---
title: "Custom Cakes & Desserts: Order Gourmet Celebration Cakes in Delhi - mytribe"
description: "Looking for unique custom cakes & desserts in New Delhi? Maistella offers gourmet celebration cakes and artisanal desserts made from scratch by a professionally trained chef. From flourless chocolate cakes to tiramisu, order the perfect treat for your event."
canonical: https://mytribe.in/maistella.by.muskan/custom-cakes-desserts
last_updated: 2025-12-29
---

# Custom Cakes & Desserts in Delhi Ncr

By [Maistella by Muskan](https://mytribe.in/maistella.by.muskan) · I make custom cakes and desserts from scratch for any occasion and can tweak recipes or themes as you need, using quality ingredients and no premixes.

## Locations

Delivers across Delhi NCR; Pick up from Lajpat Nagar studio

### Ships / delivers to

- Delivers across Delhi NCR (National Capital Region, National Capital Region)

### Pick up from

- Pick up from studio in Lajpat Nagar, New Delhi (delivers to Amar Colony, Defence Colony, Greater Kailash, South Extension, East of Kailash, Nehru Place)

## Pricing guide (estimates)

These are indicative prices based on provider's past work. Enquire now to find out final quote.

### French Pastry Gift Boxes & Tarts

Technical French pastries including Craquelin Choux buns, hand-painted Bonbons, or 8-inch shareable Pate Sablee tarts.

Typically ₹1,100-1,600 per box/tart (estimate)

#### **Select One Format**
*   **Choux Box (8 to 10 pcs):** French Choux buns with crunchy Craquelin top. Flavors include Pistachio, Chocolate Caramel, or Vanilla Bean.
*   **Bonbons Box (9 pcs):** Hand-painted chocolates with fillings like Raspberry Chocolate, Hazelnut Crunch, or Saffron.
*   **Large Tart (1 unit):** 7 to 8-inch round tart (serves 4 to 6). Flavors include Pecan Pie, Mango Vanilla, or Fresh Strawberry.

#### **Quality & Technique**
*   **Base:** Crisp almond flour shells (Pate Sablee) or airy hollow Choux.
*   **Fillings:** House-made fruit compotes, pure nut pralines, and custard bases.

#### **Presentation**
*   **Protection:** Rigid boxes with cavity inserts (for bonbons/choux) or window boxes (for tarts) to prevent movement.
*   **Finishing:** Satin ribbon and optional handwritten note card.

### Dessert Tubs & Gourmet Tea Cakes

Scoopable 1kg trays of Tiramisu and Tres Leches or dense, travel-friendly loaves loaded with nuts and chocolate chunks.

Typically ₹1,200-2,400 per tub/loaf (estimate)

#### **Option A: Dessert Tubs (Premium Range)**
*   **Weight:** Approx 1kg (Serves 6 to 8).
*   **Tiramisu:** Coffee-soaked Savoiardi biscuits with rich Mascarpone mousse.
*   **Tres Leches:** Soft sponge in three-milk soak. Flavors: Mango, Mix Berry, or Motichoor fusion.
*   **Presentation:** Clear acrylic/glass tub to showcase layers.

#### **Option B: Tea Cakes (Budget Range)**
*   **Format:** Dense, butter-based loaves (Travel-friendly).
*   **Flavors:** Hazelnut & Chocolate Chunk, Banana & Caramelized Pecan, or Lemon Pound.
*   **Presentation:** Paper loaf mold or standard box.

#### **Key Ingredients**
*   **Dairy:** High-quality Mascarpone (no cream cheese substitutes).
*   **Add-ins:** Fresh fruit toppings for tubs; caramelized pecans/hazelnuts for loaves.

### Signature Fresh Fruit & Cream Cakes

French-style entremets with soft almond sponges, diplomat cream, couverture ganache, and fresh berries; uses 100% dairy cream.

Typically ₹1,800-2,800 per kg (estimate)

#### **Core Specifications**
*   **Size:** 1 kg round cake (6 to 8 inch diameter).
*   **Servings:** 6 to 8 generous slices.
*   **Finish:** Naked, semi-naked, or ganache coated. Note: No fondant or 3D sugar sculptures.

#### **Flavor Profiles**
*   **Vanilla Fraisier:** Strawberry essence sponge, Mascarpone Chantilly, fresh strawberries.
*   **Chocolate Hazelnut:** Moist chocolate sponge, hazelnut praline crunch, chocolate ganache.
*   **Mango Vanilla:** Vanilla sponge with fresh Alphonso chunks (Seasonal).
*   **Raspberry:** Raspberry diplomat cream textures.

