---
title: "Authentic Homemade Pickles & Spice Blends in South Bengaluru"
description: "Get preservative-free, homemade pickles and hand-roasted spice blends in South Bengaluru. Made from scratch by Sindhu Suraj with traditional recipes."
canonical: https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends/featured
last_updated: 2025-09-02
---

# Authentic Homemade Pickles and Spice Blends in South Bengaluru

Tribe Verified · Suvarna Super Star award-winning chef.

By [Ammana Mane Oota](https://mytribe.in/ammana_maneoota) · Local delivery available in South Bengaluru · ₹280 per item (estimate)

Part of [Artisanal Pickles & Spice Blends](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends). [View full gallery](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends/gallery)

Experience the true taste of home with my small-batch pickles, traditional spice powders, and masalas, all prepared with the same care I give my own family kitchen.

## Photos and videos

- ![This is my classic homemade mango pickle, slowly maturing in a traditional glass jar. I make it just once a year using fresh, raw mangoes and a family recipe, ensuring an authentic taste without any artificial preservatives.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/157516c4-6eb9-4eec-ab15-630021419d4d)
- ![A glimpse into the heart of my biryani masala. I handpick and roast whole spices like star anise, mace, cardamom, and dried chillies to create a fragrant and completely natural spice blend from scratch.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5e2e825a-04f3-40be-a465-38747d4ef031)
- ![A close-up of my tangy and spicy Amla pickle, also known as nellikai uppinakayi. Each piece of Indian gooseberry is coated in a rich, hand-ground masala, offering a perfect balance of flavours.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/ffbbbd98-6c85-421f-b839-690a0a9abf1c)
- ![My signature homemade sambar powder, freshly ground and ready to be packed. I use a traditional recipe with roasted lentils and whole spices, which gives it a rich aroma and taste you won't find in store-bought powders.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0190a1f3-f47c-44e0-9921-169a1236da54)
- [Video: From fresh raw mangoes to the final mix, this is the story of how I make my annual batch of mango pickle. It's a labour of love, all done by hand to ensure the authentic taste of home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4ab3b48b-1bea-49c7-8c10-4ab7ced9021f)
- ![A proud moment for me, holding my winner's certificate on the sets of Suvarna Super Star. This recognition fuels my passion for bringing authentic, homemade food to more people.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9b2ab8e4-67b1-49d5-bbdf-a5eec7f0216e)

## About Featured

I don't keep bulk inventory. Every jar of mango pickle or packet of biryani masala is prepared only after you order, so what you receive is always fresh, never sitting on a shelf for months.

When you choose my pickles or spice blends, you aren't just buying groceries. You are getting the exact same masalas I use in my own kitchen in South Bengaluru. 

**Why "From Scratch" Matters**
Most store-bought masalas use fillers like rice flour or corn starch to bulk up the weight. I don't. When you buy my Sambar powder or Biryani masala, you are getting pure, slow-roasted spices ground to the perfect texture. Because they are so potent, you will find yourself using 30% less than you would with a commercial packet.

**The Process**
My pickles follow the traditional seasonal cycle. I source raw mangoes and amla during the peak season, wash them, and sun-dry them properly to remove moisture without using chemicals. The preservation happens naturally through high-quality groundnut or gingelly oil and the right balance of salt. I never use vinegar, artificial colours, or sodium benzoate.

**Common Questions**
*   **How long do they last?** If you keep the pickle jar moisture-free and use a dry spoon, they stay fresh for 6 to 12 months.
*   **Are they spicy?** I aim for authentic, balanced flavours, not mass-market extra spicy. If you want to adjust the spice level for a kid-friendly meal, just let me know when you place your order.

I deliver across Bannerghatta, Arekere, JP Nagar, and surrounding areas. If you miss the taste of real, additive-free food, I am just a message away.

## About Ammana Mane Oota

I left my banking career because I couldn't find food that felt like home. Now, I spend my days roasting spices and curing pickles, ensuring every jar carries the authentic taste of my mother's kitchen.

[See all of Ammana Mane Oota's services](https://mytribe.in/ammana_maneoota)

## More from Artisanal Pickles & Spice Blends by Ammana Mane Oota

- [Traditional Homemade Pickles](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends/traditional-homemade-pickles)
- [Authentic 'From Scratch' Spice Blends](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends/authentic-from-scratch-spice-blends)
- [My Story: From Banker to Award-Winning Chef](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends/my-story-from-banker-to-award-winning-chef)

## More services by Ammana Mane Oota

- [Home-Cooked Meal Subscriptions (Tiffin Service)](https://mytribe.in/ammana_maneoota/home-cooked-meal-subscriptions-tiffin-service)
- [Catering for Parties & Events](https://mytribe.in/ammana_maneoota/catering-for-parties-events)

## Similar work from other experts

- [Featured Homemade Punjabi Pickles and Authentic Flavours](https://mytribe.in/pikkle_shikkle/homemade-punjabi-pickles-condiments/featured) by Pikkle Shikkle · Homemade Punjabi Pickles & Condiments · Ships across India; Pickup available in Nagavarapalya, Bengaluru
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