---
title: "Desserts & Pastries: Order Gourmet Desserts & Custom Bakes in Kochi - mytribe"
description: "Craving exquisite desserts & pastries in Kochi? Lots Of Cake offers freshly baked goods, from fudgy brownies to custom cupcakes and gluten-free bakes. Indulge your sweet tooth and order your perfect treat today!"
canonical: https://mytribe.in/lots_of_cake_/desserts-pastries
last_updated: 2025-09-05
---

# Desserts & Pastries in Kochi

By [Lots Of Cake](https://mytribe.in/lots_of_cake_) · We bake brownies, croissants, cheesecakes, and more with homemade recipes, balanced sweetness, and options for gluten-free and eggless diets.

Typically ₹60-850 per item (estimate)

## Locations

Desserts and pastries delivered across Kochi

### Ships / delivers to

- Delivers across Kochi (Kochi, Kochi, Kerala, India)

## Pricing guide (estimates)

These are indicative prices based on provider's past work. Enquire now to find out final quote.

### Cupcakes, Muffins & Themed Toppers

Frosted cupcakes using Russian buttercream or whipped cream, plus fruit-filled muffins and fondant designs.

Typically ₹60-150 per piece (estimate)

#### **Base & Flavors**
*   **Cake Base:** Vanilla, Vanilla Blueberry (with compote filling), Butterscotch, Pineapple, and Chocolate.
*   **Muffins:** Oven-fresh unfrosted options, often filled with fruit compotes like blueberry.

#### **Frosting & Finish**
*   **Cream Options:** Choice of Whipped cream (light, weather-stable) or Russian Buttercream (richer, condensed milk base).
*   **Customization:** Standard sprinkles included. Premium range includes hand-modeled fondant toppers for specific themes (e.g., Festive motifs, Bakrid sheep).
*   **Dietary:** Eggless options available using a yogurt/curd base.

#### **Packaging**
*   Delivered in standard cupcake boxes with cavity inserts to ensure stability.

### Signature Fudgy Brownies & Blondies

Gooey crackle-top brownies and white chocolate blondies, with premium gluten-free almond flour options.

Typically ₹80-160 per piece (estimate)

#### **Brownie Variants**
*   **Classic Fudgy:** Dark chocolate base featuring a signature paper-thin crackle top.
*   **Salted Caramel:** Topped with homemade salted caramel sauce.
*   **Gluten-Free:** Premium version made with 100% Almond Flour (no Maida) while retaining the fudgy texture.

#### **Blondies**
*   **Cranberry White Choc:** Vanilla base with white chocolate chunks, mascarpone swirl, and dried cranberries.

#### **Specs**
*   **Size:** Approximately 2.5 inch x 2.5 inch squares.
*   **Texture:** Dense, gooey center (non-cakey) with chewy edges.

### Mini Cheesecakes & Jar Desserts

Individual desserts featuring premium Almarai cream cheese or seasonal puddings like peach cobbler.

Typically ₹120-180 per piece (estimate)

#### **Cheesecake Specifications**
*   **Key Ingredient:** Made exclusively with Almarai Cream Cheese for a distinctively rich, slightly salty profile.
*   **Format:** Served as mini individual rounds or in small glass jars.
*   **Topping:** Classic New York style finished with Blueberry Compote.

#### **Other Dessert Options**
*   **Peach Cobbler:** Warm fruit-based dessert (seasonal).
*   **Kunafa:** Spun pastry soaked in syrup with cream/cheese filling and pistachio garnish (subject to availability).
*   **Donut Cakes:** Soft cake-texture donuts with glaze and sprinkles.

### Artisanal & Royal Icing Cookies

Packs of healthy jaggery-ghee millet biscuits or hand-piped decorative royal icing cookies.

Typically ₹300-600 per pack (estimate)

#### **Healthy & Rustic Range**
*   **Varieties:** Oats Cranberry, Millet (Bajra) with Jaggery, and Whole Wheat Atta biscuits.
*   **Ingredients:** Made using Ghee and Jaggery without refined sugar.
*   **Texture:** Soft, melt-in-the-mouth buttery texture.

