfb5b2b083a4) - [Video: Our Iftar box is a feast worth the wait, curated to be both delicious and nourishing. It unfolds to reveal Malabar's boldest flavours, from a special Pothichoru to flaky porottas and creamy payasam, bringing the Mappila kitchens to your table.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/309f69dd-deed-4f8d-9587-c2ac2bdcf027) - ![To mark India's Republic Day, we created the Indie Pothichoru, a culinary ode to our heritage. This special meal features tricolour delights from Kerala's cuisine, nestled in a smoked banana leaf to celebrate our unity in diversity.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8dbde19a-47c0-43d6-a58e-423b88f66d9c) - [Video: Onam is a celebration that embraces everyone, and we seek to rekindle that inclusive spirit. Our Onam Sadya is a gathering of flavours that intertwines diverse cultures and stories, honouring our shared heritage.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c62827c1-c497-4164-95c5-74d651950e04) - ![For a sweet ending to our Onam Sadya, we include Calicut Halwa. This chewy, glossy delight, made with coconut oil, is a historic sweet from Kozhikode’s trading shores and a true icon of Kerala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9d6e3e53-0a60-4c48-bb71-f955bbcf9107) - ![On the eighth day of Onam, known as Pooradam, the festive joy builds. It's the perfect time to enjoy a sweet and creamy Semiya Payasam, a classic dessert that is part of every celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3f7e2769-b4a0-4894-945d-72d4bc8fda21) - ![A closer look at our Eid feast, featuring aromatic Malabar biryani, a rich mutton curry, and crispy papadoms. It's a plate that tells the story of the spice trade and culinary fusion.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8b613ce7-c643-4876-a902-94fcd3f80a6a) - ![Our festive tables are always a feast for the eyes and the palate. Here, a perfectly roasted chicken leg is complemented by fresh jackfruit, grapes, and a variety of traditional sauces and dips.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f62ebb0c-c343-4c3d-a802-99389adf87db) - ![For Easter, we bring out the best of Syrian Christian snacks. These crispy, golden-brown cutlets are served with a tangy date and tamarind chutney, making for a perfect starter to your festive meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/77497ebc-c2fc-4404-9df7-a8c203d7a1aa) - ![A simple yet elegant pairing for our Easter menu. Crispy, light papadams are served with a flavourful curry, perfect for dipping and enjoying the rich tastes of Kerala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/872f3fbd-40fa-4830-ac1d-692d3662c95a) - ![A classic Easter combination: fluffy, white appams served with a hearty mutton stew. The appam is perfect for soaking up the rich, coconut-based gravy of this traditional Syrian Christian dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0fe7068e-9364-4582-88fc-269ea18747b2) - ![Our creamy Nasrani Chicken Stew, packed with pepper and spices, is paired with delicate idiyappam (string hoppers). This is a staple in Syrian Christian kitchens and a highlight of our Easter menu.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3080b62a-4c74-4a03-acbd-c4a2d4fc45db) - ![The unbeatable combination of flaky Malabar porotta and a dark, spicy Mutton Pepper Roast. This dish is a fiery and satisfying part of our special Easter feast.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c458f795-f1b5-4c3a-8dff-5f6c46f80828) - ![A simple yet elegant bite from our Easter spread. A perfectly boiled egg is served on a lacy appam with a dollop of rich, spicy roast masala, showcasing a harmony of textures and flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/360581eb-f4b9-4dda-a819-37a667c2943f) - ![A glimpse from our pop-up at Renaissance Bengaluru, showcasing our classic Nasrani Stew with Idiyappam. This dish was a highlight, bringing the authentic, comforting flavours of Kerala to a new audience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6c94d716-dc18-4ed1-9e38-5d79326ee06c) - ![A beautiful flat-lay of the vibrant buffet we offered during our Kerala-themed pop-up. The spread includes a variety of our signature curries, breads, and vegetarian dishes, showing the diversity of our cuisine.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/135afe39-7f0b-4b69-b257-de588d465539) - ![The dessert tray from our pop-up, featuring a modern take on Kerala's sweets. It includes our signature tender coconut ice cream with fried banana, payasam, and other delightful treats.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/49363bbf-d82a-4b30-bdd9-1e4cf115bfc4) - ![Our divine Ada Pradhaman payasam, a star of our pop-up menu. This jaggery and coconut milk-based dessert, with its rich flavour and texture, was a perfect sweet ending for our guests.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7ae4eb36-3a00-4139-9164-7de2176cbef3) - ![The secret to our Ada Pradhaman is balancing the sweetness of the jaggery with a kick of ginger. It's a small touch that adds a lingering umami and makes our version truly special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e245c629-ea9a-4f9a-865b-5a675e827622) - ![Chatti Pathiri, a Malabar-style layered pie, is a must-have for Iftar. We make it in both meaty and sweet versions, with delicate crepes layered with rich fillings, cashews, and raisins.