--- title: "Traditional Sweets and Snacks: Order Homemade Festival Delicacies - mytribe" description: "Craving authentic traditional sweets and snacks? Agraane Kitchen offers homemade, pure ghee sweets & savory Karnataka specialties for festivals or daily enjoyment. Order fresh Chakli, Holige, Ladoos & more from Tribe." canonical: https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments last_updated: 2025-09-02 --- # Traditional Sweets, Snacks & Condiments in Bengaluru By [Agraane Kitchen](https://mytribe.in/agraanekitchen) · We make fresh, homemade Karnataka Brahmin sweets, snacks, and condiments using pure ghee and fresh oil, prepared only after you order. ## Locations Delivered across Bengaluru ### Ships / delivers to - Delivered across Bengaluru (Bengaluru, Bengaluru, Karnataka, India) ## Pricing guide (estimates) These are indicative prices based on provider's past work. Enquire now to find out final quote. ### Fresh Holige (Obbattu) 8 to 9 inch paper-thin flatbreads stuffed with fresh lentil (Bele) or coconut (Kayi) filling. Typically ₹25-35 Per Piece (estimate) #### **Selection** * **Bele Holige:** Classic filling made of Chana Dal and Jaggery. * **Kayi Holige:** Filling made of fresh Grated Coconut and Sugar/Jaggery. #### **Specifications** * **Size:** Jumbo size, approximately 8 to 9 inches in diameter. * **Make:** Hand-rolled with a paper-thin outer layer (Kanaka) and generous stuffing. * **Note:** Best consumed hot. Ghee is not included in the price but is highly recommended for serving. #### **Packaging** * Stacked with butter paper or newspaper separators to prevent sticking. ### Traditional Chutney Powders Coarse-ground spice blends featuring Byadgi chillies, copra, and hing for Idli or Dosa. Typically ₹120-160 Per 250g Pack (estimate) #### **Varieties Included** * **Options:** Dal Chatnipudi (Lentil), Shenga Chatnipudi (Peanut), or Karibevu Chatnipudi (Curry Leaf). #### **Ingredients & Profile** * **Components:** High-quality Dal, dried coconut (Copra), tamarind, jaggery, and Byadgi chillies. * **Flavor:** Balanced sweet, spicy, and tangy profile with distinct notes of Asafoetida (Hing). * **Texture:** Coarse powder rather than fine dust, providing a traditional crunch. #### **Packaging** * Provided in Zip-lock pouches or small air-tight plastic containers. ### Traditional Savory Snacks Hand-pressed Chakli and Kodubale fried in single-use sunflower oil to ensure zero acidity. Typically ₹500-600 Per Kg (estimate) #### **Varieties Included** * **Selection:** Choice of Chakli (Chakkuli), Kodubale (Ring Murukku), Nippattu (Rice crackers), or Ompudi. #### **The Fresh Oil Promise** * **Frying:** Fried in fresh sunflower or groundnut oil. Oil is never recycled or reused from previous batches, preventing rancid aftertaste and acidity. * **Flavor:** Moderate spice levels seasoned with sesame seeds (ellu), asafoetida (hing), and jeera. * **Texture:** Crunchy and crispy without being rock-hard. #### **Packaging** * Sealed in thick, air-tight plastic covers to retain crispness immediately after cooling. ### Assorted Pure Ghee Sweets Made to order using 100% pure Nandini ghee, roasted cashews, and raisins with no preservatives. Typically ₹600-850 Per Kg (estimate) #### **Varieties Included** * **Selection:** Assortment of spherical Undes and cut sweets. * **Base Types:** Besan Laadu (Gram flour), Rava Laadu (Semolina), and Soft Mysore Pak. #### **Preparation Standards** * **Ingredients:** Made exclusively with pure ghee (likely Nandini) and premium roasted cashews. No oil or vegetable fat admixture. * **Texture:** Traditional soft Mysore Pak (porous texture) and melt-in-mouth Laddus. * **Freshness:** Prepared strictly upon order receipt. Shelf life is 10-15 days due to zero preservatives. #### **Packaging** * Packed in food-grade white cardboard boxes or transparent boxes with butter paper lining. ## About Traditional Sweets, Snacks & Condiments We believe homemade tastes different—more real, more comforting. At Agraane Kitchen, everything comes straight from our kitchen, rooted in Brahmin traditions and that special touch only home cooking