#### **Ingredients**
*   **Chocolate:** Belgian Couverture (Callebaut).
*   **Cream:** 100% Dairy Cream or Mascarpone (No vegetable fat/non-dairy whip).
*   **Fruit:** Fresh Blueberries, Raspberries, Strawberries, or Mangoes.

#### **Packaging & Extras**
*   **Box:** Tall premium window box with ribbon tie.
*   **Included:** Cake board, standard candles, and knife.
*   **Topper:** Standard 'Happy Birthday' acrylic/cardstock topper.

## About Custom Cakes & Desserts

### Why I Bake

I just love feeding people. For me, every cake or dessert should feel like a warm hug - simple, comforting, and made with loads of love. Being part of your celebrations, big or small, means a lot to me.

### How I Work

I trained at the Culinary Institute of America and worked with chefs in Vegas, so I’m pretty serious about quality. Everything’s made from scratch - no premixes, no shortcuts. I use good ingredients and old-school techniques, even if it means long hours. It’s a hustle, but I wouldn’t have it any other way.

### Cakes for Every Occasion

- Classic Chocolate Cake: Always a hit, super moist, rich ganache, pure indulgence.
- Flourless Chocolate Cake: Gluten-free celebration cake, topped with fresh berries.
- Vegas Special Raspberry Heaven: Inspired by my time in Vegas, lots of textures and layers.
- Seasonal Fruit Cakes: Mango & Vanilla Bean with Alphonso mangoes, Vanilla Fraisier with strawberries.
- Other classics: Carrot Cake with spiced cream cheese, Mango & Lychee Cake for summer.

### Desserts & Little Treats

- Choux pastry treats: My personal favorite, can be stacked as a cake alternative.
- Tres Leches: Classic, plus fun twists like Mango, Mixed Berries, and Motichoor tres leches fusion.
- More goodies: Tiramisu, Basque Cheesecake, pound cakes, bon bons, cookies.

### Custom for You

I love making custom dessert tables and themed cakes. Whether you want something vintage, colorful, or need special dietary tweaks, just tell me your idea. We’ll make it happen together.

## Highlights

Browse through Maistella by Muskan's best work.

### [Featured](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/featured)

- ![This Vanilla Fraisier has been a signature favorite for over three years. It’s made with a soft vanilla sponge soaked in strawberry goodness, and layered with a light mascarpone chantilly and fresh strawberries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/59e9b045-f185-4ddb-880a-7f72a2479c66)
- ![A beautiful dessert table I created for a special celebration, surrounded by fresh flowers. I love making your events beautiful and delicious with treats like my berry-topped cakes and fresh strawberry choux pastries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/aa503550-a353-45db-ad7e-14f1011db0c1)
- [Video: Come assemble my bestseller, the Classic Chocolate Cake, with me. You can see the layers of moist chocolate sponge, rich chocolate ganache, and creamy cremeux coming together. I finish it with a touch of gold leaf for that extra special feel.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d576a900-b7eb-4ae0-8410-b3f77dece2ed)
- ![A close-up of my favorite choux pastries. I offer them in several flavors, including the rich Chocolate & Caramel and the fresh, vibrant Pistachio & Raspberry. Each one is a little bite of heaven.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d89e11d9-84e3-4363-a2e3-3cf55fc57e19)
- ![My Motichoor Tres Leches is a delightful fusion of traditional and modern flavors. It’s the perfect centerpiece for festive celebrations like Rakhi, blending the classic soaked cake with the beloved taste of motichoor ladoo.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ab6528c-3cd0-45e7-bd99-3638d528ebf9)
- [Video: Here’s a glimpse of a fun catering event, complete with a DIY Taco Station and other fresh bites. It’s always a pleasure to be part of your special days, bringing warmth and good food to your celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/658e72ea-f104-4415-be47-9c55149fe46d)
- ![My Carrot Cake is a classic for a reason. It features a dreamy pecan filling and a spiced cream cheese frosting that makes it extra special and comforting.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7b6854f0-8081-4adf-9de9-cea3c57ae3cd)
- [Video: Maistella is my dream, and it all started with a simple love for feeding people. This is a little look at my journey, from a small home kitchen to a professional space, the long hours, and the amazing team that makes it all happen.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/48377e17-2021-4eea-913f-bf36ec856c80)