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4ee4650c-9e3e-41eb-90b4-a9498f66fbdf) - ![Our Malabar Chicken Biryani, a highlight of the Iftar menu. This Mappila classic combines slow-cooked chicken and native spices with Persian-inspired dum cooking for a soul-satisfying meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2704ddd7-c31d-4cfd-a2a3-9273698b93bc) - ![Another look at our Malabar Biryani, served with cooling raita and a fresh onion salad. The crispy papadom adds the perfect crunch to this flavourful Iftar dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7948227b-698b-44ad-bfdb-fa007496ad4f) - ![Nei Pathiri, a soft, delicate bread made from rice and ghee, is a Malabar specialty for Ramadan. It pairs effortlessly with our Nadan curries and Suriani stews, carrying centuries of culinary adaptation.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e6b45477-0510-4c59-b11d-04610e0c828f) - ![Our SONATA (Sadya On A Thali) is a weekend special that brings the full feast experience to your doorstep. This spread captures the essence of a traditional Sadya with a variety of dishes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f47bbca5-5ca8-46f9-ab06-ef6c929cb946) - ![Our Kuttanad Duck Olarthu is a Christmas specialty. Tender duck is slow-cooked in a symphony of traditional spices, capturing the essence of festive comfort and heritage in every bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a78f3a9b-c56e-4fc7-96ec-2f012be27851) - ![A comforting bowl of our Kuttanad Duck Olarthu, served with delicate string hoppers. The rich, flavourful roast is a perfect pairing for the soft rice noodles, making it an unforgettable Christmas meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bc3e43d8-78fe-4ce7-868d-27b1f6e65209) - [Video: This Christmas, we bring home the taste of Kerala's Syrian Christian cuisine. From slow-roasted meats to delicate coconut-infused curries like this lamb stew, each bite is a warm invitation to gather and feast with love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a7f39569-5a52-47ad-80f5-4c8ebb48bef9) - [Video: The star of our Christmas menu is this majestic Stuffed Chicken Roast. A whole chicken is pan-roasted to golden perfection, encasing a lavish stuffing of Syrian Christian masala and eggs, served with herbed potatoes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9f70a709-fd5d-40de-beaf-20916e17c4d7) - [Video: Introducing our special Christmas dessert, "Black Rhapsody." It features a creamy milk pudding layered over chewy Kozhikode Halwa, creating a beautiful harmony of delicate and robust flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/961648b8-ad01-476f-bad7-45ab1a1e7f87) - ![For Christmas Eve, we offer starters that tell a timeless tale. This spread includes our fiery masala-dusted chicken fry and Nasrani-style prawns, both perfect for starting your festive feast.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f7d0c54b-0295-4d63-8630-c3b28ecceba1) - ![We've captured the essence of Angamaly's iconic pork fry for our Christmas menu. Slow-cooked in a manchatti, tender pork cubes are infused with bold masalas and a hint of vinegar for a smoky, rustic flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dd6aa2dc-1007-4511-a2c1-85cd1e71d49a) - ![Our Alleppey Squid Roast brings the bold flavours of coastal Kerala to your Christmas table. Fresh squid is slow-cooked in an olarthu style, ensuring every piece is coated in a smoky, spicy, and earthy masala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/56abfbc1-973f-48d4-8d62-f2ddbb45acf3) - [Video: For the holidays, nothing beats the pairing of soft, pillowy idiyappam with our traditional Syrian Christian stews and meaty curries. The string hoppers absorb every nuance of flavour, creating a perfect bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6004d7a3-0890-4d6a-8a62-3283066dd98f) - [Video: Our Meen Mappas is a mellow, coconut-milk-based fish stew with whispers of Jewish, Portuguese, and Middle Eastern influences. It's a conversation between the past and present, served in a traditional clay pot.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9ad52ef3-f602-4356-82e9-7ccb414f9aeb) - [Video: Our majestic Stuffed Chicken Roast is an Easter highlight. It pays homage to the Syrian Christian tradition of roasting succulent meats with aromatic spices, perfect for a wholesome celebratory feast.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/36818c2e-08b3-4aad-a506-c6b5abbba1d7) - [Video: The classic Nasrani Stew is a cornerstone of our Easter menu. This slow-cooked delicacy, rich with coconut milk and spices, reflects the cultural fusion of Syrian Christian and Portuguese cuisines.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3aa0a7ac-594c-4fea-aefd-0423261ec043) - [Video: Our Angamaly Pork is a star on the Easter menu. This roast-cooked pork is pointedly pepper-sharp with a bold edge of fennel, making it a dish to die for, especially when paired with flaky porotta.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/908aa989-d0bf-41fa-a59b-93e1afa11b1e) - [Video: Our divine Prawn Mango Curry is a must-have for any celebration, including Easter. It's tangy, spicy, and creamy, with the lingering flavours of fresh prawns making it a top favourite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dac48047-caa1-4f4d-9592-422d27fa14f5) - [Video: Our Chaaya Kada menu is perfect for Iftar, offering a range of tea-time snacks from the rustic by-lanes of Kerala. Enjoy everything from Kappa Vada and Pazham Pori to Buff Bombs and Prawn Pataka Vada.