#### **Decorative Range**
*   **Type:** Vanilla sugar cookies topped with hard-set Royal Icing.
*   **Detailing:** Features intricate hand-piped designs using wet-on-wet techniques and bright gel colors.

#### **Packaging**
*   Sold in airtight pouches or tins to maintain crispness (standard pack weight approx 200g to 250g).

### Tea Cakes & Loaves (500g)

Approx 500g loaves including Russian Medovik, orange-soaked fruit cake, and moist banana bread.

Typically ₹450-850 per loaf (estimate)

#### **Signature Flavors**
*   **Russian Honey Cake (Medovik):** Thin biscuity layers with Dulce de leche (caramelized milk) cream.
*   **Eggless Fruit Cake:** Dense sponge with dried fruits soaked in non-alcoholic orange juice.
*   **Double Chocolate Banana:** Moist banana bread with cocoa and chocolate chips.
*   **Marble Loaf:** Swirled vanilla and chocolate sponge.

#### **Product Details**
*   **Weight:** Approximately 500g to 600g per loaf.
*   **Shelf Life:** 2 to 3 days at room temperature (refrigeration recommended for fruit cakes).

## About Desserts & Pastries

### What Baking Means to Me

Baking is my happy place. That first bite of a gooey, homemade brownie or the sound of a croissant crackling when you pull it apart - it’s why I do this. I never use shortcuts, and I care about flavour more than just making things super sweet. My cream cheese frosting? It’s got a fan base for being just right, not cloying.

### Must-Try Favourites

- My brownies are what I’m known for - fudgy, rich, and always with that shiny, cracked top. If you love a twist, don’t miss the salted caramel brownies, or try the cranberry blondies with white chocolate.
- Pastries are my playground. I make classic artisan croissants the old-school way and experiment with global treats like Middle Eastern sweets (kunafa with pistachios and rose petals).
- For cheesecake lovers, I do both big, creamy slices and tiny, cute minis.
- My peach cobbler is best eaten garma garam (piping hot) with ice cream.

### Cakes, Cupcakes & More

- Custom cupcakes for any occasion, from Bakrid to birthdays.
- Loaf cakes that go perfectly with chai - think double chocolate banana or a zingy lemon cake.
- If you want something different, ask for the Russian honey cake (Medovik).

### Everyone Gets Dessert Here

I make gluten free desserts using almond flour (not maida) and have eggless pastries too. Want something healthier? I bake with atta (whole wheat), bajra (pearl millet), oats, and even jaggery instead of sugar sometimes. No one should miss out on good dessert, yaar!

## Highlights

Browse through Lots Of Cake's best work.

### [Featured](https://mytribe.in/lots_of_cake_/desserts-pastries/featured)

- ![This is what I’m known for. A perfectly fudgy and gooey brownie with that beautiful, shiny cracked top. It’s the recipe I’ve perfected over time, and it’s pure chocolate happiness in every bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2b63a977-415e-4cfd-87e0-2e7239dd959d)
- [Video: One of my absolute favourites to make, the Russian honey cake, or Medovik. It features delicate, biscuit-like layers stacked with a dreamy Dulce de leche cream and topped with fresh strawberries.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/33f951ee-b5f3-4952-9d9e-11f121c031f7)
- ![You can't go wrong with a classic blueberry cheesecake. Mine has a buttery biscuit base, a rich and creamy cheese filling, and is topped with a generous layer of homemade blueberry compote.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e216cb74-514e-40d9-9ad1-cab1680bda6f)
- [Video: This is where the magic happens. I make my croissants the traditional way, by carefully laminating the dough to create dozens of flaky, buttery layers. The video shows the journey from raw dough to the perfect, airy cross-section.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2ebd3287-507e-4b55-a0c1-d1490bbdb13a)
- ![I love creating matching sets for celebrations. Here is a vanilla blueberry cake with a beautiful purple whipped cream frosting, accompanied by matching vanilla cupcakes for a complete party spread.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3eb94888-5952-467d-ab55-8233319637ac)
- ![A cake can be both healthy and delicious. This is my gluten-free ragi chocolate cake, made with nutritious finger millet flour and covered in a rich chocolate ganache, proving you don't need maida for a decadent dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f40bf8f7-b2be-4f8a-b92c-557ba510a079)
- ![There's nothing like a warm dessert straight from the oven. This is my peach cobbler, with a golden, buttery crust and sweet, juicy peaches underneath. It’s pure comfort in a dish.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cd36780b-a309-4939-ba11-ed226f9a5d0f)
- ![I love exploring global desserts, and this Kunafa is a dream come true. It's a Middle Eastern sweet made with crispy pastry dough, a creamy filling, and garnished with pistachios and fragrant rose petals.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4cddebe7-b03b-4810-b127-5d43a7e15403)
- ![For those who love a sweet and salty combination, my salted caramel brownies are a must-try. I take my classic fudgy brownie and drizzle it with a homemade salted caramel sauce for an extra layer of flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6d3e9a23-03b5-4057-b0c4-3d48ec4d5e3c)