### [Signature Celebration Cakes](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/signature-celebration-cakes)

- ![Make your occasions even more special with my Mango & Vanilla Bean Cake. It has delectable layers of soft vanilla sponge, vanilla bean cream, and sweet Alphonso mango chunks.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7c077414-8b90-4789-9a4a-232bf9bc8d24)
- ![Indulge in the ultimate chocolate hazelnut crunch cake. It features layers of moist goodness and a surprise crunch in every bite that makes it truly special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e2e3adf9-a69e-4d46-8677-9e122ac4148a)
- ![This Vanilla Fraisier has been a signature favorite for over three years. It’s made with a soft vanilla sponge soaked in strawberry goodness, and layered with a light mascarpone chantilly and fresh strawberries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/59e9b045-f185-4ddb-880a-7f72a2479c66)
- ![My Carrot Cake is a classic for a reason. It features a dreamy pecan filling and a spiced cream cheese frosting that makes it extra special and comforting.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7b6854f0-8081-4adf-9de9-cea3c57ae3cd)
- ![A beautiful three-tiered Fresh Berry Cake with Raspberry Diplomat cream. I love decorating with fresh berries and edible flowers to create a rustic, natural look for your celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2da19223-96a7-4075-8aa2-c22a9a65827c)
- ![On a slow day at work, I took my time with these buttercream flowers. This is a chocolate and coffee cake, and I was really happy with how the soft pinks and reds turned out.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4fe568eb-b271-4aab-9bf5-317648e1ec5a)
- ![A beautiful white vintage cake I made for a special mom. The delicate piping and simple black ribbon bows give it a timeless, elegant feel.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/91dc5d7f-9772-4493-b8f0-483fa0fd5157)
- ![This is my Vegas Special Raspberry Heaven Cake, a creation inspired by my time at the pastry academy. The textures and layers of raspberry and cream are simply irresistible.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/03e16e1a-00ec-4e33-ab39-7ea28f884f80)
- ![I made this colorful two-tiered cake for my dad’s 55th birthday. He’s always been full of life, so I wanted his cake to feel joyful, soft, and full of love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/190b5b06-f106-4059-a52a-c67b6e85e0b7)
- ![A two-tiered winter favorite, topped with fresh strawberries and a custom 'Happy 90th Nani' topper. It’s an honor to be part of such milestone celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/42e73554-584d-4255-9949-520becc9024b)
- ![Pure summer magic in a cake. I had been dreaming of pairing mango with lychee for a while, and I’m so happy with how this light and fresh cake turned out.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0c07218c-9afa-4399-8245-c75056a8b707)
- ![A beautiful pineapple cake decorated with dehydrated pineapple flowers. A comforting and delicious way to show appreciation for someone special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a01d35a8-5752-432a-9353-05b28b558fa3)
- ![A simple and elegant birthday cake with a custom "Cheers! It's your birthday" message. Sometimes, a classic design is all you need to celebrate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0f1d0ef7-2edd-47e1-bcbb-1d99d8c5b7f6)
- [Video: From a mango rose cake to a multi-layered carrot cake, explore the variety of cakes I offer. Each one is designed to make your special moments even sweeter.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f65a1155-e423-4029-ae6e-4a6f7a953653)
- ![A mango flower cake alongside two of my popular flourless chocolate cakes. It was an insane, wonderful weekend of baking for all the moms out there.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6915a88c-f05c-4497-bd1c-45b4caf90d87)
- ![My classic flourless chocolate cake, decorated for Diwali with fresh berries, edible flowers, and a festive topper. It's rich, indulgent, and naturally gluten-free.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1920df26-c5ee-4fb7-9298-29b5ec8ffc22)
- ![A top-down view of my Vegas Special Raspberry Heaven Cake. The combination of raspberry compote, light mousse, and fresh berries makes every bite a delight.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/da9ceaf5-a1ff-4cde-8d43-e787aa58fd12)
- ![A full view of the Carrot Cake, set against a warm, candlelit background. It’s a perfect example of a comforting dessert that’s also elegant enough for any celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0113692b-75e5-4ece-8494-9f61b8dd7eec)

### [Handcrafted Tarts & Cheesecakes](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/handcrafted-tarts-cheesecakes)