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/35f33f3a-94fd-432e-9798-c95b9c1c509b) - [Video: Our "Trending in Kerala" Iftar menu features divine dishes from the Malabar region. This spread includes Al-Faham Chicken, Prawn Pataka Vada, and the unique combination of Buff Pepper Roast with Pazham Pori.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/407f4870-c9d7-475c-9869-e08b601e0b9f) ### [Pothichoru: A Meal Wrapped in Tradition](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/pothichoru-a-meal-wrapped-in-tradition) - [Video: This is Kerala’s best-kept secret, the Pothichoru. Hot red rice mingling with the banana leaf, a little bit of spice, and ginger chutney make for a beautiful life. It's simple, sustainable, and seriously delicious.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5ac6c627-7d7b-4755-92b2-035606c353a8) - ![A Pothichoru is a culinary gem, both traditional and relevant. From the drama of unwrapping the banana leaf to the explosion of flavours inside, every bite is a journey back home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9bf84e5d-f55b-44cd-998b-ae9a1dceff8a) - [Video: This is our special Iftar Pothichoru, a Mappila and Travancore crossover. It features smoky, spice-laden meats, fragrant ghee rice, and the surprise punch of mango pickle and Muthira chutney, all wrapped in a banana leaf.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d17ec928-a7e1-409e-b51f-cecf1326a791) - [Video: Our Syrian Christian Pothichoru is a Christmas special. The vegetarian version features Pineapple Pulisseri and cowpea olarth, while the non-veg version adds a bold Buff Pepper Fry and yummy Buff Cutlet.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ab4d345-0422-4db4-98d1-9a49da1ba68e) - [Video: A classic vegetarian Pothichoru, packed with red rice, sambar, aloo mezhukkupuratti, cabbage thoran, and inji puli. It's a wholesome one-pot meal, served with moru and papadum for a complete experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b8b9daca-a206-43d4-8831-5862dcfb8080) - [Video: For Mother's Day, I created a special Pothichoru in memory of my Amma. It's packed with all her favourites, like Mambhazha Pulisseri and yam stir-fry, as a way of saying thank you to all the mothers out there.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/494bd6de-a688-4626-9517-03f7d44af256) - [Video: The banana leaf in a Pothichoru isn't just for packaging. When hot food is placed on it, the leaf releases polyphenols, which are great antioxidants. It’s a true amalgamation of science and tradition.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f23a9827-fbd6-4781-a3c2-cc3bcb42fb6b) - [Video: This is our Amma's Pothichoru, a special for you. It's filled with steaming hot rice, Mambhazha Pulisseri, red amaranth thoran, and yam stir-fry, all rested to let the flavours meld into a mélange of awesome taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5f699eed-f337-48eb-a22c-bf3ee30bb8f6) - ![In gifting others, we lift ourselves. We believe in gifting a Pothi, a parcel packed with wholesomeness, home-style flavours, and a lot of love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cd07d8d9-803c-4eb5-80b0-3df9d1eba30b) ### [Signature Roasts & Fries](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/signature-roasts-fries) - [Video: Our Thattukada Prawns are a signature classic. Juicy, fiery, and charred just right, they are kissed with coconut oil and loaded with spice that doesn’t wait for permission. This is Kerala’s street-style heat, plated for the bold.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/42964f88-0ec8-4a19-8e44-71fb93d981e6) - [Video: Our legendary Syrian Buff Roast is a culinary heirloom. We slow-roast tender cubes of buff and coconut slivers in a fragrant Nasrani masala blend, creating a signature dark, caramelized hue and a deeply smoky aroma.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b9ccf09d-ac79-4cc9-baaf-c6184622c47c) - ![This is our Kovalam Smoky Roasted Chicken. The chicken is marinated in traditional stone-ground spices and smoke-cooked, Chuttathu style. Each piece is packed with robust, spicy flavours, making this dish absolutely drool-worthy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/50286a80-0067-4f22-bfcf-3b3d63231240) - ![Just dropped on our menu, this Pepper Chicken Fry is inspired by the local Trivandrum Chaayakada. It's a seriously-peppery, batter-fried delight infused with my special secret masala mix for an unbelievable Mallu kick.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3181c49f-fb35-4ac5-82c0-a1f3091f21ff) - [Video: As a special for my birthday week, I created these chicken wings drenched in my special inji puli sauce. They are pan-fried for a crunchy surface and spiced inside, with a gingery, spicy, sweet, and sour taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0612988c-a1c9-498b-a02c-1c6b2dfa3bfe) - ![Tiny potatoes, big attitude. This is our Kerala-style potato roast, a bold and beautiful side dish where small potatoes are tossed in a fiery, flavourful masala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/66e4d73e-dc54-43a1-89b7-3a7c822d8f8a) - ![Our raw banana roast is cooked with a bold chilli paste and a cheeky umami kick. There's no dryness, just a perfect cling of masala and fiery flavours that will keep you coming back for more.