--- title: "Meet the Brik Oven Family: Our Sourdough & Community Stories" description: "Go behind the scenes at Brik Oven. Discover our Bangalore pizza community, join our wood-fired sourdough workshops, and meet the crew making the magic happen." canonical: https://mytribe.in/brikovenblr/restaurant-cafe/our-crew-community-stories last_updated: 2025-08-30 --- # The Brik Oven Family & Our Community Tribe Verified · A pizza family rooted in Bangalore. By [Brik Oven](https://mytribe.in/brikovenblr) · 9 restaurant locations across Bengaluru · ₹275 per dish (estimate) Part of [Restaurant & Cafe](https://mytribe.in/brikovenblr/restaurant-cafe). [View full gallery](https://mytribe.in/brikovenblr/restaurant-cafe/gallery) We’re more than just wood-fired sourdough. We’re a team, a crew, and a community. Meet the people who stretch the dough, fire the ovens, and make Brik Oven home. ## Photos and videos - [Video: Meet Taiwang Konyak, who started as a server and is now the manager of our newest location. His story of growth and community building is what Brik Oven is all about.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/645228e6-3c6e-484a-aee8-7d62819b92e7) - [Video: In this episode of Founder Stories, our co-founders Ram and Anirudh share the story of how Brik Oven began, their passion for sourdough, and their plans for the future.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ca5228bf-1b4d-484e-8e5b-9c7e2e9d5969) - ![Our "Parm Queen" having fun while making pizzas, with a friend capturing the moment. It's all about enjoying the process.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/75e10ccd-6e02-4fc9-ae05-1ec6e3236325) - ![We're a pet-friendly space. This cute furry friend is welcome at several of our locations, so you never have to leave your best pal behind.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b6d5bcb0-a04d-4b3c-ade5-395838de836e) - ![We call her the Parm Queen. One of our team members having a "salt bae" moment, sprinkling parmesan cheese with flair.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e5ade6e2-91db-47b7-82ef-3a7924a4400e) - ![Another shot of our Parm Queen, smiling and enjoying her work in our open kitchen.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/47e0260a-df71-4d99-8889-e2547b049b17) - ![A portrait of one of our happy and talented pizza makers, ready to serve up your next favorite pizza.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/3ab3d047-2aa0-4267-9dc7-4553fc22e175) - ![A customer learning to make her own pizza during one of our hands-on pizza making workshops.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9c1f3035-6ee7-461a-a3b0-f747080c13e6) - ![A customer concentrating as she adds fresh basil to her pizza during a workshop.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7727deb2-0de9-46a3-837a-6a5b6457149e) - ![Two happy customers posing with the pizzas they made themselves at our workshop.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/eb006fe9-2115-491f-9684-cd4089af79d8) - ![A customer carefully adding toppings to her pizza, with the wood-fired oven glowing in the background.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/226d79e7-8e6c-4376-97a7-293f97c58473) - ![A candid shot of our kitchen crew, the hardworking team that brings the Brik Oven magic to life every day.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/901a8b75-d538-4f09-8a87-bc459c8c9ef4) - [Video: The Topping Experiment begins. Our founders try out some wild topping suggestions from our customers, like chorizo, salmon, and nduja.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2482362e-efdd-442b-9735-dc6ebb78d571) - [Video: Our founders answer some fun questions and share some Brik Oven facts, like the record for most pizzas made in an hour (150!).](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/a8d1d4d7-6c46-4d4a-b664-47298db3705a) - [Video: Introducing "The Topping Experiment," a series where our founders try out crazy pizza topping combinations suggested by our followers.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/36af17a9-0516-4481-9965-e5928c130102) - ![Our kitchen crew, looking "stone-cold" and ready for service. These are the faces behind your wood-fired pizzas.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/459320e5-f65a-4493-9eae-dd2bf57ab666) - ![Meet Divyansh Gupta, our dough pro, who competed in the India Pizza Championship. We're proud of the talent on our team.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/13a33a88-8206-47f6-8ca7-3527606bf20b) - [Video: A customer shares his experience of making his own Neapolitan pizza at our Bellandur outlet, from stretching the dough to taking the first bite.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/dbcfde64-9e81-4c7a-89cf-4dbc7ac37bb1) - ![Our kitchen team proudly presenting a dish created for one of our special wine-tasting events.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/410fd203-b360-4d47-9002-9b15355f3a44) - ![Another shot of our proud kitchen team, showing off their culinary creations for a special event.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8ee7c4ef-ac53-48b4-96a3-22ec68cbe256) - ![A customer admiring her freshly made pizza, paired with a glass of white wine. Happiness is having pizza.