- ![This strawberry tart is the tart of your dreams. It's one of the first things we made at the Amaury Guichon Pastry Academy and it remains my absolute favorite, with delicious layers and textures.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a20c9f02-e30d-4094-b7d8-4b8af5763db6)
- ![November calls for cozy moments and pecan tarts. This tart, with its sweet, crunchy pecans and buttery crust, truly tastes like comfort.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0ad78141-5bfb-4c1a-b3dd-c97640b1a502)
- [Video: My flourless chocolate cake has received so much love. Here are a few of them, topped with fresh mango, blueberries, and edible flowers, ready to go out for orders.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0a8bdf69-6bb9-42b3-bf2e-8dab4c47a42c)
- ![A vibrant mixed berry dessert surrounded by a bed of fresh, colorful flowers. I love creating beautiful displays for family and friends.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1fb4bca1-bfa5-4125-8e2d-c7fb488ae1b3)
- ![A close-up of my flourless chocolate cake, packed and ready to go. Topped with fresh strawberries and blueberries, it's a rich and decadent gluten-free option.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2f0b2b4a-2769-45b8-b9fd-3517675823da)
- ![A rustic strawberry tart with a delicious crumble border, resting on a wooden board. The beauty of this dessert is in its simplicity and fresh flavor.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3903e99b-647d-4dc7-98ee-7855ab36697d)
- ![A flourless chocolate cake under a glass cloche at a pop-up event. It’s always a pleasure to connect with people and share my products in person.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/87a96ab6-cbb7-4bf1-a7dd-24ef3485c3f3)
- ![A beautiful strawberry crumble tart displayed under a glass dome at my stall at Sunder Nursery. I love seeing people's reactions when they try my desserts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/107c0f37-5b96-4e6c-8ac6-7e15623cbbdb)
- ![A selection of my desserts, including tarts and cakes, displayed under glass cloches at a Christmas market. It was a lovely day connecting with customers.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ac62ecc2-731b-4871-9aad-e60245494963)
- ![A top-down view of multiple flourless chocolate cakes ready for delivery. It makes me so happy to see this bestseller being a part of so many of your celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6cd8e2cf-8336-46eb-a2db-5bb2bd31449f)

### [Choux Pastries & Little Treats](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/choux-pastries-little-treats)

- ![Here’s your sign to skip the cake and go for a tower of cream-filled happiness instead. My choux pastries are available in multiple flavors and make for a fun, colorful centerpiece.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c3cdf9b4-961b-4b10-bb49-37591e3e9dab)
- ![Savor the sweetness of my baked gujiyas, available in different natural colors like beetroot red and spinach green. They are filled with a moist dry fruit mixture and are a modern take on a classic.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/199f6079-d92d-4603-b8b5-be9cf9a14b44)
- ![Celebrate Diwali with a sweet touch. My delicious, handcrafted bon bons are available in flavors like Chocolate Caramel, Saffron Crunch, and Pistachio Crunch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c89ab72f-8104-45ac-9b2d-de0c90e3d6f6)
- ![Indulge guilt-free with my Almond Cookies that are vegan, sugar-free, and gluten-free. They are also PCOS friendly, making them a treat everyone can enjoy.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/da26b8f5-1d7e-4e28-895d-e3a211fd251d)
- ![After countless requests and trials, I've perfected my guilt-free chocolate muffins. They are vegan, gluten-free, and refined sugar-free, without compromising on taste or texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1ef43c40-b83b-47ce-bf0d-4376732c57f4)
- [Video: Making choux pastry is so therapeutic for me. This video shows a few hours in the kitchen, from piping the dough to the final, delicious cream-filled result.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/591c73e1-82c0-4745-908f-1c51a298683c)
- [Video: Another successful recipe trial from my learnings at the pastry academy. This is my chocolate choux, filled with a 54% dark chocolate mousse and a chocolate caramel center.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4bbfeed3-d583-4316-8e97-b150b3098463)
- ![A close-up of my choux pastries being filled. You can see the different fillings, from a rich chocolate to a light pastry cream, each topped with a garnish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c6649050-7ab9-4dd9-a20e-cf701bfb040b)
- ![A tray full of freshly filled chocolate choux pastries. These were part of a large Diwali order, and I'm so grateful for my hardworking team that makes it all possible.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/64f5af31-5b6a-4995-8692-8f94a96932e3)
- ![Plates of assorted choux pastries, decorated with fresh blueberries and edible flower petals. These were for a Rakshabandhan order, and I'm forever grateful to be part of your celebrations.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/698e249d-7335-4d76-b6e5-b339e359695a)
- ![A beautiful pairing of my flourless chocolate cake and assorted choux pastries. The combination of rich chocolate and light, creamy choux is a customer favorite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/105dfd83-59d8-44ef-a944-5d990c24d02c)
- ![A mango tres leches sharing the table with plates of assorted choux pastries. This shows the variety of desserts you can order for your special occasions.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c4573227-614c-4d51-94b5-f52ac2e0270f)
- ![A close-up of a chocolate and caramel filled choux pastry, held up to show the delicious filling. These were part of my Father's Day specials.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c3488365-7c6a-4b3a-9868-e6c77cfa3e51)
- ![A box of assorted choux pastries, with raspberry and chocolate caramel flavors, ready for a Mother's Day gift.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/db6db789-3f5f-426d-b105-8aa8955dca32)
- ![A hand holding up one of my chocolate caramel choux pastries, showing the texture and filling. It's a little bite of handcrafted love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e22f7251-b443-429a-831e-2f457f28bcde)
- ![Chocolate choux pastries displayed under a glass cloche at my market stall. They are always one of the first things to sell out.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/565c68cf-38ef-4cf7-a473-a0cd661c0ede)
- ![Another angle of my assorted choux pastries, showing the Pistachio & Raspberry flavor alongside the Chocolate & Caramel.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/03ad42ac-d58c-46cb-884d-46e47c5c06ae)
- ![My Rakhi Special Mithai Box, featuring Gianduja Ladoo, Mamra Marmalade, and Red Fruit Ladoo. These are modern Indian sweets made with the finest ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/23b1a7db-d5b7-4686-b502-23864007d5c2)
- [Video: A look at the incredible chocolates we made during my training in Vegas. This experience was insane and taught me so much about flavor and technique.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c353427d-9d9f-449f-a3c7-573ec6c2f8a9)
- [Video: This video is a tribute to my amazing team member who completed a bulk order of 120 gujiyas from scratch in just 4 hours. It's all about teamwork and love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/54224a7f-f815-4ff1-b161-61aaa53782d2)
- [Video: Get ready to go nuts for my in-house crafted gujiya. Made from scratch in small batches, each one is fried and soaked in sugar syrup for that authentic, rich taste.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d0631dd5-8947-43ee-bc5c-c428c2339953)
- ![A close-up of my OG Gujiyas, glistening with syrup and sprinkled with rose petals. A traditional festive treat, handcrafted with love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a9b28308-2ba4-4614-906a-ae113962b70d)
- [Video: Indulge in Christmas joy with my festive bon bons. This video showcases the new holiday trio: zesty orange, rich caramel, and lavender ganache.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4f373464-348d-4fb6-bcfe-672d2da55015)
- [Video: A happy place in my kitchen: a table full of choux pastries, raspberry cakes, and quiet joy. Everything is made with so much love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a08ff4c9-de5c-4262-9059-e1e98c2d8c11)
- ![A beautiful spread of my most loved Mother's Day desserts, including raspberry cakes, a strawberry tart, and assorted choux pastries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7e470d09-4577-4aa4-94ef-be67dcfbf85e)