brings. ### What You’ll Taste - Every sweet is made in pure ghee. No shortcuts. Just like how your ajji (grandma) would insist. - We fry snacks only in fresh oil, so you’ll never bite into anything that tastes stale or reused. - Orders are made fresh, after you ask. That means your box of laadus or chakli is never sitting around waiting. ### Sweets for Every Mood - Try our homemade ghee sweets: besan laadu, boondi laadu, dry fruit 'antina unde', shenga unde, coconut barfi, and ghee Mysore Pak. - Our freshly made obbattu (holige) comes with coconut, peanut, or lentil fillings—soft, flaky, and totally addictive. ### Snacks That Hit Home - Karnataka classics: crispy chakli, kodubale, nippattu, and our own spicy mixture. - North Karnataka cravings sorted with kuttavalakki, sukha girmit, and zunakada vade. - Hot bonda and bajji for those rainy evenings. ### Not Just Sweets & Snacks - Karnataka-style chutney powders like shenga, curry leaf, and dal—perfect with rice or idli. - Authentic Brahmin pickles, especially our tangy tomato uppinakaayi. ### Habba (Festival) Specials When *habba* hits, we go big! Sakkare acchu, ellu bella, tambittu—old-school festive treats, just like at home. Whatever the occasion—small treat or big feast—I just love sharing food that makes you feel like you belong. *Ellu bella tindu olle maatadona* (Let’s eat sweet and say only good things!). ## Highlights Browse through Agraane Kitchen's best work. ### [Featured](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/featured) - ![A platter of my special Dry Fruit Laadus, also known as Antina Unde, prepared for a baby's naming ceremony. Each one is packed with nuts, edible gum, and jaggery, all bound together with pure, homemade ghee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b3c40f2e-2912-4781-9012-13c97f57379e) - ![Soft, flaky Bele Holige, made fresh for an afternoon order. The lentil and jaggery filling is a traditional recipe passed down in my family, perfect for festivals or just a sweet craving.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2e61d48a-8849-402c-9407-6d1feb61bc09) - ![A plate of hot, fluffy Aloo Bondas served with my signature green chutney. I fry every batch in fresh oil, ensuring a perfect, non-greasy snack every time, especially on a rainy Bangalore evening.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9cfbe271-8d51-4219-bef8-c86272749ecd) - ![This is my popular Kuttavalakki, a specialty from North Karnataka. It's a savory mixture of flattened rice, spices, and loaded with crunchy dry fruits and peanuts for a delightful texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c56acded-8ab8-4809-8e5a-807f1d0f99a3) - ![Nuchhinunde is a traditional, protein-packed steamed snack from Karnataka. Made from lentils and fresh herbs, it's a healthy breakfast or evening tiffin, best enjoyed with a dollop of warm ghee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/0211f514-cb90-49b1-bf3c-bdcd7a525879) - ![A close-up of my homemade Curry Leaf Chutney Pudi. This aromatic and healthy powder is made from freshly roasted curry leaves and lentils, perfect to mix with rice, or sprinkle on idli and dosa.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/2171f645-e6c6-4d36-a10b-c5c06400b3a9) - ![A glimpse of a breakfast spread I delivered to a movie shooting set. I can cater complete meals, including Idli, Vada, Sambar, and various rice dishes, for events and teams of any size.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1ae91099-b634-4df1-8308-3ab2a0d982b9) - ![Reading messages like these from my customers makes all the hard work worth it. I am so grateful for the love and feedback you share about my Bhogi and Sankranti special meals.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d591d062-ef69-43f0-b328-3b85d561bf1f) ### [Homemade Sweets (Mane Mādida Sihi)](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/homemade-sweets-mane-m-dida-sihi) - ![Perfectly round Motichur Laddus, made with tiny boondis soaked in sugar syrup and formed with pure ghee. Each laddu is garnished with a piece of nut, ready for your celebration.