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5803d7c-a5af-4d89-9aa5-9fb8a15ae376) - [Video: Our Nasrani Prawns are lightly sautéed with everyday masalas and cooked just enough to retain their juicy softness. It's an uncomplicated, homestyle dish that reminds us of the pure love of a mother's cooking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1b489f89-88a6-4110-864a-e0181f638f76) - [Video: Our Syrian Christian Pork Pepper Roast on toast is where toddy shaap swagger meets bar-side bite. Fiery, pepper-laced pork fry is served on toast for a crunchy, delicious snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4d479bd5-a985-414e-8d76-e53f9121fecc) - [Video: These are our Prawn Pataka Vadas, crispy, prawn-packed, and exploding with Kerala masalas. These spicy, savoury doughnuts are straight out of our playbook of flavour-indulgence.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2994cf8c-c8b1-4924-8bfc-dcc1969766d0) - [Video: The final touch on our Kerala-style potato roast is a generous garnish of fresh coriander. This adds a fresh, aromatic note to the bold and spicy dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6dcd7eb5-f2cd-4c0f-8847-56d338fe09fe) - [Video: Here's a look at the making of our potato roast. The potatoes are first cooked with turmeric and spices before being tossed in our signature masala powder for that perfect coating.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/60bf8a18-f831-42fe-a610-2571e9b02ac0) - [Video: The process of making our special Inji Puli chicken wings. The wings are pan-fried and simmered in the zesty, flavourful sauce until it thickens and coats each piece perfectly.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f9060775-59a7-4dd0-9a11-3cc37f624b9f) - ![A close-up of our Inji Puli Chicken Wings. The dark, glossy sauce clings to every wing, promising a flavour explosion of ginger, tamarind, jaggery, and spice.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ad210822-4ed4-426c-956e-71ca225db284) - [Video: Here I am, enjoying the fruits of my labour. These Inji Puli chicken wings are a personal favourite, and every bite is a perfect balance of sweet, sour, and spicy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6e596abb-7fec-4853-8440-dddd356f30f7) - ![A plate of our freshly fried Prawn Pataka Vadas. These savoury doughnuts are crispy on the outside, soft on the inside, and packed with the flavour of fresh prawns and Kerala spices.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1ebb420f-211d-4159-aa10-3d673f5ec525) - [Video: Taking our Prawn Pataka Vadas straight from the fryer to the plate. You can see how golden and crispy they are, ready to be enjoyed.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/34523aae-92c0-4c80-9ef7-41eef3b4a228) - [Video: A close-up of our raw banana roast simmering in the pan. The chilli paste coats each slice, creating a vibrant red colour and an intensely flavourful dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b05ceaf9-d01f-48a7-ae2b-2db234ad87d4) - ![An overhead shot of the raw banana roast in the pan. The slices are perfectly arranged, ensuring each one gets evenly coated in the spicy, umami-rich masala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a4de8f38-421b-4fb7-a840-4255726eb845) - [Video: The raw banana roast continues to cook, with the oil and spices bubbling away to create a thick, flavourful sauce that clings to each piece.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4c53bd15-dd95-4678-bc8b-d7cc14d58dc6) - [Video: Gently tossing the raw banana slices in the pan to ensure they are fully coated in the chilli paste and cooked to perfection without breaking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/17b1cd9d-be3f-48d6-b5dc-4cbe49697cda) - [Video: The final stages of cooking our raw banana roast. The masala has thickened beautifully, and the dish is ready to be served.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/55d6fc48-f654-467d-a17d-3ac8953db34c) - ![A close-up of our special chicken fry, served on a bed of crispy fried curry leaves. The dish is adorned with edible flowers, making it a feast for the eyes as well.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2f5c7a4e-2c30-4751-bccf-75f36b8e433c) - ![Our Nasrani-style prawn fry, beautifully plated on a striped dish. The prawns are garnished with fried onions and curry leaves, adding layers of texture and flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fa576b53-658e-452d-aa27-f5ba0c18fc2e) - ![Our Inji Puli Chicken Wings are a magical combination of flavours. Juicy inside and crispy outside, they are tossed with fried curry leaves and sesame seeds for extra crunch and aroma.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7d545c35-bcaa-4b78-a8c3-0cbbdd6ff1f3) - [Video: It's the chicken fry wars! I am comparing our new Pepper Chicken Fry with the classic Thattukada Chicken Fry. Both are delicious, but I want to know which one you like better.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/14aff77e-85b3-45fd-921b-c4d2347212f4) - [Video: Our Pollichathu is a dish that transports you to the sun-kissed shores of Kerala. Tender fish is marinated in a dramatic mix of spices, wrapped in a banana leaf, and pan-roasted to smoky perfection.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0a174e68-fee5-45c9-8c09-ff5d55ec490a) - [Video: The making of our Meen Pollichathu. A whole pomfret is placed on a banana leaf, generously coated with our signature red masala, and then wrapped tightly to be steamed and roasted.