--- title: "Signature French Entremets in Delhi | Cerise Patisserie" description: "Discover authentic French entremets in Delhi-NCR. We craft multi-layered desserts with real couverture chocolate and seasonal fruits, made fresh to order." canonical: https://mytribe.in/cerise.patisserie/signature-french-entremets/featured last_updated: 2025-09-21 --- # Signature French Entremets and Patisserie Tribe Verified · Artisanal French patisserie in Delhi-NCR By [Cerise](https://mytribe.in/cerise.patisserie) · Delivers across Delhi NCR · ₹1,600 Per Cake (estimate) Part of [Signature French Entremets](https://mytribe.in/cerise.patisserie/signature-french-entremets). [View full gallery](https://mytribe.in/cerise.patisserie/signature-french-entremets/gallery) Experience a journey of layered textures and intense flavours. We combine seasonal fruits and real couverture chocolate, crafted with precision and delivered fresh to your door in Delhi-NCR. ## Photos and videos - ![This is my Karamella, deconstructed. I believe in showing you exactly what you are about to enjoy. It features a delicate caramel sponge and crunch, a heart of banana compote and salted caramel, all enveloped in a gold chocolate mousse and vanilla whipped ganache. Every layer has a purpose.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/109c78bd-b6be-4086-84e7-994320d8d826) - ![This is my Choco Framboise, finished with a deep red velvet spray. The finish is not just for appearance; it seals the delicate layers inside, preserving the textures of the dark chocolate mousse and sharp raspberry crémeux until you are ready to indulge.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c3586a9d-c1f0-4a59-a770-f510cfad8424) - [Video: The final step is often the most mesmerizing. Here, I am applying a mirror glaze, a delicate process that requires precise temperature control. This glossy coating encases the entremet, locking in freshness and creating a flawless finish that gives way to the complex layers within.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bb9f8e7f-e84a-420a-9f2e-9589bcd27953) - ![My Valencian Sunshine entremet is a memory on a plate. This cross-section reveals the bright orange crèmeux and light mousse, a nod to the Jaffa cakes I loved in the UK. It’s a composition of nostalgia, crafted with the finest couverture chocolate.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4451e061-8111-4794-a089-56815c27ff43) - ![This is my first-ever entremet creation, Coco Loco. It shows how I love to play with balance. Inside, you will find a tropical conversation between pineapple, passionfruit, coconut, and white chocolate, with a light vanilla mousse to tie it all together.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/861e8661-ea59-46b6-887c-a2ff589239c6) - ![My commitment to flavour begins with the ingredients. I only use real couverture chocolate, never compound. The difference is in the taste and the texture, a depth and richness that cannot be faked. This is the foundation of every chocolate entremet I create.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/117005c0-9f84-45fb-b4ca-a46b73dab5e1) - ![For those who wish to explore, I offer the Signature Mango Palette. This box features four distinct mini entremets, from the earthy Matcha Manza to the vibrant Mango Blush. It is a curated journey through the different ways I interpret a single, perfect seasonal fruit.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c29d521a-3181-4bdf-baab-8560cab9c2a3) - [Video: Every flavour has a story. The Valencian Sunshine was born from a memory of my university days in the UK. In this video, I share the inspiration behind this blend of sun-kissed Valencian oranges and rich chocolate, a personal favourite I wanted to bring to life.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2353f87a-857c-4931-bbe0-f861d890fa8b) ## About Featured We build every entremet with a specific structural sequence: a light aerated mousse, a punchy fruit compote or crémeux, and a steady sponge base. Because we use only real couverture chocolate and zero compound substitutes, these desserts require a 20-minute thaw from the fridge to reach the ideal texture where the flavour profile fully opens up on your palate. Our approach to French patisserie is grounded in the belief that technique is non-negotiable. An entremet is not simply a cake; it is a multi-layered composition designed to guide you through a series of textures. When you slice into one of our creations, you encounter that contrast: the snap of a glaze, the silkiness of a mousse, and the grounding crunch of a base. ### The Cerise Philosophy We avoid the common traps of overly sweet cakes. Instead, we rely on high-quality ingredients like slow-melted couverture chocolate, real fruit reductions, and seasonal produce. Whether it is the vibrant citrus notes in our Valencian Sunshine or the earthy, tropical balance of our Coco Loco, each flavour tells a story. ### Why Technique Matters From the precise temperature control needed for a mirror glaze to the complex geometric molds we use for our premium range, every step is deliberate. We do not use shortcuts, synthetic flavours, or artificial enhancers. This results in desserts that offer depth rather than just sweetness, allowing the natural character of ingredients like matcha, hazelnut, or passionfruit to stand out. ### Enjoying Your Order All our entremets are made fresh to order. We recommend serving them chilled, but allowing them that brief moment to reach ambient temperature before serving. This is when the layers truly harmonize, ensuring you experience the full breadth of the composition as intended. ## About Cerise I believe that if a dessert is truly good, it speaks for itself. At Cerise, I focus on strict technique and honest ingredients, building layered compositions that are designed to linger in your memory long after the last bite. [See all of Cerise's services](https://mytribe.in/cerise.patisserie) ## More from Signature French Entremets by Cerise - [Chocolate, Caramel & Nut Indulgence](https://mytribe.in/cerise.patisserie/signature-french-entremets/chocolate-caramel-nut-indulgence) ## More services by Cerise - [Custom Entremet Cakes](https://mytribe.in/cerise.patisserie/custom-entremet-cakes) - [Gourmet Gift Boxes](https://mytribe.in/cerise.patisserie/gourmet-gift-boxes) ## Similar work from other experts - [Elegant Cakes and Entremets in Delhi NCR](https://mytribe.in/ambrosiadelhi/handcrafted-desserts-cakes/elegant-cakes-entremets) by Ambrosia Bakery · Handcrafted Desserts & Cakes · Delivers across Delhi NCR; Pick up from bakery in Okhla - [Signature Cakes, Brownies & Custom Dessert Treats](https://mytribe.in/lesucrierpatisserie/gourmet-desserts-baked-goods/featured) by Le Sucrier · Gourmet Desserts & Baked Goods · Delivery across Delhi NCR; Pick up from Patisserie in Janakpuri - [Signature Desserts and Gourmet Treats](https://mytribe.in/maistella.by.muskan/custom-cakes-desserts/featured) by Maistella by Muskan · Custom Cakes & Desserts · Delivers across Delhi NCR; Pick up from Lajpat Nagar studio - [Handcrafted Cakes & Dessert Gift Boxes in Delhi NCR](https://mytribe.in/getwisqed/cakes-pastries-desserts/featured) by Wisq · Cakes, Pastries & Desserts · Delivers across Delhi NCR; Pick up available at Sainik Farms studio - [Signature Gourmet Desserts for Events in Delhi NCR](https://mytribe.in/sorriso.gourmetcatering/private-chef-services/signature-desserts) by Sorriso · Private Chef Services · Caters at your venue across Delhi NCR - [Signature Cheesecakes and French Pastries in Delhi NCR](https://mytribe.in/thelameilleure/artisanal-bakes-desserts/signature-cheesecakes-pastries) by La Meilleure · Artisanal Bakes & Desserts · Delivers across Delhi NCR ## Book To book Cerise, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I%20am%20interested%20in%20ordering%20a%20signature%20entremet%20from%20your%20featured%20collection.%20Could%20you%20let%20me%20know%20which%20flavours%20are%20available%20today%3F)