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/852c9f93-a98b-449a-bebe-5fea8d34bce9) - ![A plate of classic Rava Laadu, made with roasted semolina, coconut, sugar, and ghee. These are a timeless sweet, perfect for festivals or as a simple, comforting dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c631a7c9-162f-4e7b-9a75-19d0918e3cd7) - ![Two plates of fresh Coconut Burfi, cut into diamond shapes and ready for delivery. I use fresh coconut and cook it slowly to get that perfect soft and chewy texture.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/6dd518aa-2cac-45ca-9743-273211080d25) - ![My special Pineapple Sajjige, also known as Kesari Bath. This sweet semolina dish is rich with ghee, cashews, and chunks of fresh pineapple for a tangy twist.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b5c58d22-2bc3-42af-a5d5-4da65651f93d) ### [Traditional Snacks (Sampradayika Tindi)](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/traditional-snacks-sampradayika-tindi) - ![A plate of Sukha Girmit, a popular puffed rice snack from North Karnataka. It's tangy, spicy, and light, served here with fresh green chillies and a wedge of lime.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/29c6a862-1cd1-4e8d-b0fb-ffbec90109ab) - ![A fresh batch of Ambode, or Kadlebele Vade, ready for a function. These crispy, savory fritters are made from chana dal and spices, perfect for any gathering.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1211bba7-8fc5-41e3-8c2a-9e9785f89c84) - ![A tray full of hot Mirchi Bajji, a favorite snack for a rainy day. I use fresh green chillies, dip them in a seasoned gram flour batter, and fry them to golden perfection.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/c2fe82ba-eb93-45a7-9707-76a29895f229) - ![Crispy Baby Corn Bhajji, a delicious twist on the classic bhajji. The sweet baby corn pairs wonderfully with the savory, spiced batter, making it an irresistible snack.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/50ccb1f0-f812-4909-b5e9-92adfae79703) - ![A pile of fluffy Mysore Bondas, golden brown and ready to be enjoyed. These savory dumplings are soft on the inside and slightly crisp on the outside.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/1bb37eff-cf58-422f-9d53-3be58677eef0) - ![Zunakada Vade, a savory cake made from gram flour and spices, is a North Karnataka delicacy. It's soft, flavorful, and garnished with fresh coriander and coconut.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/8705acff-59f5-4dc0-b878-9d038fdc426c) - ![A plate of hot, fluffy Aloo Bondas served with my signature green chutney. I fry every batch in fresh oil, ensuring a perfect, non-greasy snack every time.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/e201ef20-a5e0-48a2-89bc-8adebc710f53) - ![Here are my Mangalore Bondas, perfectly fried and served on a bed of fresh green chutney. They are a delightful snack, especially when the weather calls for something warm and savory.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4e684059-eb36-4ca9-b41e-0e8e71099411) - ![Another look at the Mangalore Bondas, a popular choice for evening tiffin. The unique shape comes from the way the batter is dropped into the hot oil.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/7e38fafb-9a03-456d-80e6-404a8e4a1edc) ### [Wholesome Breakfast & Meals (Tindi & Oota)](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/wholesome-breakfast-meals-tindi-oota) - ![The perfect end to any South Indian meal, my Curd Rice. It's tempered with spices and garnished with pomegranate seeds, served here traditionally on a banana leaf with a side of pickle.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/eb20234d-e4f8-4412-9689-1f10a524e159) - ![A hot pan of Bisibele Avalakki, a wholesome one-pot meal. It's a quicker version of the classic Bisibelebath, made with flattened rice, lentils, vegetables, and my special spice blend.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/9ee3a2ce-efa5-43c2-9a47-01f660f426e1) - ![Avalakki Bisibelebath, a comforting and nutritious dish from my kitchen. This is a great option for a healthy and filling lunch, packed with the goodness of vegetables and spices.