--- title: "Slow-Cooked Global Pork Dishes | Bangalore Artisanal Kitchen" description: "Discover slow-cooked global pork dishes like Goan Vindaloo and BBQ pulled pork. Crafted by Curly Sue with estate-grown spices for authentic, deep flavours." canonical: https://mytribe.in/curlysuepork/artisanal-pork-preparations/slow-cooked-global-flavors last_updated: 2025-08-21 --- # Slow-Cooked Global Pork Dishes Tribe Verified · Handcrafted with spices from our Coorg estate. By [Curly Sue Pork](https://mytribe.in/curlysuepork) · Delivers across Bengaluru; Available at stores in Vasanth Nagar (Bengaluru) and Kilpauk (Chennai) · ₹700 per 500g (estimate) Part of [Artisanal Pork Preparations](https://mytribe.in/curlysuepork/artisanal-pork-preparations). [View full gallery](https://mytribe.in/curlysuepork/artisanal-pork-preparations/gallery) While our roots are in Coorg, we love experimenting with global pork flavours. From tangy Goan Vindaloo to BBQ pulled pork, everything is slow-cooked to perfection using spices from our own family estate. ## Photos and videos - ![Our tender pulled pork stuffed into a soft, fluffy bao bun. It's a perfect bite-sized snack that combines our slow-cooked meat with a popular Asian-inspired preparation.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e0658f1f-dc3f-42ec-8bac-a64f5e9d1189) - ![A full tray of our juicy pulled pork, ready for catering or a large family meal. The meat is shredded and sits in its own rich, flavorful reduction, perfect for making burgers, baos, or sandwiches.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9a367e6b-7308-450b-a019-1fba1165fb72) - ![Our Goan Pork Vindaloo, a dish known for its bold, tangy, and spicy flavors. We use coconut vinegar to give it that authentic tartness that perfectly balances the red chilies and garlic.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/70017758-0422-4e15-b146-95276708fd9b) - [Video: The making of our Pork Ularthiyathu, a classic Kerala-style dry pork fry. We cook it slowly with curry leaves, coconut, and spices until it's fragrant and deeply flavorful.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/79374b9d-ce03-4480-8f5e-0a9c75156ecc) - ![A beautiful lunch spread featuring our Pork Ularthiyathu alongside Kerala red rice and prawn curry. It shows how wonderfully our pork dishes can fit into a traditional South Indian meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/08381d80-5db9-4003-a66a-6908a4711226) - [Video: Our 8-hour slow-cooked pulled pork makes an incredible pizza topping. Here it is combined with fresh mozzarella, caramelized onions, mushrooms, and peppers for a truly indulgent meal.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5e83744-89f0-47de-9c81-e5a54527c46c) - ![A couple of slices of our BBQ Pulled Pork pizza. This weekend special is a customer favorite, showcasing the smoky and sweet flavors of the pork on a cheesy, delicious crust.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3793109d-f07e-46d3-bbf1-5a21ae90fd19) - [Video: A behind-the-scenes look at how we build our famous pork pizzas. We start with fresh dough and generously top it with either our Pandi Curry or pulled pork, along with fresh mozzarella and vegetables.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3f8c2547-b78f-4632-93a6-d5ec1b84ee6d) ## About Slow-Cooked Global Flavors We maintain a strict 70:30 meat-to-fat ratio across our pulled pork and curries, which is the secret to ensuring the meat stays moist after you reheat it at home. Because we do not use artificial preservatives or binders, just treat these with a little patience on the stove, and you will get that tender, just-cooked texture every single time. Our approach to global flavours is rooted in the same patience we apply to our traditional Coorgi recipes. When we make dishes like our Goan Vindaloo, we don't rush the process; we let the coconut vinegar and garlic work into the meat over hours of slow cooking to get that perfect, authentic tartness. ### Why