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e47fd842-db2a-47b8-8cd0-6b61809a70d2) - ![The final result of our Pollichathu after being cooked in the banana leaf. The fish is incredibly tender, and the masala has deepened in colour and flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b058aed8-13b4-41b0-8de7-3c7325502048) - ![Our Pollichathu is also available in vegetarian options, like this one made with eggplant and sweet potato. The banana leaf wrap infuses the vegetables with a unique smoky aroma.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3adf0619-82af-4c85-9324-dc6bccdbda98) - ![A beautifully presented plate of our vegetarian Pollichathu parcels. Unwrapping these is a treat in itself, releasing a burst of aromatic steam.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cf4985da-760c-46af-b02d-6012af70d7a1) - ![Our Pollichathu parcels, tied and ready for cooking. This traditional method ensures all the flavours are sealed in, creating a moist and intensely flavourful dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6d348d66-f540-4abd-81e0-7bad0efafcc7) ### [Heartwarming Curries](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/heartwarming-curries) - [Video: Our Nadan Chicken Curry is a quintessential Kerala classic. We use slow-roasted coconut and stone-ground masalas to create an earthy, nutty depth, balanced with the creaminess of house-made coconut milk.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/856b53ec-5dc5-4335-aa06-bd039d8237d2) - ![This Drumsticks and Raw Mango Curry, or Muringakka Manga Ozhichukootan, is a dish guided by instinct and memory. The raw mango lends a sharp acidity, drumsticks add an earthy depth, and coconut wraps it all in a fatty embrace.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/18d24778-81bd-4467-8fa3-bd23e7ee16ee) - ![Our Ulli Theeyal features caramelized roasted coconut, tamarind, and slow-cooked shallots. With its deep, smoky flavours and crackling tanginess, this dense and intriguing dish is a bold, complex experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5121c08a-92b6-4c6f-86b6-ae9ea0158a65) - ![Pidiyum Kozhiyum is a traditional breakfast or dinner dish of St. Thomas Christians. Soft rice dumplings (Pidi) are served with a flavourful chicken curry (Kozhi), making for a healthy and hearty meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/988fa828-9cc1-44b3-8592-cc12b886e713) - [Video: This is our Travancore Kozhi Curry, a rustic and soulful homestyle chicken curry. I am tasting it straight from the pan to ensure the flavours are just right, bringing the warmth of Travancore to your table.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1d774ea3-64df-43a7-bd3c-a0a62705fb9e) - ![An everyday Red Fish Curry, a staple in any Kerala home. Here, it's served with Pidi, or steamed rice dumplings, for a comforting and traditional lunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cdad10b0-24d0-4cb8-8021-2f6e14813da4) - ![A wholesome spread of classic Kerala vegetarian dishes. This meal includes a creamy Avial, a sweet and tangy Pineapple Pachadi, a light Olan, and a rich Payasam for dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/36f8c2c8-2abf-42ae-bcb8-ad1dbd006796) - ![Kootu Curry is a prominent dish in any Kerala Sadya. Our version features Kadala (black chickpeas) and yam cooked in a thick, warm coconut masala, creating a hearty and flavourful curry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1c4da6e8-000d-480a-aee8-0ccd8418871e) - ![A look inside the chatti (clay pot) as our Kootu Curry simmers. The yam and chickpeas are cooked until tender in the rich, spiced coconut gravy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/736e195e-68c9-4af3-bcad-dc3df288bb33) - [Video: A close-up of our Kootu Curry, showing the texture of the yam and chickpeas in the thick, flavourful masala. It's a perfect example of a traditional Kerala legume curry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0b8aa73b-75be-4ff5-8424-7d9fab162af4) - ![Our Pineapple Pachadi is a divine side dish that is sweet, tangy, spiced, and pungent all at once. It's made with naturally sweet pineapple, yoghurt, and coconut, and is a must-have in our Vishu Sadya.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ab70eeaa-5acc-4adc-842c-e76322bff847) - ![Rasakalan is a staple from North Kerala and a personal favourite of mine. It's the delicious lovechild of Rasam, Kalan, and Moru Curry, and it features on our special Sadya menus.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/73e075bd-23b8-4d4b-beef-77266502fb1b) - ![We celebrate the humble idli with a variety of chutneys that are stars in their own right. Our platter includes fresh coconut chutney, tangy tomato chutney, and spicy podi, all perfect accompaniments.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a0c85f69-8ab9-41fa-818f-53b39a6f2fad) - [Video: We celebrate National Curried Chicken Day by showcasing the variety of chicken curries Kerala has to offer. From fiery Kanthari to soul-soothing Travancore, each one is a bold, flavourful journey.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/505267ea-ab59-4de8-b970-a536121dbad5) ### [Our Biryani Selection](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/our-biryani-selection) - [Video: Our Fish Biryani is a hidden gem for the discerning palate. We use fresh, meaty local fish based on the season, like the prized Ghol (Sea Gold), layered with fragrant rice for a rich and unforgettable creation.