--- title: "Homemade Indo-Chinese Platters | Hema's Veg Rasoi Mumbai" description: "Enjoy fresh, homemade Indo-Chinese platters with no preservatives. Hema's pure veg Chinese meals are made to order in Matunga. Book your Saturday special today." canonical: https://mytribe.in/hemasvegrasoi/homemade-tiffin-meal-service/homemade-indo-chinese-platters last_updated: 2026-02-23 --- # Homemade Indo-Chinese Platters Tribe Verified · Limited to 35 portions for quality. By [Hemas VegRasoi](https://mytribe.in/hemasvegrasoi) · Delivers across Mumbai Metropolitan Area; Pick up from kitchen in Matunga East · ₹205 per thali (estimate) Part of [Homemade Tiffin & Meal Service](https://mytribe.in/hemasvegrasoi/homemade-tiffin-meal-service). [View full gallery](https://mytribe.in/hemasvegrasoi/homemade-tiffin-meal-service/gallery) Crave Chinese food but miss the home-cooked touch? My Indo-Chinese platters are made from scratch using fresh vegetables and homemade sauces, perfect for a clean, comforting weekend treat. ## Photos and videos - ![My Saturday Special Chinese food platters, all packed and ready to go. Each platter includes Schezwan Fried Rice, Veg Noodles, Veg Manchurian Gravy, and crispy Spring Rolls.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/aaf65db6-ae74-400a-9dc1-af34704b95d0) - [Video: A quick tour of my Chinese special meal. It features Paneer Dry Chilli, Schezwan Rice, Hakka Noodles, Gobi Manchurian, and Spring Rolls, a complete feast to celebrate any occasion.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9fb15077-68e3-46de-8b46-f367bd4d9352) - [Video: A weekend Chinese special happy meal. This platter includes Chinese Samosas, stir-fried veggies, Veg Manchurian, Fried Rice, and Veg Noodles, offering a variety of textures and flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3401ea0b-b11c-487d-9084-cdadfcf2a24b) ## About Homemade Indo-Chinese Platters Most Chinese takeout leaves you feeling sluggish due to excess oil and MSG. My approach is different. I prepare my sauces from scratch and prioritize fresh, seasonal vegetables so you get that familiar comfort food flavour without the post-meal heaviness. I prepare these meals in limited batches, typically for our Saturday special. Because I do not use any bulk-cooking methods, every plate of Hakka noodles or bowl of Manchurian has a consistent, home-cooked quality. I handle the entire process, from chopping fresh greens to blending my own seasoning, ensuring there are no preservatives or artificial colours in your meal. If you are planning an office event, I can cater for groups of up to 30 people, provided I get the order at least 24 hours in advance. My kitchen operates out of Matunga, and I focus on keeping the menu seasonal so the ingredients are always at their peak. It is simple food, made with love, meant to be shared with family and friends. When you order, you are not just getting a meal, but a piece of the tradition I maintain in my kitchen. ## About Hemas VegRasoi I’m Hema. My kitchen in Matunga is where I recreate the Chinese dishes my family loves, without the heavy oils or artificial colours. When you order from me, you get a meal made with the same care I would serve at my own dinner table. 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