### [Soaked Cakes: Tres Leches & Tiramisu](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/soaked-cakes-tres-leches-tiramisu)

- ![Celebrate this Rakhi with our Motichoor Tres Leches. It’s a delightful blend of traditional and modern flavors that promises to make your festivities truly special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ab6528c-3cd0-45e7-bd99-3638d528ebf9)
- ![My mixed berry tres leches is winning hearts. It’s a soft, soaked sponge topped with velvety vanilla bean cream and a generous amount of fresh berries. Pure bliss in every bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3754687a-5dd8-48b8-8150-9f264cfb93c1)
- ![A large Tiramisu tray made for an engagement party, beautifully decorated with "Just Engaged" lettering. It’s a perfect dessert for sharing with loved ones.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b8598daf-ce78-4485-871e-400e5400796d)
- ![My classic Tiramisu in a large glass bowl, dusted with cocoa and topped with coffee beans. It’s a timeless Italian dessert that I make with authentic ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/678d50f6-fdf5-4ac2-9913-266adbfb8bbf)
- ![A beautifully shot Mango Tres Leches, served on a wooden stand. This seasonal special is a light and refreshing dessert perfect for warm days.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a710943e-2af7-4a42-a720-8d267e3f1e99)
- ![A close-up shot of the cocoa powder and coffee bean topping on my Tiramisu, showing the rich texture and color.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/02b155d7-bc81-4c8d-b776-529c9ac4357e)
- [Video: Our Rakhi Edition is now live. This video showcases some of our festive specials, including the popular Motichoor Tres Leches and modern mithai.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d3b65740-cbd5-45cb-b48f-b7f0cc36984a)
- ![A food memory from my trip to Italy. This was a delicious Tiramisu I had at a local cafe in Florence, which inspires my own recipe.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ed09a67-c907-4a8f-a585-8f6b6eb630f1)
- ![A classic Tiramisu and a Tres Leches, two of my most popular soaked cakes, ready for an order. You can never go wrong with these comforting desserts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cf4ce836-cf6e-46d4-b508-51d44969de0d)