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0dd6c08e-8778-4649-875e-27c6893ab4bf) - ![Our Chicken Biryani is the one our customers always run to. It's a comforting, flavourful, and classic Kerala-style biryani, complete with rich masala, tender chicken, and boiled eggs. The only one you'll dream of.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/73645634-a398-4480-84af-bc1901f4e678) - ![This is our tender Jackfruit Biryani, a seasonal vegetarian star. We cook the raw jackfruit until it's soft enough to soak up all the masalas like a sponge, creating a truly "wow" dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7f4593c8-f68e-4c30-b08f-68ae96bc5e4f) - ![For a healthier twist, we offer a Millet Chicken Biryani. Cooked like a traditional Malabar pulao, it's infused with delicate flavours, light yet flavourful masala, and our favourite part, boiled eggs.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e19249e5-49dc-463b-9fe9-8db55c6de140) - ![A beautifully plated serving of our Thalassery-style Jackfruit Biryani. This summer superstar is a testament to how versatile this miracle fruit can be, creating a biryani that is both hearty and delicious.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/93ff2173-03e7-4849-aceb-fc084fc0c528) ### [Mallu Bowls for One](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/mallu-bowls-for-one) - ![Whether you call it Desk Eats, a One Pot Meal, or Oonu, we call it a Mallu Bowl. This is our Raw Mango and Veggies Rice Bowl, a bold, home-style meal brimming with goodness and taste, perfect for a solo lunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d97ab4b4-3a5c-4a99-9c1d-7d451cfd893b) - ![Our Raw Mango and Veggies Rice Bowl, served with all the fixings. This solo meal includes rice, a vegetable stir-fry, a cutlet, papadum, and a cooling glass of buttermilk.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cb032d72-95fc-4feb-9f57-ddb4d6b953f7) - ![This is our Red Cowpeas Bowl. We sauté Kerala Matta rice with nutty Red Cowpeas Thoran in a chatti, and pack it for you with Moru Curry and a crispy Papadum. It's a nutritious and delicious detoxifier.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d7430375-cbef-44ea-8429-ff6ee17bb2c0) - ![Another look at our Red Cowpeas Bowl, a complete and comforting one-pot meal. The combination of nutty beans, hearty rice, and tangy buttermilk curry is pure homely comfort.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/695c71bb-77a3-4b5d-99cf-0be3f811fcbf) ### [Chaaya Kada: Snacks & Small Bites](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/chaaya-kada-snacks-small-bites) - [Video: It's snack o'clock at our Chaaya Kada. We offer a range of tea-time snacks from Kerala, perfect for your evening cravings. Dial in for delicious dosas, vadas, fried chicken, and more, all delivered to your doorstep.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ce77f6ed-0fd1-4187-963e-7f4660265cf3) - [Video: The making of Pazham Pori, Kerala's beloved banana fritters. Ripe plantains are sliced, dipped in a sweet batter, and deep-fried until golden and crispy. It's a key part of our unorthodox Pazham Pori and Buff Roast combo.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2380f11e-7d32-4c13-bd99-564df123ad10) - [Video: This is the unorthodox mix of flavours that is trending in Kerala. Crispy, sweet Pazham Pori is paired with our slow-cooked, spicy buffalo meat roast. One bite of this adventurous combo and you're a step closer to heaven.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/772145c0-90a3-4a37-83dd-2ce5b49a3ea3) - [Video: For Iftar, we bring you Pathiri, a vegan and gluten-free flatbread from the Malabar region. Made of rice flour, it's the perfect pairing for our rich and flavourful Thalassery Chicken Curry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f5f47b75-2d9a-423e-99cd-457d30ad3122) - [Video: We create beautiful things with humble rice flour. Here, we are making Pathiri, a soft flatbread, by hand-pressing the dough and cooking it on a hot tawa. It's a staple that pairs with almost any curry.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0d2878e2-55d4-4468-80ae-f96e1c9e478a) - ![Jackfruit is a summer superstar, and we make these delicious Suriani Jackfruit Cutlets with it. They are crispy on the outside, soft and flavourful on the inside, and a perfect seasonal snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d4c1dbd6-6dff-40f3-9dda-ed9b0f107338) ### [Seasonal & Vegetarian Stars](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/seasonal-vegetarian-stars) - ![Our Beans Thoran is a humble, hearty, and heroic dish. This simple stir-fry of beans, coconut, and spices has been on our menu since day one, a nutritious and comforting classic that fuels working lunches and feeds the soul.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4eb8f0cb-790b-4a78-8d2a-4511518c0d0d) - ![For Vishu, we make a special Jackfruit Thoran. Tender shredded jackfruit meets the mellow warmth of coconut masala in this seasonal star. For some, it's a fancy dish; for others, it's the comforting pull of nostalgia.