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/750eee96-4bff-48ed-9905-7e52bf02b623) - ![Today's hot breakfast, Gojjavalakki. This tangy and spicy flattened rice dish is a Karnataka delicacy, garnished with fresh coriander before serving.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d10e6ffa-ddcb-4fb8-b80c-e0ab141058e8) - ![A closer look at my Gojjavalakki, a popular breakfast item. You can see the texture of the flattened rice, garnished with freshly grated coconut and coriander.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/f80060bf-6fa7-45c5-b154-456748cce008) - ![Gojjavalakki, also known as Huli Avalakki, is a perfect balance of sweet, sour, and spicy flavors. It's a light yet satisfying meal for any time of the day.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/98d98e35-24a9-48e1-9e7d-d9d46d61b45a) - ![Vaggarane Avalakki, or seasoned flattened rice, is a simple yet delicious breakfast. This dish is tempered with mustard seeds, curry leaves, and mixed with green peas.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/5317db2d-40c0-4195-936a-1984a6e4dce2) - ![A large batch of Vaggarane Mandakki, or seasoned puffed rice, being prepared in my kitchen. This is a light and crunchy breakfast dish, popular in North Karnataka.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/87ec0d0d-9c6e-4b64-a3ce-fe990cc7a4cc) - ![Authentic North Karnataka breakfast Vaggarane Mandakki, ready to be packed. It's a simple, flavorful, and quick breakfast option that I deliver fresh to your home.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/75584cc0-3005-4f86-84f1-079b8ed371ea) ### [Catering for Every Occasion](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/catering-for-every-occasion) - ![Getting these packets of Avalakki, Besan Unde, and Chakli ready for a family's religious function. I can prepare custom snack boxes for any event, big or small.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/d8b63dbd-ba7c-4c84-acb7-14888af1aa54) - ![A customized lunch order for a get-together. This spread includes Pulao, Bombay Saagu, Poori, and my special Dry Fruits Laadu for dessert.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/86e48ffe-bdc1-483f-89b8-96e5ae5e7519) - ![This was a customized lunch I prepared for a family meet of 40 people. The menu included Talipattu, Kalupalya, Puliogare, Corn Vade, and Curd Rice.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/df4046f7-afc0-4eaa-9131-bab8a403897d) - ![A complete lunch packed in traditional tiffin carriers for an office meeting. The meal included Chapati, Ennegayi, Hirekayi Chutney, Bisibelebath, Bonda, and more.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/4b4774f1-4377-4e8a-839b-7ea90b329efd) - ![A customized lunch spread for a friends' meet-up. This meal featured Vangibath, Chana Masala, Poori, Dahi Vada, and Coconut Burfi.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/078dbece-1bae-426e-acaf-9d1c25839160) - ![A simple, wholesome meal packed for delivery. This order included Tawa Pulao, Raita, Curd Rice, and crispy Kanda Bhaji (onion fritters).](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/645f8a87-ee52-4a03-aa4c-2b65e1e2dc74) ### [Pantry Essentials (Chutney Pudi & Pickles)](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/pantry-essentials-chutney-pudi-pickles) - ![This is my freshly made Dal Chutney Pudi, a versatile and protein-rich powder. It's a perfect accompaniment to idli, dosa, or mixed with hot rice and ghee.