### [Catering for Your Special Events](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/catering-for-your-special-events)

- ![A full view of the high tea setup I did for Christmas celebrations at Ethos HQ. The table is filled with sandwiches, cookies, a chocolate fountain, and other festive treats.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ef1cb4a7-7419-4bf8-b838-9dadf0f4ab4b)
- ![Here I am with a beautiful dessert table I created for an outdoor event. It features a large berry cake and a tray of strawberry choux, all surrounded by fresh flowers.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a0403c16-2eaf-4724-a90a-96fc0da257d8)
- [Video: This video captures the vibe of a catering event, with a DIY Taco Station, fresh appetizers, and a glimpse of me and my team at work. It's always a pleasure to be part of your special days.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/658e72ea-f104-4415-be47-9c55149fe46d)
- ![Spooky and delicious Halloween-themed cupcakes I made for a party. The orange frosting and chocolate skull toppers were a big hit.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d7ff9ed2-321d-4b6f-a4e6-9334d638c926)
- ![A platter of mini cupcakes with yellow frosting and sprinkles, part of a large Christmas party order for over 200 people. I'm so proud of my team for pulling this off.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d243dc12-fab7-46e0-ae85-6fe03d3679af)
- [Video: A quick tour of the Christmas party spread we catered. It shows the variety of desserts and savory items we prepared, all with a festive touch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6f3795ab-4c41-4346-be40-c39c06912db3)
- ![A bowl of chocolate-dipped strawberries and brownie bites from a Christmas catering event. Simple, decadent, and always a crowd-pleaser.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e6b2bb1c-18cf-486f-9a1a-dfe731143843)
- ![Holding up a custom Christmas tree-shaped cookie from a corporate catering event. It’s all in the little details.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4019ab75-0975-47f3-8e98-50069e5acd1a)
- ![A festive display of Christmas cookies and gold-dusted chocolate bon bons for a high tea setup.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/55e44d11-7c3e-48ac-b2cd-23c809882497)
- ![A chocolate fountain was the star of this Christmas high tea. I served it with brownie bites, marshmallows, and fresh strawberries for dipping.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/27c1b645-7b7d-406f-82f5-271a88af433e)
- ![Me at my stall during a Christmas market at Sunder Nursery. I love meeting customers and getting their feedback in person.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c452db77-3d53-45cd-93d2-b1aa0eedd9d4)
- ![My family visiting my stall at the end of a long market day. Their support means the world to me and keeps me going.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9c290fb2-254b-4d7f-8d9b-e8b4135cc0f9)
- ![Spooky mini sliders with black charcoal buns, made for a Halloween-themed catering event. Each one had a little flag for extra fun.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8873ff89-e13c-48b5-82ae-b8126553ebd6)
- ![White chocolate-dipped strawberries decorated to look like little ghosts. These were a fun and spooky treat for a Halloween party.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0ff74468-c522-42cd-8d5b-6ef10d6ffd3d)
- ![A creative fruit display for a Halloween party. I used a painted pumpkin as a holder for fresh fruit skewers.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9ba23806-7db3-4723-b95b-42f18aa4dedd)
- ![Cones of french fries with ketchup, served on a wooden tray with spooky napkins. Sometimes the simplest things are the most popular at a party.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c54c9c58-6c03-4ae1-8a4d-5cc1922366b6)
- ![Creepy and delicious "witch finger" cookies, complete with an almond fingernail. These were so much fun to make for a Halloween catering order.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c1f5af3b-4afb-4bc2-a4df-21ed01067cc1)
- ![A snapshot of our daily orders ready for delivery. This includes my flourless chocolate cakes, Mexican bowls, and fresh pasta, all made from scratch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/12026f1a-5569-42b2-b3f5-a262c49e56fe)
- ![A large order of Mexican rice bowls, churros, and a custom cake ready to be delivered. This shows a typical mix of savory and sweet items my clients love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3d37d691-19cd-4d75-8bf3-0557613575ea)
- ![Our first sit-down lunch service, featuring freshly made churros with chocolate dipping sauce and strawberries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dcafcde9-fdb1-4699-adef-2082a0b9e0b2)
- ![An overhead shot of some of our top-selling products: flourless chocolate cakes and Mexican rice bowls. A perfect combination of indulgent dessert and a hearty meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/40e1d537-b697-43a5-b2ad-70e5b7ad29c3)
- ![Standing proudly next to my menu at a Christmas market. It was a wonderful day with a lovely response from everyone who visited.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d11a64f3-f108-43e3-b003-4b32b66267ee)
- [Video: A good day in the kitchen looks like this. This video shows a variety of desserts, including a tres leches, strawberry tart, and raspberry cake, all ready for an order.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f7a0d754-d5cb-45e7-87d1-cb79231f4526)