### [My Signature Brownies & Blondies](https://mytribe.in/lots_of_cake_/desserts-pastries/my-signature-brownies-blondies)

- ![A full tray of my classic chocolate brownies, freshly baked and cut into perfect squares. The happiness I feel when I see that perfect cracked top is something special.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5364578-960e-4aa1-aba5-2d9385504a11)
- [Video: The final touch. A close-up video showing a rich chocolate drizzle being added to a fresh batch of brownies, enhancing the deep chocolate flavour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/964eb28a-8b4a-477b-ad8f-af25aa4c828e)
- ![When a brownie gets a makeover, it becomes a blondie. This one is made with white chocolate, mascarpone cheese, and tangy cranberries for a chewy, flavourful treat.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ce709577-8ae6-447b-b7d4-858c191b10c4)
- ![I was so happy with how these turned out. These are my gluten-free brownies made with almond flour, and they are just as fudgy and gooey as the original, with a great cracked top.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e2d80e25-156a-44f1-9edd-2d6eebad5986)
- [Video: A quick look at how my gluten-free fudgy brownies are made. The video shows the rich almond flour batter with chocolate chips before it goes into the oven.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/aa297535-faa9-47db-8ae6-ed50ff0ab5f4)
- ![It's always brownie time in my kitchen. Here are some bite-sized pieces of my classic brownie, perfect for sharing or enjoying all by yourself.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/eb832215-abe2-4c71-9233-6ed6a6ea91eb)
- ![This is the secret to a great brownie, a thick, rich batter. Here you can see the brownie batter with chunks of chocolate, just before baking.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53438b42-05c8-4843-be16-12d7fcc1ba6e)
- ![Sometimes I like to play jigsaw with my brownies. A fun overhead shot of a tray of brownies with one piece set aside.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/cafc731c-66aa-4d57-87ec-f1529033f9f1)
- [Video: A satisfying moment of pouring smooth, liquid chocolate ganache over individual eggless chocolate cakes in tartlet tins.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9fec0e68-38e0-4661-b0fa-4144898ca4a6)