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/b9d2f41f-2db6-4800-9ece-0b8398c74b0a) ### [From Our Happy Customers](https://mytribe.in/agraanekitchen/traditional-sweets-snacks-condiments/from-our-happy-customers) - ![Here is some more feedback from my happy customers. It brings me immense joy to know that you enjoy my food, from the breakfast paddus to the chutney pudi.](https://assets.mytribe.in/insecure/raw:1/plain/s3://mytribe-assets-production/bd7442c2-194b-429e-aa13-1b01882b5a8e) ## Meet your expert [Agraane Kitchen](https://mytribe.in/agraanekitchen) ### My story Namaskara! Agraane Kitchen started in my own home, just making food that tastes like ajji’s hands. I love cooking Brahmin-style meals, the kind that brings back old memories. Hearing ‘Oota tumba channagittu... ammana kai ruchi nenapag bantu’ is what keeps me going. We even helped a farmer sell bananas once, just because. Now we’ve got a small eatery in Girinagar, but for me, it’s always about good food and good words. Ellu bella tindu olle maatadona. ### My work - **Home-cooked Meals & Catering**: Breakfast, lunch, dinner – all fresh. We cater for parties, functions, and offer home delivery or take-away. - **Traditional Karnataka Brahmin Cuisine**: We make pure ghee home-cooked food, freshly prepared, never reuse oil, and keep it hygienic. - **Festival Specials & Habbada Oota**: Special dishes for Sankranti, Ugadi, Deepavali – preorder for full Habbada Oota festival meals. - **North Karnataka Delicacies**: Try Jolada Rotti, Ennegayi, Zunakada Vade, Girmit and other North Karnataka specials. - **Customised Lunch & Breakfast Boxes**: Meal boxes for office, events, rehearsals – just tell us what you want, we’ll make it. ## More services from Agraane Kitchen - [Daily Meal & Tiffin Service](https://mytribe.in/agraanekitchen/daily-meal-tiffin-service) · ₹120-180 per meal (estimate) - [Event Catering](https://mytribe.in/agraanekitchen/event-catering) · ₹250-600 per plate (estimate) - [Festival Special Meals](https://mytribe.in/agraanekitchen/festival-special-meals) · ₹270-500 per meal (estimate) - [North Karnataka Cuisine Specials](https://mytribe.in/agraanekitchen/north-karnataka-cuisine-specials) · ₹250-400 per thali meal (plate) (estimate) ## Experts similar to Agraane Kitchen on mytribe - [Traditional South Indian Sweets & Savories by Bhojana Priya Catering](https://mytribe.in/bhojanapriyacatering/traditional-south-indian-sweets-savories) · ₹500-800 per Kg (estimate) · Bhojana Priya Catering - Premier Caterer & Wedding Buffet Specialist in Bangalore - [Homemade South Indian Spices & Snacks by RVR Foods](https://mytribe.in/rvrfoods/homemade-south-indian-spices-snacks) · ₹100-400 per 500g (snacks/sweets) or per 250g (spice powder/gojju) (estimate) · RVR FOODS AND BEVERAGES - [Gujarati Snacks & Sweets by Gujarati Food](https://mytribe.in/gujaratifoodinbangalore/gujarati-snacks-and-sweets) · ₹250-500 per kg (or per 10 pieces for thepla/rotlo) (estimate) · HSR Layout - [Homemade Indian Snacks & Sweets by Padma Tiffins](https://mytribe.in/padmatiffins/homemade-indian-snacks-sweets) · ₹450-1,100 per kg (estimate) · Bellandur - [Artisanal Festival Sweets & Savories by Saffron & Salsa](https://mytribe.in/saffron.salsa/artisanal-festival-sweets-savories) · ₹170-300 per 250g (estimate) · Saffron and Salsa - [Festive & Occasion Specials by Diviskitchen](https://mytribe.in/diviskitchen_homelyfood/festive-occasion-specials) · ₹249-1,500 per box (estimate) · Horamavu - [Homemade South Indian Snacks by Shanti's Kitchen](https://mytribe.in/shantis.kitchen/homemade-south-indian-snacks) · ₹350-700 per kg (estimate) · Bengaluru - [Indian Sweets, Snacks & Chaat by Halwai Sweets and Snacks](https://mytribe.in/halwaisweets/indian-sweets-snacks-chaat) · ₹180-400 per person (estimate) · International Tech Park Bengaluru (ITPB) - [Traditional Punjabi Sweets by Pikkle Shikkle](https://mytribe.in/pikkle_shikkle/traditional-punjabi-sweets) · ₹850-1,200 per kg (estimate) · Pikkle Shikkle - [Artisanal Pickles & Spice Blends by Ammana Mane Oota](https://mytribe.in/ammana_maneoota/artisanal-pickles-spice-blends) · ₹180-500 per 250g jar/pack (estimate) · Bannerghatta Road - [Bakery & Snacks by Ayman Jalal](https://mytribe.in/ambakersandcaterers/bakery-snacks) · ₹15-150 per piece (estimate) · Bengaluru - [A La Carte Meals & Snacks by Mody'z Daughters](https://mytribe.in/modyzdaughtersicespice/a-la-carte-meals-snacks) · ₹120-270 per plate (estimate) · Rajajinagar ## Book To book Agraane Kitchen, message mytribe on WhatsApp: [Chat on WhatsApp](https://wa.me/916360004054?text=Hi%2C%20I'm%20looking%20for%20Traditional%20Sweets%2C%20Snacks%20%26%20Condiments%20by%20Agraane%20Kitchen.)