### [From My Kitchen to You](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/from-my-kitchen-to-you)

- [Video: Come assemble my bestseller, the Classic Chocolate Cake, with me. You can see the layers of moist chocolate sponge, rich chocolate ganache, and creamy cremeux coming together.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d576a900-b7eb-4ae0-8410-b3f77dece2ed)
- [Video: Maistella is my dream, and it all started with a simple love for feeding people. This is a little look at my journey, from a small home kitchen to a professional space, the long hours, and the amazing team that makes it all happen.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/48377e17-2021-4eea-913f-bf36ec856c80)
- ![The process of making a tart starts with good dough. Here, I am working with the pate sablee, ensuring it has the perfect texture before rolling.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7ef86873-9590-4457-a21e-9e43590d4f9d)
- ![This is the raspberry pastry cream in its final stage, a rich and smooth cream that I use in many of my desserts. It's made with real raspberries and quality ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a626080c-d186-4e35-b20b-6a2f80cbdc59)
- [Video: A look back at the year, from learning from the best chefs in Las Vegas to catering for incredible clients. This video shows the hard work, the hustle, and the joy behind it all.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b75121d8-1f3c-48da-8888-f9e3f2a6213b)
- ![The first step of my mango tart: a rich, flavorful mango compote made from real fruit, with no premixes or shortcuts.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/df36674f-06b7-4852-ad42-3f9cd8450f59)
- ![The mango compote is topped with a swirl of light vanilla bean cream, creating a perfect balance of flavors.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1de73190-3462-4f47-8f77-289ced5f1936)
- ![Carefully lining a tart ring with the handmade dough. This step is crucial for creating a perfect, crisp tart shell.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/00d83b91-8e56-440a-a7fa-324a1cf039f5)
- ![Rolling out the pastry dough on a silicone mat. I believe in old-school techniques and doing things by hand.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4a6f12e2-f7bf-474a-b693-3fcc3191baeb)
- ![Piping a swirl of mango cream on top of the vanilla cream. The layers of flavor are what make this tart so special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/db1db137-0261-4dd0-9c42-f1610c46c802)
- ![Toasting whole spices for a South Indian meal. Even for savory dishes, I make everything, including the spice blends, from scratch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/52b39542-84e4-4a20-bb60-41cc80b267c2)
- ![Whisking eggs and sugar, the base for a rich and creamy pastry cream. It all starts with simple, good ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/81cdf311-a59c-4975-b29b-4f72b6199b5e)
- ![Pouring the raspberry puree into the egg mixture. The vibrant color comes entirely from the fruit itself.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d8418640-0346-4d05-a925-e78798558aad)
- ![The raspberry mixture cooking gently on the stove. This process requires patience to get the perfect consistency.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/35e70cf8-60df-4241-afab-6c95783cbbb9)
- ![Whisking the pastry cream as it cooks to ensure it's smooth and lump-free. It's a labor of love.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3d432c46-c254-4e81-bc05-a0d6ba4550a1)
- ![The key components for my raspberry pastry cream: fresh raspberry puree, egg yolks, and butter. No shortcuts, just real ingredients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/da4f4238-ad04-49ae-8a5e-5b0851ce6a8f)
- ![A photo from two years ago when I moved into my first professional kitchen. It’s a reminder to trust the journey and keep going, even when things are tough.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cd39375c-f9a9-4987-bbad-2286323903f2)