### [Cakes & Loaves](https://mytribe.in/lots_of_cake_/desserts-pastries/cakes-loaves)

- ![Slices of my classic red velvet cake served and ready to be enjoyed. Each slice shows the vibrant red sponge layered with my special cream cheese frosting that's not too sweet.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8c95d609-87ba-4711-9ed4-aeed0b7fb42f)
- ![This chocolate cake is a study in textures, with a smooth ganache finish on one side and detailed piping work on the other, all wrapped in a beautiful floral chocolate collar.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/708a28a4-4e53-45e1-9349-92bc83a2b26c)
- ![My double chocolate banana loaf is incredibly moist and packed with flavour. It's a great way to use up ripe bananas and a favourite for bake sales.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/237b256e-4049-41aa-8a44-eeec0d11acf2)
- ![A simple and elegant marble loaf cake, sliced to show the beautiful vanilla and chocolate swirl inside. It's a classic teacake that's always a crowd-pleaser.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ecd289b4-8206-4355-971e-19be07c6d6be)
- ![A bright and zesty lemon loaf cake, pictured here with a cup of black tea. The tangy lemon flavour makes it a wonderfully refreshing treat.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8bfc94ee-2a44-4b5f-a36a-d9c71e810dd2)
- ![My eggless fruit cake is perfect for any festive season. The fruits are soaked in orange juice instead of alcohol, making it a delicious option for everyone.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/65fff427-3131-4826-831d-361881c8e384)
- ![This is my butterscotch cake with a rustic chocolate frosting finish, decorated with a fresh rose from my garden. Simple, elegant, and delicious.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/819da253-77a7-47e3-9a69-21c353421c37)
- ![A pop of colour with my cream cheese pound cake. This cake has a wonderfully dense yet moist texture and a vibrant pink crumb that makes it so much fun.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f27b5005-3b4f-45e7-880e-0edc3cd203e3)
- ![Sometimes, simple is best. This is a classic eggless vanilla cake with a clean, white buttercream frosting, perfect for any occasion that calls for a simple, elegant dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f117d43b-2be1-4c92-b52b-1713ef89e2e1)
- ![A side view of my chocolate ganache cake, showing the pretty pink floral transfer sheet on the chocolate collar and the detailed piping on top.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/918aefda-eb50-4b8e-aa0d-c68f459a6003)
- ![Another angle of the chocolate ganache cake, highlighting the delicate pink sugar pearls that add a touch of elegance.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/66ff5af9-6cb6-435f-8b3f-e253684731a9)
- ![A single, thick slice cut from the double chocolate banana loaf, showing just how moist and rich the crumb is.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/facc7507-a0b0-46d6-8008-a0aee843b882)
- ![Slices of my double chocolate banana loaf served in bowls, ready for an evening snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dd2761e8-90a8-4397-8b0d-bf2f7d0133d1)
- ![The full eggless fruit cake before slicing, resting on a turntable. You can see the rich, dense texture of this non-alcoholic holiday bake.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/06fb3e51-98d0-4670-984b-b63b1d2ee7fd)
- ![The colourful mix of dried fruits I use for my fruitcake. I chop everything by hand, including figs, cherries, apricots, and prunes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2373de6c-17ee-4695-b911-456a90e8ea04)
- ![My butterscotch cake with a simple, rustic chocolate frosting and decorated with a few chocolate leaves.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2510a04a-bebf-4d01-9f69-4d6b45751998)
- ![A close-up shot of the texture on the chocolate frosting of my butterscotch cake.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/266b82e1-21ab-408a-aaa4-aca1a902aa4a)
- ![A slice of my marble cake held up to show the lovely chocolate swirls inside. It's the perfect hot tea cake for a rainy day.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c90b5697-7251-4dcb-9a1c-766bae5e37b7)