Slow-Cooking Matters We believe good pork needs time. Whether it is our 8-hour BBQ pulled pork or the traditional Kerala-style Ularthiyathu, our process is designed to break down connective tissues naturally. We avoid heavy machines and fast-heat methods, opting for low temperatures that allow our estate-grown spices to fully infuse the meat. ### Our Global Kitchen - **Goan Vindaloo:** We source authentic coconut vinegar to provide the specific acidity needed to balance the heat of our red chillies. - **Pulled Pork:** Cooked for 8 hours until it shreds easily. We pack this in its own reduction, so it does not dry out. - **Kerala Ularthiyathu:** This dry fry relies on fresh curry leaves and coconut oil from our Coorg estate, giving it a depth you will not find in commercial preparations. Because we produce in small, handcrafted batches, we often run out of our signature items quickly. If you have a specific weekend craving or are planning a meal for guests, we suggest checking in with us a day or two in advance. ## About Curly Sue Pork I'm Radhika, and together with my husband Uttam, we run Curly Sue. We treat pork with the patience it deserves, slow-cooking every batch to ensure the flavours of our estate-grown spices actually seep into the meat. [See all of Curly Sue Pork's services](https://mytribe.in/curlysuepork) ## More from Artisanal Pork Preparations by Curly Sue Pork - [Featured](https://mytribe.in/curlysuepork/artisanal-pork-preparations/featured) - [The Heart of Coorg: Our Traditional Recipes](https://mytribe.in/curlysuepork/artisanal-pork-preparations/the-heart-of-coorg-our-traditional-recipes) - [Our Handmade Sausages: A World of Flavor](https://mytribe.in/curlysuepork/artisanal-pork-preparations/our-handmade-sausages-a-world-of-flavor) - [Artisanal Roasts & Bakes](https://mytribe.in/curlysuepork/artisanal-pork-preparations/artisanal-roasts-bakes) - [Quick Bites & Easy Meals](https://mytribe.in/curlysuepork/artisanal-pork-preparations/quick-bites-easy-meals) - [From Our Estate to Your Plate](https://mytribe.in/curlysuepork/artisanal-pork-preparations/from-our-estate-to-your-plate) - [Our Story & Community](https://mytribe.in/curlysuepork/artisanal-pork-preparations/our-story-community) ## More services by Curly Sue Pork - [Gourmet Burgers & Meal Kits](https://mytribe.in/curlysuepork/gourmet-burgers-meal-kits) - [Estate-Sourced Pantry Goods](https://mytribe.in/curlysuepork/estate-sourced-pantry-goods) ## Similar work from other experts - [Old Bangalore Style Pork Ribs & Belly Fry](https://mytribe.in/karnivore.kitchen/gourmet-food-delivery/for-the-love-of-pork) by Karnivore Kitchen by Kalyan · Gourmet Food Delivery · Delivers authentic Naati cuisine across Bengaluru - [Authentic Goan and Mangalorean Classics](https://mytribe.in/rochelles.gourmet/weekly-meal-platter-delivery/goan-mangalorean-classics) by Rochelle's Gourmet · Weekly Meal & Platter Delivery · Pickup in Cooke Town; Delivery across Bengaluru - [Authentic Naga Pork Delicacies](https://mytribe.in/naturallynaga/naga-meal-delivery/pork-delicacies) by Naturally Naga · Naga Meal Delivery · Pickup in Koramangala or delivery across Bengaluru - [Ready-to-Eat Authentic Naga Pork Curries](https://mytribe.in/northeastoneshop/authentic-northeast-meats-fish/ready-to-eat-pork-dishes) by Northeastone · Authentic Northeast Meats & Fish · Delivers across Bengaluru - [Authentic Syrian Christian Flavors and Kerala Cuisine](https://mytribe.in/travancoretasties/dine-in-restaurant/featured) by Travancore Tasties · Dine-in Restaurant · Located at Domlur, Bengaluru - [Authentic North-East and Tribal Flavours](https://mytribe.in/taste_of_temptations01/regional-indian-meals-pre-order/north-east-tribal-flavours) by Taste of Temptations · Regional Indian Meals (Pre-Order) · Delivered across Bengaluru ## Book To book Curly Sue Pork, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Artisanal%20Pork%20Preparations%20by%20Curly%20Sue%20Pork.) 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