### [My Culinary Journey](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/my-culinary-journey)

- ![Six years since I graduated from the Culinary Institute of America. This diploma is a proud reminder of achieving a dream I once thought was out of reach.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1689903b-cd76-4a87-8c96-b55987a2a369)
- ![Officially graduated from the Amaury Guichon Pastry Academy in Las Vegas. What an incredible experience with the best chef instructors and wonderful classmates.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e6a17dbf-bc55-416e-bdf5-aad9ce793d68)
- [Video: This was Week 5 at the pastry academy, where we made a chocolate bulldozer. It was one of the most challenging things I've ever done, taking over 55 hours of hard work.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3b863da0-fada-49b4-9504-3654cd3b0b6a)
- ![A photo from my graduation at the Culinary Institute of America with my friends. This is where my professional journey began.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0e504e37-b391-43c8-ac21-f2636e08b64b)
- ![A candid shot of me in the kitchen. The journey has had its highs and lows, but I'm grateful for every moment and the support of my family.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/217bf9f6-25a4-4f6e-bc9a-d79629e2ba2d)
- ![A picture from my graduation ceremony at the Culinary Institute of America. I feel truly lucky to have found something I love and to be able to pursue it.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c2aadc6e-f7e4-4f29-9310-4b364b09bc20)
- ![A stunning chocolate compass I created during my final exam at the pastry academy in Vegas. A beautiful and delicious end to an amazing experience.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5af72c5f-5d99-4f12-b2e3-165d900cd099)
- [Video: Week 6 in Vegas was Ice Cream Week. I made and ate some of the best ice creams I've ever had, with recipes from the incredible Chef Michel.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/747d9089-9303-4064-991f-73f61c536705)
- [Video: Cake Week at the pastry academy was a dream. I still can't get over the vibrant colors, flavors, and techniques we learned.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/85e4f2a0-cf38-482d-a4d9-f3eadced283a)
- [Video: Week 2 in Vegas was all about breads. I've always been fascinated by bread making, and I can't wait to bring some of these recipes to my clients.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f76f0eba-2b29-45a6-a9db-5ee450179272)
- [Video: Week one at the pastry academy. I remember starting to bake 10 years ago, and this was a full-circle moment, learning from the best in the world.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/72998f82-dbf3-491b-8a5e-b84540844b51)
- ![Some highlights from my food explorations in Italy. Trying authentic pastas and desserts in Florence and Rome is a huge source of inspiration for my own cooking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ed09a67-c907-4a8f-a585-8f6b6eb630f1)
- ![A group photo with the team at a professional kitchen I worked at. These experiences have shaped me as a chef.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/00926edf-e74c-4bb8-b3f0-bd0a29eb821c)
- ![A photo of me receiving my diploma at the Culinary Institute of America. A proud moment that marked the start of my culinary career.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/450df399-3c9d-4460-9eb9-329d11f3720e)
- ![A photo from my time as a student, wearing the classic chef's toque. It's a reminder of where it all started.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0afa2f42-6153-4431-bff1-77dd01b1b0d5)

### [Menus & Client Love](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/menus-client-love)

- ![My Mother's Day Menu, designed for the ones who fill our days with love and a little magic. It featured a mix of brunch items, desserts, and savory meals.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ea1fe606-7683-4c8f-a4f9-6c7159e7a1a6)
- ![A beautifully illustrated dessert menu for Mother's Day, showcasing my Mango & Vanilla Bean Cake, mini loaf boxes, and choux pastries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9ba3b8f7-62ed-425b-b7d7-17b6c162ea30)
- ![A wonderful review from a happy client. Feedback like this means the world to me and my team and makes all the hard work worth it.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0cd8ae7c-52f1-424b-bb02-8a14f5545330)

## Meet your expert

[Maistella by Muskan](https://mytribe.in/maistella.by.muskan)

### My story

Six years since chef school, and honestly, it still feels unreal some days. Maistella started because I just needed more space to cook - never thought it’d last. Some weeks, zero orders. Some weeks, no sleep. Even had a kitchen fire once! But I stuck it out. It’s not perfect, but it’s mine, and I get to feed people with heart. That’s enough for me.

### My work

- **Catering for Gatherings & Parties**: We do gourmet catering for intimate events - live stations, sit-down dinners, and dessert tables.
- **Handcrafted Meal Boxes & Gifting**: Curated meal boxes for gifting or celebrations. Everything’s made fresh, no shortcuts.
- **Menus Across Cuisines**: Indian, Continental, Asian, Mexican - from Paneer Tikka Kathi to Rigatoni Alla Vodka and Basque Cheesecake.
- **The Maistella Touch**: We set up beautiful tables and cozy vibes. Hosting should feel easy and full of warmth.

## More services from Maistella by Muskan

- [Gourmet Catering](https://mytribe.in/maistella.by.muskan/gourmet-catering) · ₹1,800-5,000 per person (estimate)
- [Gourmet Gifting & Platters](https://mytribe.in/maistella.by.muskan/gourmet-gifting-platters) · ₹1,000-6,000 per hamper/box/platter/kit (estimate)

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## Book

To book Maistella by Muskan, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Custom%20Cakes%20%26%20Desserts%20by%20Maistella%20by%20Muskan.)