### [Cupcakes, Muffins & Donuts](https://mytribe.in/lots_of_cake_/desserts-pastries/cupcakes-muffins-donuts)

- ![A collection of my Bakrid theme cupcakes. I had so much fun creating these custom designs, including a sheep, prayer beads, and even a mini biryani.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/102078d1-729e-4c11-9a0c-4b1b92ad46bc)
- ![Happy Diwali! A batch of colourful mini cupcakes with various festive fondant toppers like diyas and rangoli patterns.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dbb9cd3e-a59b-40a0-9cb5-614f9bda1d7f)
- ![Freshly baked blueberry muffins, with one broken open to reveal the juicy blueberry filling inside. They are so soft and perfect for breakfast or a snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/51ae408e-c374-450b-9e4f-244fb399ccd3)
- ![Go nuts for donuts! A batch of my homemade donuts cooling on a wire rack after being dipped in a rich chocolate glaze and finished with sprinkles.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/601491ca-1f25-4139-8577-0443b277ced3)
- ![Simple and pretty vanilla cupcakes with a lovely purple whipped cream frosting and colourful sprinkles.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c4b44c42-24f6-4f8f-9660-c22e99875386)
- ![The process of making my blueberry muffins. Here is the batter poured into rustic parchment paper liners, ready for the oven.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3f958d04-1b25-4d9b-9b21-7aad797c113c)
- ![An assortment of mini donut cakes decorated with different coloured glazes and sprinkles. They are a fun and colourful treat for birthday parties.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c792e98c-7ad3-4499-bfb7-594ef66b8184)
- ![A close-up of one of my favourite Bakrid cupcakes, featuring a cute, sleepy sheep made from fondant.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d69cbe65-f18e-4f11-9240-efca4846c278)
- ![This Bakrid cupcake is decorated with fondant prayer beads on a gold-dusted surface.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dc1bfb33-0a7a-4663-abad-c93d2f0a87b3)
- ![A custom cupcake topper for Bakrid, featuring a golden arch design to represent a mosque.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/53f2af8c-362a-4d93-a656-c55458c66a42)
- ![A classic crescent moon and star design, dusted in gold, for my Bakrid themed cupcakes.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2131ca6e-5348-49be-a1a2-c8dd6fa48b72)
- ![My most creative cupcake, the biryani cupcake! It's topped with fondant that looks like a piece of chicken, rice, and a green chili.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9acc17f4-79c3-4e48-a015-ec556a1d6ec7)

### [Creamy Cheesecakes](https://mytribe.in/lots_of_cake_/desserts-pastries/creamy-cheesecakes)

- ![An aerial view of my mini blueberry cheesecakes arranged on a platter. Each one is a perfect, creamy bite with a dollop of blueberry topping.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a921bb31-269d-41fb-b6b6-d2b9f2aff6de)
- ![Slices of my classic blueberry cheesecake served on individual plates. You can see the rich, thick layer of cream cheese and the generous blueberry topping.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e216cb74-514e-40d9-9ad1-cab1680bda6f)
- [Video: A behind-the-scenes look at me carefully piping homemade blueberry compote onto each mini cheesecake.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d8d385f3-a293-48a0-a745-67286748b969)
- ![My blueberry cheesecake, sliced and ready to be served. The contrast between the dark blueberry topping and the white creamy filling is just beautiful.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a000c97e-bfe6-40bc-af78-228f6b1b958e)
- ![A close-up of the mini blueberry cheesecakes, showing the texture of the baked cheesecake and the glossy topping.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4c45d832-05d0-42ae-9791-e86ac184e6ed)
- ![An overhead shot of five plates, each with a perfect slice of blueberry cheesecake.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2985b96f-050f-4c7a-8bc6-fd9a25e3b696)

### [Cookies & Biscuits](https://mytribe.in/lots_of_cake_/desserts-pastries/cookies-biscuits)

- ![Choose your love wisely! A beautiful flat lay of my Valentine's Day cookies, each heart-shaped and decorated with unique red, pink, and purple royal icing designs.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/fbd0c82c-295d-433b-9dbc-915c75d2fbde)
- ![These melt-in-your-mouth butter cookies are simple, classic, and incredibly delicious. Here I am holding up a freshly baked one to show its perfect shape and colour.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/175074e1-31c9-4f3c-b03b-c818897cb75b)
- [Video: A little video showing the process of my Valentine's cookies, from plain baked hearts on a tray to the final, colourfully decorated spread.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c7d9227b-a076-4abc-bc84-f0180d5c3ad9)
- ![My butter cookies before they go into the oven. Each one is perfectly round and pricked with a fork, ready to be baked to golden perfection.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9f609d22-48be-472a-8564-6072e1264a3a)