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f85b310f-3d17-435c-afc0-1d82551e0c8f) ## About Our Crew & Community Stories When you step into our kitchen, you’re not just watching a team work—you’re meeting the folks who’ve turned a love for sourdough into Bangalore’s favorite hangout. From our intensive pizza workshops where you get your hands floury to the stories behind our crew’s journey, we’re all about sharing the craft. If you've ever wondered what goes into a 72-hour fermented base or want to know what it’s like to work in a kitchen that feels more like a community hub, we’d love to chat. We’re obsessive about our process, but we’re even more passionate about the people who make it happen. Our kitchens are completely open for a reason—we want you to see the 72-hour fermentation, the house-made mozzarella, and the raw energy that goes into every pie. Want to go beyond the plate? Join our pizza-making workshops. We strip away the mystery of sourdough and teach you how to stretch, top, and fire your own perfect pizza in our 400°C brick ovens. It’s messy, it’s educational, and it’s a whole lot of fun. The Brik Oven spirit isn't just about the food; it’s the team. You’ll meet managers who started as servers and chefs who treat every pizza like a personal project. We’ve grown from one spot in Church Street to outlets across Indiranagar, Whitefield, and beyond, but the vibe remains unchanged: relaxed, loud, and undeniably authentic. Come by to grab a slice, hang with our team, or bring your furry friends—we’re always up for a good chat about pizza, sourdough, and what’s currently firing in the oven. ## About Brik Oven We started with a dream and a real brick oven, not some fancy machine. Today, we’re a team of pizza obsessives dedicated to keeping Bangalore’s sourdough game strong, one fresh, hand-stretched pie at a time. Come hang out, bring your gang, and see what the buzz is about. [See all of Brik Oven's services](https://mytribe.in/brikovenblr) ## More from Restaurant & Cafe by Brik Oven - [Featured](https://mytribe.in/brikovenblr/restaurant-cafe/featured) - [The Main Event: Sourdough Pizzas](https://mytribe.in/brikovenblr/restaurant-cafe/the-main-event-sourdough-pizzas) - [More Than Pizza: Breakfast & Sandwiches](https://mytribe.in/brikovenblr/restaurant-cafe/more-than-pizza-breakfast-sandwiches) - [The Art of Cheese: Made Fresh In-House](https://mytribe.in/brikovenblr/restaurant-cafe/the-art-of-cheese-made-fresh-in-house) - [Dough Artistry & The Wood Fire](https://mytribe.in/brikovenblr/restaurant-cafe/dough-artistry-the-wood-fire) - [Fresh & Flavorful: Salads, Sides & Desserts](https://mytribe.in/brikovenblr/restaurant-cafe/fresh-flavorful-salads-sides-desserts) - [The Brik Oven Vibe: Our Spaces & Community](https://mytribe.in/brikovenblr/restaurant-cafe/the-brik-oven-vibe-our-spaces-community) - [Sip & Savor: Coffee & Refreshers](https://mytribe.in/brikovenblr/restaurant-cafe/sip-savor-coffee-refreshers) - [Plant-Based Perfection: Vegan Menu](https://mytribe.in/brikovenblr/restaurant-cafe/plant-based-perfection-vegan-menu) - [Take Brik Oven Home: Deli & Catering](https://mytribe.in/brikovenblr/restaurant-cafe/take-brik-oven-home-deli-catering) ## More services by Brik Oven - [Artisanal Food Retail](https://mytribe.in/brikovenblr/artisanal-food-retail) - [Pizza Catering](https://mytribe.in/brikovenblr/pizza-catering) ## Similar work from other experts - [A Taste of Everything at Krust](https://mytribe.in/krustfoods/caf-dining-takeaway/from-our-kitchen) by Krust Café · Café Dining & Takeaway · Dine-in at Krust Cafe in Koramangala or get delivery across Bengaluru - [A Peek Behind the Mummalicious Scenes](https://mytribe.in/mummaliciousbakery/event-catering-grazing-tables/behind-the-scenes-our-story) by Mummalicious · Event Catering & Grazing Tables · Based in Whitefield; Caters events across Bengaluru - [Our Lavonne Family: Where Bakers Become Chefs](https://mytribe.in/lavonneacademyindia/professional-specialization-courses/our-lavonne-family) by Lavonne · Professional Specialization Courses · At academy in Domlur, Bengaluru - [Behind the Scenes: Our Craft & Cafés](https://mytribe.in/amiel_gourmet/bakery-patisserie-boulangerie-p-tisserie/behind-the-scenes-our-craft-caf-s) by Amiel Gourmet · Bakery & Patisserie (Boulangerie & Pâtisserie) · Visit bakeries in Sahakar Nagar & Yelahanka; Delivery across Bengaluru - [Experience the Heart of Urban Solace](https://mytribe.in/myurbansolace/literary-gatherings-book-club-events/featured) by Urban Solace · Literary Gatherings & Book Club Events · Events hosted at Urban Solace Cafe in Ulsoor, Bengaluru - [Meet the Seth Ji’s Family](https://mytribe.in/digital.deepak/catering-food-services/meet-the-sethji-s-family) by Seth Ji's Kitchen · Catering & Food Services · Caters across Bengaluru; Kitchen located in Whitefield ## Book To book Brik Oven, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hey%2C%20loved%20the%20photos%20of%20the%20Brik%20Oven%20team!%20Are%20there%20any%20upcoming%20pizza%20workshops%20or%20events%20I%20can%20join%3F)