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/310599dc-2bb8-460d-9571-bfe0f93e1a51) - ![We love using every part of the jackfruit, and this nutty Jackfruit Seed Stir-fry is our favourite. It's earthy, spicy, and unbelievably yummy, a perfect way to celebrate the end of the summer season.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/809d3158-4172-4a39-8c57-6cd15b15f75b) - ![Our Vazhakoombu, or Banana Blossom Thoran, is an unconventional delight. Made from the tender banana heart, it's cooked with green mung lentils and lightly spiced masalas for a unique and satisfying texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/704a3489-8903-442e-afb2-8b962b6729dd) - ![We're celebrating the last few days of mango season. Our menu features seasonal beauties like Mambhazha Pulisseri (Ripe Mango Curry) and this delicious Mango Puttu, a steamed cake of rice and fresh mango.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b73578e5-c98a-49cf-84c0-e08a21ddd452) - ![A simple and satisfying meal featuring our Beans Thoran. Here it's served with rice and papadum, showcasing how this humble dish can be the hero of a meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1d0762eb-ae70-441e-8fd7-e42456a6ec21) - ![A creative shot of our Jackfruit Seed Stir-fry, highlighting its connection to nature. This dish is a celebration of using the whole fruit and finding flavour in unexpected places.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cb0e3be8-baa2-4e83-a648-f7751aaa871e) - ![Our Mushroom Thoran is a sleeper hit. It's earthy, effortless, and unforgettable. It may sit shy on the menu, but one bite of this mushroom and coconut stir-fry and it steals the scene.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c5384e4f-3663-4e37-bab3-42fa55700f44) - ![This is the raw, tender jackfruit we use for our Vishu special Jackfruit Thoran. It's a seasonal ingredient that brings a unique texture and flavour to the dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/71a93e38-7d84-4937-a2ee-97f71e2d9b24) - ![The process of preparing the jackfruit for our thoran. It requires care to cut and prepare this unique vegetable, but the result is worth it.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fc3cf022-e346-4741-ab43-953010fc3e5c) - ![The shredded jackfruit, ready to be cooked into a delicious thoran. This preparation ensures it cooks evenly and absorbs all the flavours of the coconut masala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3280968f-1d8c-4d70-8bdb-4812b120374b) - ![A close-up of our Jackfruit Thoran, showing the texture of the shredded jackfruit mixed with coconut and spices. It's a dish that is both rustic and refined.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/64b45037-578e-4a3e-b50c-f060f604a2be) - ![A close-up of our Banana Blossom Thoran, served in a traditional brass bowl. The combination of the tender blossom and green mung lentils creates a dish that is both unique and delicious.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6931d1e8-63f9-41a1-aac2-9720ab127f66) - ![This Smoked Kharsinga and Carrot stir-fry is our salute to indigenous wild foods. We stir-fry smoked Kharshinga (a wild vegetable) with carrots and Malabar tamarind, celebrating tribal culture and sustainable foraging.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fd7c1d48-10d0-4c68-84d1-32fee188c048) - ![Another look at our nutty and spicy Jackfruit Seed Stir-fry. This dish is a testament to our philosophy of using seasonal ingredients and finding deliciousness in every part of the produce.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/98b0630d-e7b6-414c-bc72-bced4a2cec55) - ![Our Mambhazha Pulisseri, or Ripe Mango Curry, is a taste of summer in a bowl. The sweetness of the mango is balanced by the tang of yoghurt and the spice of the masala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5233ac26-4a1e-4c75-83f4-060786376a35) ### [Sleeper Hits: The Fan Favourites](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/sleeper-hits-the-fan-favourites) - ![This is the ultimate sleeper hit, the Pazham Pori and Buff Roast. This oddball duo of sweet banana fritters and fiery buff roast is a cult classic, a sweet-savoury sensation that is pure Kerala swag.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a544ebc0-565a-4543-8617-49520c4db3fc) - [Video: Our Green Chicken Perattu is a sleeper hit that became a turning point for many who've tasted it. Tender chicken is coated in a bold blend of mint, green chillies, and coriander, cooked in a spice-forward Perattu style.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/84d25ffa-8ab3-4585-b2c0-28760751cd13) - ![This is our Al Faham Chicken, a hidden gem on the menu. It's a pan-roasted chicken infused with Malayalee-Arabic spices, echoing the smoky, spicy charm of Gulf-return hotel feasts. It's a passport to a different Kerala.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b8b3ee3c-4db5-4490-af9a-fd0e6478456a) - [Video: Our Chicken Rumsticks started as a sleeper hit and are now the life of every party. It's a fusion of Kerala chicken fry with the moody depth of Old Monk rum, laced with honey and fire for a bold, tipsy, and unforgettable starter.