### [Artisan & Global Desserts](https://mytribe.in/lots_of_cake_/desserts-pastries/artisan-global-desserts)

- ![A tray of my freshly baked croissants, golden brown and beautifully layered. I make these the traditional way with laminated dough, and I love the outcome.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/64e90ada-df7f-4b86-9b4b-c46a9c99c165)
- ![Piping hot peach cobbler is heaven, especially with a scoop of vanilla ice cream on top. Here is a single serving, ready to be enjoyed.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ced36d9b-50ea-4a66-a7e7-76c6cbb1e0cb)
- ![My homemade Kunafa, a cherished Middle Eastern dessert. It has a crispy, shredded phyllo dough exterior, a sweet cheese filling, and is garnished with pistachios and rose petals.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b8668fb7-047d-430c-9f85-e8601748dcd2)
- [Video: The most satisfying moment. This video shows me slicing through a freshly baked croissant, revealing all the hard work that went into creating those beautiful, airy layers.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ae926116-8c14-46bc-bb7b-fb9ea060b6a0)

### [Healthy & Special Diet Bakes](https://mytribe.in/lots_of_cake_/desserts-pastries/healthy-special-diet-bakes)

- [Video: These are my healthy and delicious millet cookies, made with bajra flour and naturally sweetened with jaggery. I've even shared the full recipe in the original post for you to try.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d00a4ab5-0938-43bf-9f0a-543875c82bc7)
- [Video: A look at my oats and cranberry cookies, which are made with whole wheat flour. I've also shared the recipe for these, so you can bake along with me.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6d79e31e-0bc1-4571-8543-a2fa592a0d9b)
- ![A bowl full of my whole wheat atta biscuits. They are so soft and buttery, and a much healthier alternative to store-bought biscuits.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a5f1c3dd-f84b-4aa8-912c-e249ff28368f)
- [Video: A short video showing how I mix the dough for my gluten-free millet cookies by hand.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3d1bc56b-2ea3-4055-b15a-ecfc2554f0e5)
- ![The atta biscuits before baking. I love the rustic, textured look of the dough.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c0705e90-a459-4eaa-84f6-568711062721)

### [The Baking Process](https://mytribe.in/lots_of_cake_/desserts-pastries/the-baking-process)

- [Video: I was so happy when I perfected this cream cheese frosting. This video shows its wonderfully thick and smooth texture. It has the perfect balance of flavours and is never too sweet.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d1607e8d-d4db-4d90-b2cb-1aa5e1bb9dcc)

## Meet your expert

[Lots Of Cake](https://mytribe.in/lots_of_cake_)

### My story

Hey, we’re Lots of Cake! Kitchen is our happy place, whether in Cochin or chatting with buddies in Bangalore. We get a kick out of nailing that crackly brownie top or pulling perfect layers from a traditional croissant - slow baking, but so worth it. That not-too-sweet cream cheese frosting? Took ages, but got it! We’re always sharing recipes, hoping you’ll try them too. Baking’s all about spreading joy, from cookies to custom birthday cakes.

### My work

- **Custom Cakes & Dessert Tables**: We make cakes for birthdays, weddings, and set up dessert tables with brownies, cheesecakes, and more.
- **Unique Cake Designs**: From multi-tiered wedding cakes to football-themed birthday cakes, we love getting creative with flavors and looks.
- **Gluten-Free & Special Treats**: Try our gluten-free ragi chocolate cake, almond brownies, and traditional layered croissants. Always delicious, never too sweet.
- **Baking Workshops**: Join our hands-on baking workshops or follow our online recipes. We make baking easy and fun for everyone.

## More services from Lots Of Cake

- [Custom Cakes](https://mytribe.in/lots_of_cake_/custom-cakes) · ₹1,250-2,900 per kg (estimate)
- [Baking Workshops](https://mytribe.in/lots_of_cake_/baking-workshops) · ₹1,800-4,800 per person (estimate)
- [Breads & Savory Bakes](https://mytribe.in/lots_of_cake_/breads-savory-bakes) · ₹350-850 per item (estimate)

## Book

To book Lots Of Cake, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Desserts%20%26%20Pastries%20by%20Lots%20Of%20Cake.)

You can also send your own message based on what your user needs. Put it in the link as `https://wa.me/916360004054?text=<your message, url-encoded>`.