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b6823378-ba2d-4f83-8400-ade46804aabf) - ![Another look at our sleeper hit, the Al Faham Chicken. The pan-roasting gives it a beautiful char and crispy skin, while the inside remains juicy and infused with smoky, spicy flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9f303e78-c480-4779-b8b6-c2a074380881) ### [From Our Kitchen to Yours](https://mytribe.in/naironfireindia/la-carte-kerala-food-delivery/from-our-kitchen-to-yours) - ![There is nothing better than using bare hands to create, enhance, and elevate a dish. Here, I am marinating fresh fish, ensuring every piece is coated with our special masala mix. This hands-on approach is the essence of our homestyle cooking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/194654e6-2db5-48f4-a2f8-2b8ae9c47c8a) - ![Hands shape, mix, and mould. Here, my team is stir-frying a large batch of thoran in a traditional uruli, adding fresh curry leaves to finish. This is where textures are judged and spices unfold.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5fb6e8cf-1911-460c-ba92-39f9fbaf3d6f) - ![We take great care in plating our dishes, even for large orders. Here, we are preparing individual thalis, ensuring each bowl of Pidi Kozhukatta is perfectly presented before it goes out.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/540c6d33-5eed-45f7-8268-8dfea023f629) - [Video: Our Dheergayu Miffin (Maa ka Tiffin) is packed with love and wholesome ingredients like amla, ghee, and moringa. It's our way of saying, "don't worry, today's lunch is sorted."](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7ce456b8-97de-4279-82dc-6a1a915be2ac) ## Meet your expert [NairOnFire](https://mytribe.in/naironfireindia) ### My story I was that suit-and-tie guy, chasing deadlines, but food was always my real scene. Sara and I, we wanted Mumbai to taste Kerala as it really is – not just the Instagram stuff, but the food that feels like home. Jackfruit Thoran, a proper sadya, the fire of a toddy shop, all those stories on a plate. For us, bringing people together over food, sharing a real Onam Sadya feast, that's what makes it all worth it. NairOnFire is about tradition, warmth, and a bit of spice. ### My work - **Home-style Kerala food & catering**: We deliver classic Kerala meals, do pop-ups, cater weddings, parties, and serve festival feasts like Onam Sadya. - **Signature Kerala flavours**: From fiery biryanis to Pazham Pori & Buff Roast combo, our menu covers the best of Kerala, veg and non-veg. - **Sadya - the big feast**: Try our Superfood Veg Sadya or go for UnSadya, the non-veg Kerala meal – both are full-on celebrations. - **Sleeper hits & cult classics**: Don’t miss our Chicken Rumsticks, Al Faham Chicken, and Kerala pickles and podis – people come back for these. - **Mumbai delivery & pop-ups**: Order from Bandra, Mahim, Powai, or catch us at pop-ups in other cities. We’re always cooking up something. ## More services from NairOnFire - [Kerala Cuisine Catering](https://mytribe.in/naironfireindia/kerala-cuisine-catering) · ₹600-2,000 per plate (estimate) - [Artisanal Kerala Pantry Staples](https://mytribe.in/naironfireindia/artisanal-kerala-pantry-staples) · ₹200-500 per 200g-250g jar (estimate) - [Festive Sadya Home Delivery](https://mytribe.in/naironfireindia/festive-sadya-home-delivery) · ₹1,100-2,200 per Sadya (box/meal) (estimate) ## Experts similar to NairOnFire on mytribe - [Authentic Kerala Dining Experiences by Anil Chandran](https://mytribe.in/yogabyanil/authentic-kerala-dining-experiences) · ₹500-1,200 per person (estimate) · Mumbai Metropolitan Area - [Late-Night Food Delivery by Kings Catering & Events](https://mytribe.in/kingscatering.in/late-night-food-delivery) · ₹499-1,799 per combo (serves 5-6 people) (estimate) · KINGS CATERING & EVENTS - [Bulk Catering & Meal Boxes by Mini's Kitchen](https://mytribe.in/miniskitchenco/bulk-catering-meal-boxes) · ₹100-700 per meal box (estimate) · Gourmet House by Mini's Kitchen - [Gourmet Food Delivery & Gifting by Gourmetly Yours](https://mytribe.in/gourmetlyyours/gourmet-food-delivery-gifting) · ₹1,000-6,000 per box/hamper/meal box (estimate) · Mumbai Metropolitan Area - [Individual & Combo Meals by Nirvana Vegetarian Soul Food](https://mytribe.in/nirvanavegetariansoulfood/individual-combo-meals) · ₹170-500 per meal (estimate) · NIRVANA VEGETARIAN SOUL FOOD - [A La Carte & Bulk Food Orders by Farhaad Restaurant & Caterers](https://mytribe.in/farhaadrestaurant/a-la-carte-bulk-food-orders) · ₹450-2,100 per kg (estimate) · Farhaad Restaurant - [Food Delivery (Vegetarian & Jain) by The Tadka House & Cafe](https://mytribe.in/thetadkahouse/food-delivery-vegetarian-jain) · ₹120-600 per dish/portion (estimate) · The Tadka Housee- Cloud kitchen & catering - [Gourmet Drop-off Catering by Aurum Foods](https://mytribe.in/aurumfoods.in/gourmet-drop-off-catering) · ₹700-2,000 per person (estimate) · Mumbai Metropolitan Area - [Customised Snack & Meal Boxes by Temptation Catering](https://mytribe.in/temptation_catering_mumbai/customised-snack-meal-boxes) · ₹180-450 per box (estimate) · Kanjurmarg East - [Private Pizza Catering by Akasha Pizza Heaven](https://mytribe.in/akashapizzaheaven/private-pizza-catering) · ₹700-1,500 per pizza (estimate) · Mumbai Metropolitan Area - [Gourmet Meal Boxes & Kits by The Little Food Co](https://mytribe.in/littlefoodco/gourmet-meal-boxes-kits) · ₹1,000-2,500 per box (serves 2-3) (estimate) · The Little Food Co - [Festive Food Hampers by The Marathi Pangat](https://mytribe.in/themarathipangat/festive-food-hampers) · ₹800-1,000 per person (estimate) · The Marathi Pangat - Authentic Marathi Food ## Book To book NairOnFire, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20%C3%80%20La%20Carte%20Kerala%20Food%20Delivery%20by%20NairOnFire.)